Cheyenne, WY • (5.8 miles) • Full Time • 10/1/2026

Job Description General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility. General Physical demands involve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside.On the job training involves customer service orientation, interactive computer program, and hands-on practice. Customer service skills involve the ability to comprehend and communicate verbally and written with customers/co-workers

Cheyenne, WY 82009 • (12.2 miles) • Full Time • 10/1/2026

Perkins Restaurant is now hiring a maintenance and service support person for our location in Cheyenne. Please read the position activities and tasks below before applying.Apply in person at: 1730 Dell Range Blvd. - CheyenneBenefits of working for us include: 1. Supportive ownership that believes in family 2. Closed on Christmas Day 3. Yearly anniversary checks for continued employment* 4. Free Employee Meals and family discounts* 5. Competitive wages for your experience 6. Paychecks delivered weekly 7. Flexible hours & schedules 8. Structured training program for all positions 9. Referral bonus for great employees who recruit other great employees10. Career path that rewards you financially for your advancement within the company*Ask manager for details SUMMARY OF POSITION Performs all du

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 10/1/2026

Job description Come join the MADNESS! Teriyaki Madness is one of the fastest growing fast-casual restaurant chains in the country and we’re looking for team members to join our new location in Fort Collins, CO. Our Asian inspired fast casual concept serves made to order teriyaki bowls customized with only the freshest veggies, highest quality meats and flavorful house-made sauces. Not only are these bowls delicious, but warning, they are highly addictive. We take great pride in our menu, the products we serve and our expanding TEAM. Our goal is to consistently provide the highest quality food and customer service. Apply and see for yourself what the MADNESS is all about. We are looking for line cooks with a positive attitude who love cooking. Learn how to prepare and cook bowls full of de

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 10/1/2026

New Job Opening: Territory Sales Representative | Restaurant Equipment Sales | Outside B2B Sales with Uncapped Commission | Fort Collins, COJoin Auto-Chlor System as an Territory Sales Representative within the Restaurant Industry – Your Ticket to Business Growth! Generate leads, lease cutting-edge dishwashers, and upsell premium cleaning products across your territory in Northern Colorado.What You'll Receive:Base salary + Uncapped Commission: 1st year earnings of $80,000-$90,000 with base salary included, plus a 3-4 month commission guarantee while you are training.Extensive Training:We invest in your success through comprehensive training for our Territory Sales Representatives.Career Advancement:Opportunities for growth within the company.Rewards and Recognition:Competitive salary with

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/30/2026

Why Work at Polaris Rehab?At Polaris Rehab, we believe that great care extends beyond clinical servicesit starts in the kitchen too. Our dietary team plays a vital role in the health, comfort, and daily experience of our residents.When you join us, you become part of a supportive team where your work is valued and truly makes a difference.Team-oriented and supportive environmentMeaningful work that impacts resident health and satisfactionOpportunities for growth and skill developmentLeadership that values communication and teamworkPosition SummaryPolaris Rehab is seeking a reliable and motivated Cook for our Dietary Department to prepare nutritious, high-quality meals for our residents. This role is essential in ensuring residents receive meals that meet dietary guidelines, taste preferenc

Wellington, CO 80549 • (29.8 miles) • Full Time • 9/30/2026

Description: ESSENTIAL DUTIES AND RESPONSIBILITIESTo perform this job successfully, an individual must be able to perform each essential duty with accuracy and maintain a high level of productivity. The requirements listed below are representative of the knowledge, skill and/or ability required. Possible ‘ReasonableAccommodations’ will be researched to determine if any are available to enable individuals with disabilities to perform any essential job duties.Exhibit and develop maximum customer relations through friendly and courteous behavior.Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.At all times remember that our success will be dependent upon our ability to work together.Comply with all company

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 9/30/2026

Come join our Dietary Services Team!Have you ever wanted to begin a career in Healthcare? Sharing your skills and experience in the dietary department is a great way to introduce or reintroduce yourself to the medical field, in a field where you can grow in so many ways. Our 60 bed facility in Fort Collins Colorado is seeking candidates who have a love for creating wonderful meals for those in need, then facilitating a great dining experience for our residents could be how you contribute to their wellbeing.POSITION DESCRIPTIONResponsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. Safely and efficiently provides nutritionally appropriate food. Ensures the provision of quality food service and

