Shelburne, VT 05482 • (15.5 miles) • Full Time • 9/3/2026

Position Title:Line Cook Supervisor: Executive Chef, Sous ChefEmployee Status:Seasonal, Full TimeLocation: On-site (99 Inn Road, Shelburne, VT 05482)Start & End Date: Now through October 31, 2026Salary Range:$20.00 - $25.00/hourSchedule: 7 day operation; Typical schedule is 2pm - 10pm, and days worked depends on schedule and availabilityWho We AreShelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future.We realize our mission by integrating three key areas of activity:our programs, place, and products.Who We’re Looking ForYou are a passionate and dedicated Line Cook who is excited for the opportunity to work in an environment that promotes sustainability through the culinary experience. The Inn at Shelburne Farms plays a crucial role

Shelburne, VT 05482 • (15.5 miles) • Full Time • 9/3/2026

Job OverviewResponsibilitiesGuest Service:Providing gracious hospitality to guestsCrafting delicious beverages and serving high-quality foodMaintaining comprehensive knowledge of all menu item.Performing opening and closing dutiesPrepping, restocking, cleaning, and sanitizing to maintain a pleasant, safe environment for team members and guests.Handling multiple beverage and food orders simultaneously so orders are served together and meet targeted ticket timesUtilizing recipes and portion controlBalancing high volume with high qualityWorking in a team-oriented, collaborative mannerSkillsAvailability for early morning hours (7AM-4PM) with reliable transportation.Reliable, honest, respectful, and supportive of others.Engaging, warm, and welcoming communication skills and presence.A passion f

Shelburne, VT 05482 • (15.5 miles) • Full Time • 9/3/2026

Electra's is looking for Head Bartender, Bartenders, Host, Servers, Food Runner / Bussers, Cold Salad & Dessert (Entry Level) great for after school!Guest Service:* Providing gracious hospitality to guests* Crafting delicious beverages and serving high-quality food* Maintaining comprehensive knowledge of all menu item.* Performing opening and closing duties* Prepping, restocking, cleaning, and sanitizing to maintain a pleasant, safe environment for team members and guests.* Handling multiple beverage and food orders simultaneously so orders are served together and meet targeted ticket times* Utilizing recipes and portion control* Working in a team-oriented, collaborative mannerSkills:*Reliable, honest, respectful, and supportive of others.*Engaging, warm, and welcoming communication skills

Colchester, VT 05446 • (26.9 miles) • Full Time • 8/21/2026

Entry-Level Commercial Kitchen Technician KC Mechanical (Vermont)Learn a trade. Work locally. Build a career that lasts.Looking for a hands-on job where you can learn a trade, work independently, and grow your career?At KC Mechanical, we keep Vermont’s restaurants, schools, and facilities running. For nearly 30 years, we’ve specialized in Commercial Kitchen Appliance Repair, Installation, and Preventive Maintenanceand we’re still growing across Chittenden, Lamoille, Washington, Franklin, Orange, and Addison Counties.We’re a locally owned Vermont businessbig enough to offer great benefits and steady work, but small enough to care about every member of our team.What You’ll DoWe’re hiring for an Entry-Level Field Technician focused on hot-side commercial kitchen equipment.You’ll assist with s

Vergennes, VT 05491 • (4.5 miles) • Full Time • 9/13/2026

SUMMARY OF POSITION FUNCTION:Responsible for the overall management and operation of the Food Service operation.MAJOR DUTIES AND RESPONSIBILITIES:· Manages and operates food service operation and insures contract compliance.· Provides supervision, training, assessment, and leadership for assigned staff.· Oversees food preparation, food production, and meal service.· Assigns work schedules, responsibilities and insures adequate staff coverage on all shifts.· Provides supervision, training, assessment, and leadership for Food Service staff.· Plans menus and orders supplies necessary to insure meals are diverse, meet cultural, religious and dietaryrestriction needs and are nutritionally balanced.· Maintains cost controls through ordering, menu planning and inventory· Performs routine inspecti