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/27/2026

CookGranite Rehabilitation and Wellness – Cheyenne, WYLooking to put your cooking skills to work in a place that truly appreciates great food and great people? Granite Rehabilitation and Wellness is hiring a Cook to help us create delicious, homestyle meals that brighten our residents’ day.If you enjoy a steady, meaningful job where your work makes a direct impact, you’ll feel right at home here.What You’ll Do:Prepare meals from preplanned menusHandle daily food prep and ensure highquality taste and presentationFollow safe foodhandling and sanitation standardsSupport meal service with timely, organized deliveryKeep the kitchen clean, safe, and running smoothlyWhat You Need:Food Handler’s card (or ability to get one)Experience with cooking and food preparation in a professional or commercia

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 9/25/2026

OverviewAt Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you’re learning our saut skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve.If you’re ready to build skills, learn something new, and grow with a team that values y

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/25/2026

REPORTS TO: General Manager/Assistant Manager/Shift LeaderPosition Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just thatthe front lines of our operation and standards must be exceeded to ensure we execute on our mission. Job Requirements:Able to work in a fast-paced environment.Excellent menu and product knowledge.Accountable for the preparation of the guest’s order.Able to communicate effectively with guests and handle questions and concerns in a professional manner.Team player.Thanks the guest sincerely for their business.Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.Maintains an organized, stocked, and s

Cheyenne, WY 82009 • (12.2 miles) • Full Time • 9/22/2026

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests.HOME OF THE GREATEST OF ALL TIMESBuffalo Wild Wings fuels moments worth sharing – for our guests and for our team members. And, w

Cheyenne, WY • (5.8 miles) • Full Time • 9/20/2026

Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian Restaurant SaaS sector. Driven by precise market positioning and efficient product services, our business has achieved doubled growth annually, covering over 30 core states and 100 key cities across the U.S., and partnering with more than 10,000 Asian restaurants. We build tech ecosystems that help restaurants grow, serve with heart, and uplift their communities,our vision is to creat a world where culturally rooted food entrepreneurs thrive everywhere.The Sales Manager is responsible for bringing Chowbus' POS system to the local and regional restaurants. This role is focused on prospecting, buildi

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/18/2026

Job DescriptionThe BrunchCookis responsible forensuring the highest level of food quality is delivered toguests in the morning.The BreakfastCook acts as an ambassador in thekitchen, andis a keymember of theCulinaryteam.Key Responsibilities Prepare and present all food products including eggs cooked to order, sautepan omelets,pancakesetc. Ensure consistent food preparation and meet our standardof foodpresentation. Ensure cleanliness and hygiene is maintainedin accordance withcompany policies and health code regulations. Take an active role in the production and presentation of all food products to maintain the best quality food possible while adhering to menu specifications. Ensure food is stored inappropriate containers, labeled, and rotated to ensure high standards of freshness, minimizin

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/15/2026

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better.As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where every

Wellington, CO 80549 • (29.8 miles) • Full Time • 9/15/2026

Title: Restaurant LeaderState: Colorado Reports to: Area Coach Supervises: Restaurant Team Members/Shift Leads FLSA: ExemptDepartment: OperationsRevision/Creation Date: January 1, 2026Pay Range: $50,000-$60,000Position Mission: As a Restaurant Leader, your primary focus is delivering exceptional customer service by ensuring high-quality products and service standards. You will maintain rigorous standards in product quality, service speed, and cleanliness, projecting a professional image through your own appearance and that of your team. Proactively engaging with customers, you will continuously enhance their dining experience and uphold the restaurant's reputation.Responsibilities Include:Presents a positive image through tidy and professional appearance of self and other employees.Interac

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 9/15/2026

Restaurant ManagerSchedule: Full-time, flexible scheduling | Pay: $45,000–$58,000/year + BonusJob SummaryWe are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR), retail, or hospitality environments. This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as CrunchTime or HotSchedules is preferred.Qualifications - Restaurant Manager2+ years of experience leading teams in restaurant, retail, or hospitalityStrong leadership, coaching, and communication skillsExperience hiring, training, and developing employeesExperience with scheduling and inventory managementStrong customer service and problem-solving sk

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 9/15/2026

Description: ABOUT USCrystal Creek Hospitality is a collection of independently spirited and branded hotels focused on remarkable hospitality. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are at the core of every decision we make and every person we hire. No heroes, no egos–just a diverse group of individuals with solid relationships built on a foundation of trust that honors our employees, guests, and investors.OUR VALUESWe Engage and We ListenWe Care and We OwnWe Provide and We EnsureWe Appreciate and We have FunJOB OVERVIEWThe Director of Food and Beverage oversees all operations of our upscale dining restaurant. Possess a deep understanding of high-end dining experiences, exceptional leader

Cheyenne, WY 82007 • (10.8 miles) • Full Time • 9/10/2026

Job Summary:Maintains kitchen work areas and restaurant equipment and utensils in clean and orderly condition by performing the following duties.Duties/Responsibilities:Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine.Washes pots, pans, and trays.Sweeps and mops kitchen floors.Washes worktables, walls, refrigerators, and meat blocks.Segregates and removes trash and garbage and places it in designated containers.Cleans and sanitize garbage cans.Sorts silverware.Transfers supplies and equipment between storage and work areas.Keeps work area clean and free of clutter.Must wear black non-slip shoes or temporary non-slip shoe covers.Other duties as assigned.Required Skills/Abilities:Ability to obtain a gaming license as needed

Buford, WY • (28.5 miles) • Full Time • 9/4/2026

TEST JOB, DO NOT APPLY!We are seeking a Chef Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironment

Laramie, WY 82073 • (34.5 miles) • Full Time • 10/1/2026

Benefits:401(k)401(k) matchingEmployee discountsFlexible schedule Join the Perkins family and help create memorable dining experiences for every guest. We value teamwork, respect, and opportunities for growth. Key Responsibilities Prepare menu items according to recipes and company standards.Ensure proper portioning, food quality, and timely preparation.Stock, rotate, and store food using FIFO procedures.Maintain cleanliness and sanitation of kitchen, prep, and storage areas.Follow food safety, OSHA, and health department standards.Clean kitchen equipment and work areas throughout each shift.Communicate equipment, safety, or service issues to management.Assist team members with food prep, dishwashing, and dining room cleanliness as needed.Requirements Ability to stand and walk for extended

Cheyenne, WY 82009 • (12.2 miles) • Part Time • 9/28/2026

Starting Hourly Rate / Salario por Hora Inicial: $16.75 USD per hourALL ABOUT TARGETWorking at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture.ALL ABOUTGENERAL MERCHANDISEExperts ofoperations,process,and efficiency who enablea consistentexperience for our guests.Teams in General Merchandise (GM) prioritize guest experience while blending completion of tasks that ensure product is available and easy to shop – replenishment, pricing and signing, setting, andmaintainingthe sales floor and the backroom. The GM teams also execute inbound, outbound, and fulfillment responsibilities. At Target,we believe in our team members having meaningful experiences that help them build and develop skills for a career. The role o

Laramie, WY 82072 • (43.2 miles) • Full Time • 9/24/2026

REPORTS TO: General Manager/Assistant Manager/Shift LeaderPosition Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just thatthe front lines of our operation and standards must be exceeded to ensure we execute on our mission. Job Requirements:Able to work in a fast-paced environment.Excellent menu and product knowledge.Accountable for the preparation of the guest’s order.Able to communicate effectively with guests and handle questions and concerns in a professional manner.Team player.Thanks the guest sincerely for their business.Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.Maintains an organized, stocked, and s

Cheyenne, WY 82007 • (10.8 miles) • Full Time • 9/6/2026

Pay Range- $12-$14.50 per hourTeam Member / FoodserviceTaco John's International, Incis looking to hire a full-time or part-timeTeam Memberwith a can-do attitude. Are you ready to work? Would you like to work for anestablished companyin the foodservice industry? Do you want to be a part of anuplifting and fun team? If so, please read on! This Foodservice Team Member position starts at acompetitive wageofup to 14.50/hourwith increases available. We are also offering part-time or full-time schedules with all shifts (day, night, weekend) available. You would also be eligible forfantastic benefits, includingthose flexible work schedules, instant pay, free/discounted food, tuition reimbursement, paid time off, and free uniforms. If this sounds like the right opportunity for you, apply today!ABO

Buford, WY 82052 • (30.6 miles) • Full Time • 10/1/2026

TEST JOB DO NOT APPLY!We are seekinga Waba Waba Cook to join our dedicated kitchen staff!You will assist in thepreparation, cooking, and presentation of mealsin ourprofessional kitchen.Responsibilities:Prepare all served foodPlanfood production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollowstandard recipes and special diet ordersOperate standard kitchen equipment safely and efficientlyAdhere to all sanitation and food production codesClean and maintain kitchen equipment, utensils, and appliancesQualifications:Previous experience in cooking, culinary arts, or other related fieldsKnowledge of kitchen equipment and cooking techniquesStrong attention to detailAbility to thrive in a fast-paced environmentAbil

Cheyenne, WY • (5.8 miles) • Full Time • 10/1/2026

Job Description General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility. General Physical demands involve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside.On the job training involves customer service orientation, interactive computer program, and hands-on practice. Customer service skills involve the ability to comprehend and communicate verbally and written with customers/co-workers

Cheyenne, WY 82009 • (12.2 miles) • Full Time • 10/1/2026

Perkins Restaurant is now hiring Cooksfor our Perkins Restaurant in Cheyenne. Stop in any time to apply at: 1730 Dell Range Blvd. - CheyenneBenefits of working for us include: 1. Supportive ownership that believes in family 2. Closed on Christmas Day 3. Yearly anniversary checks for continued employment* 4. Free Employee Meals and family discounts* 5. Competitive wages for your experience 6. Paychecks delivered weekly 7. Flexible hours & schedules 8. Structured training program for all positions 9. Referral bonus for great employees who recruit other great employees 10. Career path that rewards you financially for your advancement within the company*Ask manager for details SUMMARY OF POSITION Prepares menu items according to company policies, procedures, programs and performance standards.