Barre, VT 05641 • (39.9 miles) • Full Time • 9/13/2026

Position: ServerEmployment Type: Part-Time or Full-Time$7.21 per hour - Do you love making people smile and delivering great service? American Dream Restaurants, a proud Pizza Hut franchisee, is looking for friendly and enthusiastic Servers to join our team. This role is perfect for individuals who thrive in a fast-paced, customer-focused environment.What You’ll Do: Deliver Great Service: Greet customers, take orders, and ensure an exceptional dining experience. Collaborate with the Team: Work with kitchen staff to ensure orders are accurate and timely. Create Smiles: Build connections with customers and make every visit memorable.What We’re Looking For: A friendly and outgoing personality. Strong communication and teamwork skills. Ability to work flexible hours, including evenings and wee

Williston, VT 05495 • (19.9 miles) • Full Time • 9/12/2026

About Company:A.R. Sandri, Inc. and Affiliates brings you comprehensive energy solutions and recreation across Massachusetts • New Hampshire • Vermont • Connecticut with a dedicated workforce of over 400 employees spanning multiple industries. 16 Convenience Store LocationsOur team of 400+ skilled professionals provide an excellent experience. We're a significant employer contributing to the economic strength of all three New England states we serve.#NewEnglandEmployerAbout the Role:The Deli Assistant plays a crucial role in ensuring the smooth operation of the deli department by providing exceptional customer service and maintaining high standards of food quality and safety. This position involves preparing and presenting deli products, assisting customers with their selections, and suppo

Burlington, VT 05401 • (21.4 miles) • Full Time • 9/11/2026

Kitchen Equipment Repair Technician - Hot Side/Cold Side/Dishwasher Location: Colchester, Vermont (with travel to client locations)Employment Type: Full-TimeDepartment: Field ServicePosition Overview We are seeking an experienced Kitchen Equipment Repair Technician to service and maintain commercial kitchen equipment throughout the Colchester, VT area and surrounding regions. This role specializes in diagnosing, repairing, and maintaining hot side cooking equipment, cold side refrigeration systems, and commercial dishwashing equipment. The ideal candidate will have strong technical skills, excellent customer service abilities, and the flexibility to work in various commercial kitchen environments.Key ResponsibilitiesHot Side Equipment Repair & Maintenance Service and repair commercial coo

Pittsfield, VT 05762 • (33.4 miles) • Full Time • 9/10/2026

Benefits:Flexible scheduleHealth insurancePaid time offBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking a Sommelier to join our team! As the Sommelier, you will be our resident wine expert. You will make wine recommendations to our guests, supervise the serving of our wine selection, and develop relationships with winemakers. The ideal candidate is passionate and knowledgeable about all aspects of the winemaking process. Responsibilities:Coordinate with the head chef to create a wine listRecommend wine pairingsDescribe various wines and their features to patronsServe wines at the correct temperature and with the proper glasswareManage wine cellar and ensure bottles are properly storedEducate wait staff on available winesBui

Stowe, VT • (34.2 miles) • Full Time • 9/10/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Rutland, VT 05701 • (40.6 miles) • Full Time • 9/10/2026

About the JobWe are seeking a hardworking Dishwasher / Kitchen Helper to play a key role in maintaining a clean and organized backofhouse environment. This is an essential position that supports daily restaurant operations and offers opportunities to learn new skills in a professional kitchen setting.What You'll DoWash dishes, utensils, cookware, and equipment using commercial dish machinesMaintain a clean, organized, and safe dishwashing areaAssist kitchen staff with basic prep tasks when neededSweep, mop, and follow sanitation standards throughout the shiftTake out trash, recycling, and help maintain overall cleanlinessRestock clean plates, utensils, and supplies for serviceFollow all food safety, health, and hygiene guidelinesWhat You'll BringStrong work ethic and good attention to deta

Saint Albans, VT 05478 • (43.9 miles) • Full Time • 9/10/2026

Cook / Dietary CookThe Franklin County RehabCook / Dietary Cook – Nursing Home & Healthcare Food ServiceThe Franklin County Rehab is hiring an experienced Cook / Dietary Cook to join our dietary and healthcare food service team. This is an excellent opportunity for a Cook, Dietary Cook, Restaurant Cook, Food Service Cook, or experienced food service professional who enjoys preparing quality meals and making a difference in the lives of seniors and residents.As a Dietary Cook in a skilled nursing and rehabilitation center, you will prepare fresh, nutritious, and appealing meals for residents while following daily menus, recipes, portion requirements, and special dietary needs. You will work closely with the dietary team to ensure meals are prepared safely, accurately, and on schedule.If you