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/30/2026

Join the team at Polaris Rehabilitation and Care Center as a Dishwasher! In this role, you will help maintain a clean, safe, and organized kitchen environment by washing dishes, utensils, cookware, and food service equipment in accordance with facility sanitation standards. Additional responsibilities may include assisting with kitchen cleanliness, stocking supplies, and supporting the dietary team as needed. The ideal candidate is dependable, team-oriented, and able to work efficiently in a fast-paced environment while providing excellent support to our residents and staff.

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/18/2026

Job DescriptionAre you an ambitious culinary professional ready to step into a leadership role? The Metropolitan Downtown isseekingan energetic, detail-orientedAssistant Kitchen Managerto join our team in Cheyenne.As a premier upscale casual destination, we serve an elevated New American menu featuring modern twists on comfortable classics in a polishedupscale environment. In this role, you will report directly to ourExecutive Chef, managing back-of-house shift operations, upholding strict quality standards, and mentoring our kitchen staff. This is a developmental position designed for long-term growth; we provide a clear internalpathway to promotion to Sous Chef or Executive Chef.WhatYou’llDo (Responsibilities)Support the Executive Chef:Assist in supervising daily back-of-house operations

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/15/2026

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better.At Border Foods, our purpose is to Make Lives Better and it is at the foundation of all that we do. We are proud of our family culture that develops people and provides career growth in pristine restaurants where people aspire to work, guests desire to dine where Live Ms comes to life.Your role as a Team Member is to feed people's

Cheyenne, WY 82007 • (10.8 miles) • Full Time • 9/10/2026

Job Duties:Ensuring that tables are cleared, cleaned, and reset between seatings.Serving food and refilling beverages as required.Assisting with the cleaning and processing of dirty dishes and silverware.Ensuring that the menus, crockery, and cutlery are cleaned and replenished between tables.Managing the inventory of napkins, straws, salt, pepper, and other table condiments and supplies.Reporting any damages, shortages, and complaints to the manager.Moving tables, chairs, and furniture to accommodate customers as needed.Tidying the restaurant after service and ensuring that it is prepped for the following service.Skills/Abilities/Experience:High school diploma or GED.Excellent customer service skills.A keen eye for detail.Excellent organizational and time management skills.The ability to

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 9/6/2026

OverviewAt Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you’re supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.If you’re ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview,

Laramie, WY 82073 • (34.5 miles) • Full Time • 9/15/2026

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too! SUMMARY OF POSITION Prepares menu items according to company

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/30/2026

Hospitality AideFull Time as NeededTurn your job into a career with Evergreen Healthcare Group!Job Summary:Granite Rehabilitation and Wellnessiscurrently looking for aHospitality Aide. This is a great position for someone wanting to enter into the nursing field. Employment in this position leads to training to become a CNA. *Only applicants serious about training to become a CNA will be considered for position.Essential Functions:Answers signal lightsDistributes linens, makes beds.Serves and collects food trays, performs tray monitor.Transports residents, using wheelchair or wheeled cart.Passes fluids, nourishment’s to residents who do not require assistance.Cleans utility rooms, storage areas, and resident rooms/closets/drawers.Stocks supplies, empties soiled linen and incontinence barrel

Fort Collins, CO 80524 • (41.5 miles) • Full Time • 9/30/2026

Join Our Team as a Dietary Aide – Make a Daily Difference!We are currently seeking a compassionate and dependableDietary Aidewho is eager to make a positive impact in the lives of our residents. If you have a passion for serving others and take pride in providing nutritious meals in a caring environment, we’d love to speak with you!As a Dietary Aide in our skilled nursing, therapy, and memory care center, you’ll play a vital role in supporting residents’ health and well-being through meal preparation, service, and sanitation. Your work helps create a warm, welcoming dining experience that contributes to each resident’s quality of life.If you’re ready to be part of a team that values respect, dignity, and excellence in careApply today!Why Join Storybrook Care and Rehabilitation?At Storybroo