Vergennes, VT 05491 • (4.5 miles) • Full Time • 9/10/2026

We are hiring immediately for a full timeCOOK position.Location: Simmonds Precision - 100 Panton Road, Vergennes, VT 05491 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday, 5:30 am - 2:00 pm. More details upon interview.Requirement: Prep cook/sandwich making experience required.*Internal Employee Referral Bonus AvailableFixed Pay Rate: $21.50 per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1569115.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgApplication Deadline:

Middlebury (village), VT 05753 • (12.2 miles) • Full Time • 9/10/2026

Do you love cooking for people and being part of a team that takes pride in great food? Middlebury College Dining is looking for a Cook to help prepare fresh, high quality meals that fuel our campus community. This is more than a kitchen job - it's a stable, full-time role with great benefits and a supportive team environment.The cook will prepare and cook menu items using standardized recipes and production sheets; work with kitchen staff to ensure timely, high quality meal service; maintain food safety, sanitation, and cleanliness standards; and assist with service lines and support overall kitchen operations.This is a full time, benefits eligible position with a hiring range of $20.52-$24.27 per hour. Shift differential is available for eligible shifts, are stackable, and can amount to

Montpelier, VT 05602 • (32.8 miles) • Full Time • 9/10/2026

Description: Hot Bar Chef (substitute)Varied HoursThe Co-op frequently hires substitute employees to cover absences and planned time off. Substitutes earn an hourly wage, accrue a paid time off benefit, and are eligible for the employee discount on Co-op purchases. In addition, substitutes have preferred access over outside applicants to jobs with regular hours at the Co-op. Substitutes may work a range of hours up to 40 hours weekly, depending on the Co-op's need and the substitute's availability. The most common substitute positions are cashier, grocery clerk, and prepared foods worker. Substitutes must work a minimum of 48 hours per quarter to maintain sub status.Status: Reports to Kitchen ManagerPay Level 4Purpose: Responsible for a timely and abundant production and presentation of at

Lake Placid, NY 12946 • (36.6 miles) • Full Time • 9/10/2026

Position Overview:The Cambria Hotel Lake Placidis seekinga candidate to join our successful team of hospitality professionals as aBanquet Captain. This is an excellent chance to join our team and take advantage of advancement opportunities that are available with us! If you thrive on providing an excellent guest experience, have verifiable references that support your professional drive and able to complete the following job requirements, we encourage you to explore this career opportunity.Job Responsibilities: Manage assigned staff in accordance with hotel policies, assist in on-going training, supervision and evaluation of event staff. Maintain current knowledge of event and catering trends and cost-effective management.Conduct pre-eventmeetings with staff, including daily specials, rese

Middlebury (village), VT 05753 • (12.2 miles) • Full Time • 9/9/2026

Are you excited about delivering exceptional customer service while working in a collaborative and supportive environment? Middlebury Natural Foods Co-op is looking to expand our deli team as we launch our new rotisserie chicken program!In our deli we are committed to providing our community with nutritious, high quality foods. If you are eager to learn in a well-organized kitchen, and thrive on teamwork, working with our deli will be a fulfilling opportunity.Deli staff provide excellent customer service, maintain a clean and well-stocked department, and are positive contributors to the Deli Department team. They prepare and package quality food in an open, professional kitchen; maintain retail displays of deli and bakery items to keep shelves looking fresh and fully stocked. They follow a

Barre, VT 05641 • (39.9 miles) • Full Time • 9/9/2026

CookBarre Gardens – Barre, VTBarre Gardens is seeking a dedicated Cook to join our skilled nursing facility in Barre, VT!The Cook is responsible for preparing and cooking meals in accordance with planned menus, standardized recipes, special diet orders, and established food safety and portion control procedures.Rateup to $24 per hourShifts AvailableFull-TimePart-TimePRNResponsibilitiesPrepare and cook meals according to planned menus and special diet ordersFollow standardized recipes and proper portion control proceduresAssist with meal production and ensure meals are prepared and served in a timely mannerMaintain proper food safety and sanitation standardsClean and maintain kitchen equipment, worktables, meat blocks, refrigerators/freezers, and other kitchen areasMaintain a clean, safe, a

Vergennes, VT 05491 • (4.5 miles) • Full Time • 9/9/2026

Description: The Banquet Chef is responsible for the overall culinary execution of all banquet and catered events at Basin Harbor. This includes weddings, North Dock dinners, private celebrations, corporate retreats, conferences, member events, holiday functions, and other special events held throughout the resort.Reporting to the Director of Culinary Operations, the Banquet Chef leads all aspects of banquet food productionfrom planning and preparation to transportation, execution, and breakdownensuring every event reflects Basin Harbor's commitment to exceptional hospitality, quality, and consistency. This leader works closely with the Sales, Events, and Food & Beverage teams to create memorable guest experiences while maintaining operational excellence, food safety, and labor efficiency.

Rutland, VT 05701 • (40.6 miles) • Full Time • 9/9/2026

Are you enthusiastic about working in a fun and supportive workplace? Do you enjoy interacting with residents? If yes, we invite you to apply for our part-time dining aide position at St. Joseph's Residential Care Home. The position is from 4pm – 7pm. The ideal candidate will be compassionate, detail-oriented, have excellent communication skills, and a willingness to promote the vision, mission, and values of the Home to ensure a friendly, home-like environment for all our residents.Principal Duties and Responsibilities of the Dining AideServe meals in a timely, friendly, and respectful mannerEnsure dining areas are clean, organized, and meet sanitation standardsWash dishes, clean kitchen equipment, and maintain a hygienic work environmentFollow all food safety guidelines and facility prot

Essex Junction, VT 05452 • (26.4 miles) • Full Time • 9/8/2026

Be the smile that sets the tone.Join the Front-of-House Dream Team at The Essex Resort & Spa.Do you love making people feel welcome the moment they walk through the door? Are you polished, personable, and passionate about delivering great first impressions? If so, The Essex Resort & Spa is looking for you to join our restaurant team as a Restaurant Host/Hostess.As the first and last point of contact, you'll be the friendly face that sets the tone for exceptional dining experiences across our resort’s restaurants.Why You’ll Love It Here:Be part of a fun, guest-focused team in a beautiful resort setting.Competitive hourly pay + tips ($15 base pay - guaranteed up to $18/hour).Enjoy amazing perks: spa, dining & resort discounts.Opportunities to grow in hospitality, guest services or event role

Brant Lake, NY 12815 • (38.8 miles) • Full Time • 9/8/2026

Description: Job Summary:Banquet Server (Event-Based / Seasonal Position) The Banquet Server plays a key role in creating memorable guest experiences across weddings and private events by delivering seamless service with strong attention to detail.This is a flexible, event-based position; scheduling is driven by booked events rather than a fixed weekly schedule. Multiple shifts are available, including morning, afternoon/evening, and late-night, with most opportunities falling in the afternoon/evening into late-night. Our primary operating days are Thursday through Sunday, with the busiest seasons in spring and fall and lighter opportunities in summer and winter depending on event needs. We are happy to be flexible in finding the right schedule for the right candidate.This role is ideal fo

Waterbury, VT 05676 • (25.4 miles) • Full Time • 9/7/2026

Description: The Production Baker prepares high-quality baked goods that support Black Cap’s commitment to exceptional food, consistency, and customer experience. Working collaboratively with the bakery team, this role executes daily production, maintains food safety standards, and contributes to a positive, fast-paced kitchen environment. This position offers ample opportunities for learning and development.Compensation for this position is $23-$24.50/hour (=$20-$21.50/hr base rate + $3/hr in share tips & fees).This is a part-time position, scheduled 16-24 hours/week at our Waterbury location. The schedule requires a 4:30 AM start time on Sundays, Mondays, and Tuesdays; candidates available on both Saturdays and Sundays are preferred. Full-time applicants will also be considered.Job Respo

Waitsfield, VT 05673 • (20.5 miles) • Full Time • 9/7/2026

Benefits:Competitive salaryDental insuranceEmployee discountsFree food & snacksPaid time offVision insurance Under new ownership as of last year, big changes being made. We've improved food and beverage selections, overall efficiency and vibe. Specialty Coffee, Sandwiches & Bakery. Open 7-days a week in the Mad River Valley We are a from scratch kitchen, serving sandwiches, soups and baked goods. Can be a very fast paced environment at times. We have been growing our catering side of the business as well, we are just expanding faster than we anticipated! We strive to create a fun, all inclusive work environment! We value getting to know our regulars and they will want to meet you too! Creativity is encouraged! Please feel free to present fun new ideas to us! Early or later starts available