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/15/2026

Pay Range- $12-$14.50 per hourTeam Member / FoodserviceTaco John's International, Incis looking to hire a part-timeTeam Member with a can-do attitude. Are you ready to work? Would you like to work for anestablished companyin the foodservice industry? Do you want to be a part of an uplifting and fun team? If so, please read on! This Foodservice Team Member position starts at acompetitive wageofup to $14.50/hourwith increases available. We are offering part-time positions with flexible shifts (around 20-25 hours per week) You would also be eligible forfantastic benefits, includingthose flexible work schedules, free/discounted food, tuition reimbursement, and paid time off If this sounds like the right opportunity for you, apply today!ABOUT TACO JOHN'S INTERNATIONAL INC.Starting as a small ta

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/15/2026

REPORTS TO: General Manager/Assistant Manager/Shift LeaderPosition Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just thatthe front lines of our operation and standards must be exceeded to ensure we execute on our mission. Job Requirements:Able to work in a fast-paced environment.Excellent menu and product knowledge.Accountable for the preparation of the guest’s order.Able to communicate effectively with guests and handle questions and concerns in a professional manner.Team player.Thanks the guest sincerely for their business.Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.Maintains an organized, stocked, and s

Wellington, CO 80549 • (29.8 miles) • Full Time • 9/15/2026

Title: Team Member (Food Champion)State:Colorado Reports to:Restaurant Leader Supervises:N/A FLSA:Non-ExemptDepartment:OperationsRevision/Creation Date:January 1, 2026Pay Range:Colorado $14.42-$15.82/HourlyDenver $18.29.$19.29/HourlyPosition Mission: The mission of the Team Member (Food Champion) is to ensure the highest quality of food and service for ourguests by meticulously preparing menu items to exact specifications, maintaining cleanliness and safety standards, and effectively communicating with team members. This role is pivotal in providing a consistent and exceptional dining experience.Responsibilities Include:Be an expert on the menu and build menu items to proper specifications.Mark customizations using current procedures.Communicate effectively between the line and the front c

Cheyenne, WY • (5.8 miles) • Full Time • 10/1/2026

Job Description General Job Duties involve operation of all equipment; stock and rotate ingredients from delivery to storage/work area/walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility. General Physical demands involve the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squatt, reach, grasp with hands to use machines-tools-equipment-work aids, and tolerate exposure to varying temperatures/conditions inside and outside.On the job training involves customer service orientation, interactive computer program, and hands-on practice. Customer service skills involve the ability to comprehend and communicate verbally and written with customers/co-workers

Cheyenne, WY 82009 • (12.2 miles) • Full Time • 9/19/2026

Benefits:Life/Disability InsuranceHealth insurancePaid time offBonus based on performanceDental insurance CyHawk Hospitality, Inc., franchisee for Perkins Restaurant is now hiring a front-of-the-house Service Manager for our location in Cheyenne Weekends are required with a 50-hour typical workweek. Salary range is $5,000 - $58,000, depending on experience, plus bonus. Must have at least 3 years of management experience. Benefits include 2 weeks of vacation, health, dental, life/disability insurance, and more. Plus, we're closed on Christmas day. CyHawk is a growing company that opened our first Perkins in 2007 and now own 21 restaurants. SUMMARY OF POSITION Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the

Cheyenne, WY 82007 • (10.8 miles) • Full Time • 9/10/2026

JOB SUMMARY:The Restaurant Expeditor will serve as the key link between the kitchen and front-of-house staff. The Restaurant Expeditor ensures that all food orders are prepared, plated, and delivered correctly and promptly, maintaining high standards of quality and presentation. This role is vital in keeping service flowing smoothly, especially during busy shifts.ESSENTIAL DUTIES AND RESPONSIBILITIES:Act as the liaison between the kitchen and serving staff to ensure timely and accurate delivery of food.Review and organize tickets/orders; prioritize dishes according to service needs.Inspect finished dishes for accuracy, temperature, presentation, and portion size.Communicate effectively with kitchen and wait staff to coordinate food timing and modifications.Ensure garnishes, sauces, and oth

Cheyenne, WY 82001 • (11.9 miles) • Full Time • 9/4/2026

GeneralPurposeThe Bartender is responsible for providing timely, accurate and friendly service while preparing the highest quality beverages for our guests. Each Bartender's primary objective is to show our guests such a marvelous time, they will want to return.EssentialDuties/ResponsibilitiesReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Assist in planning bar menus, create recipes of alcoholic and non-alcoholic drinks consistent with the restaurant's goals or based on customers'Stock, arrange and maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation, promotion of beverages, and attractive displays.Present drink menus, make recommendations, and answer questions regarding