Williston, VT 05495 • (19.9 miles) • Full Time • 9/6/2026

Engineers Construction, Inc. in Williston has openings for experienced Bridge Workers. Applicants should have at least 5 years of experience in heavy construction or bridge work. Experience with steel erection, concrete construction, pile driving, rigging, carpentry, earthwork, welding, operating equipment, and drilling is required. Training in welding or obtaining a CDL may be available for the right applicant. This is a position with upward mobility and lots of room to advance and grow.Location:Williston, VT with assignments throughout VT likelyRate of Pay: $30.00 -$37.50/ hr, depending on experienceBenefits: Health & Dental Insurance available, 401k, Profit Sharing, VacationWorking Hrs: 45 to 55 hours per week typical. Overtime paid after 8 hours each dayECI is an equal opportunity empl

Montpelier, VT 05602 • (32.8 miles) • Full Time • 9/6/2026

Morrison Living is hiring immediately for a Executive Chef position.Location:Berlin, VTPay Range: $75,000 - $85,000WHAT'S IN IT FOR YOUA fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.Job Summary:An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually impro

Stowe, VT 05672 • (34.2 miles) • Full Time • 9/6/2026

At the von Trapp Family Lodge & Resort, we are looking for friendly, professional, and guest-focused Servers to join our Food & Beverage team.ResponsibilitiesGreet and serve guests in a professional, attentive, and friendly mannerProvide knowledgeable recommendations on menu and beverage offeringsAccurately take orders, deliver food and beverages, and manage guest checksEnsure guest satisfaction by anticipating needs and handling requests promptlyCollaborate with teammates and managers to maintain smooth operationsFollow all safety, sanitation, and service standardsQualificationsPrevious serving experience preferred, but we will train the right candidateStrong communication and guest service skillsAbility to work in a fast-paced environment and multitask effectivelyMust be at least 18 year

Essex Junction, VT 05452 • (26.4 miles) • Full Time • 9/5/2026

Mimmo's in Essex Pizzeria & Restaurant is seeking to hire a Pizza Chef.MUST LIVE LOCALLY TO APPLY.Responsibilities:Assist with the preparation and planning of orders.Ensure that pizza activities operate in a timely manner.Monitor and record inventory, and if necessary, order new supplies.Provide support to junior kitchen employees with various tasks, including line cooking, food preparation.Implement sanitation regulations and safety regulations.Requirements:MUST LIVE LOCALLY.You possess a good attitude.1 to 2 years cooking on a line/ or making hand-tossed pizza.Work well with great people.Go the extra mile to help the team and guests.Always on time.Work clean.Take initiative.Great sense of urgency.Follow directions.Good personal image.Great communication skills.Dependable transportation.B

Lake Placid, NY 12946 • (36.6 miles) • Full Time • 9/5/2026

Description: As a Prep Cook, you will support the kitchen team by preparing ingredients, stocking workstations, following recipes and prep lists, and helping ensure our food is fresh, consistent, and ready for service. This role is a key part of keeping the kitchen organized, efficient, and set up for success each day. If you enjoy working as part of a fast-paced team and take pride in quality, cleanliness, and attention to detail, this is a great opportunity to grow with our team.Requirements: Essential Minimum Duties and Responsibilities:· Prepare ingredients by washing, peeling, cutting, chopping, slicing, measuring, and portioning items according to recipes and prep lists· Assist with preparing sauces, dressings, marinades, toppings, and other menu components as directed· Set up, stock

Lake Placid, NY 12946 • (36.6 miles) • Full Time • 9/5/2026

Banquet ServerFrom greeting guests with a warm smile to delivering impeccable food and beverage service, your attention to detail and dedication to excellent service will be key to making each event a success. Whether it's a wedding or business gathering, your friendly and welcoming nature will ensure that guests feel valued and enjoy every moment. As the Banquet Server you will:• Be a BEO Expert – understanding your BEO so you can set up and break down each event safely and efficiently. In your role you may also be assisting with the setup and break down of the buffet or other food service stations/equipment.• Be a Friendly Face - arriving at work on time to get the banquet and your side work station set up and ready to go, keeping all clean and attractive throughout the function. As the

Colchester, VT 05446 • (26.9 miles) • Full Time • 9/4/2026

Are you looking to hone your skills as a line cook? Athens Diner, Colchester, VT is looking for like-minded individuals who want to produce in a fast-paced work environment that will put those skills to the test. The employees of Athens know how to get it done; are you ready to step up?Current serving hours are 6 am-2 pm, Wednesday - Sunday. The kitchen staff receives one free meal per day, free uniforms, and cleaning. All employees, preferably 21 years and older my participate in a company-sponsored 401k plan after 12 months of employment and 1000 hours of service. Safe Harbor NEC of 3% for all and company match up to 3% for participating employees. Compensation - NegotiableEducation and Experience Requirements:High school diploma or GED.One to two years of experience as a line cook, rest

Burlington, VT 05401 • (21.4 miles) • Full Time • 9/4/2026

R R (roughly translated as "Good Fun") has been a labor of love for Ciaran Sheehan and David Kelly, two childhood friends from Ireland, since they emigrated to the USA in the 1990’s. The duo’s mission was to create a gathering place like those pubs that they knew so well from their hometowns in Ireland. Such a place would have authentic Irish interiors, would be welcoming to all and would act as a “social hub” for the local community; a “Real Irish Local”. R R in downtown Burlington, VT, encompasses a fantastic, community oriented pub & restaurant, as well as “The Burlington Whiskey Room” on College Street! We want people who support our Mission; which (to “Create Experiences That People Love”) and want to have fun in achieving it! Who You Are - You have a passion for, and strong knowledge

Stowe, VT 05672 • (34.2 miles) • Full Time • 9/3/2026

Benefits:Employee discountsPaid time off401(k) Are you passionate about cooking, love starting your day with great energy, and want to be part of a fun, dynamic kitchen team? Edson Hill is looking for a part-time Breakfast Cook to help us create unforgettable mornings for our guests. If you enjoy crafting delicious, fresh dishes and thrive in a team environment, we want to hear from you! What You'll Be Doing: Prepare and cook a delicious, high-quality breakfast experience for our hotel guestsPrepare staff lunch, using your creativity to turn everyday ingredients into something specialManage inventory and ensure we always have fresh ingredients on handMaintain a clean, organized kitchen that follows all State Standards and RegulationsAssist in prep for PM dinner service.What We’re Looking F

Plattsburgh, NY 12901 • (39 miles) • Full Time • 9/3/2026

Benefits:Employee discountsFlexible scheduleFree uniforms At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too! SU

Burlington, VT 05401 • (21.4 miles) • Full Time • 9/3/2026

Pathways Vermont Soteria Resident Support Staff -Per Diem/SubstituteThe Company:Pathways Vermont provides community-based mental health services and collaborative learning that centers people as the experts of their own lives. We strengthen our communities and the system of care by elevating the voices of lived experience.Pathways Vermont is committed to a diverse workplace that reflects the communities we serve and is particularly interested in receiving applications from a broad spectrum of people interested in providing supportive social services to Vermonters including people with military experience, individuals with disabilities, and people of color.The Program:Soteria Vermont is a five-bed hospitalization prevention residence for individuals experiencing an early episode of psychosi

Ticonderoga, NY 12883 • (25 miles) • Full Time • 9/1/2026

Benefits:401(k)Paid time offCompetitive salaryBenefits/PerksFlexible SchedulingCompetitive Compensation (Based on experience)Free MealsOptional 401(k)Optional Aflac supplemental insurancePTOJob SummaryBurleigh's Luncheonette is looking for a motivated Line Cook to join our team! If you enjoy working in a fast-paced kitchen, take pride in preparing great food, and are passionate about creating a great dining experience, we'd love to meet you. Experience is preferred, but we're willing to train the right person with a strong work ethic and positive attitude. Duties and Responsibilities:Prepare breakfast, lunch, and dinner menu items according to Burleigh's recipes and standards.Set up and stock workstations with all necessary supplies.Cook and plate meals accurately and efficiently during bu

Plainfield, VT 05667-9425 • (42.3 miles) • Full Time • 9/1/2026

Part-Time Substitute Chef:Spruce Mountain Inn, a residential facility committed to providing a supportive environment for our residents, is seeking a Part-Time/ Substitute Chef to join our dedicated team.Responsibilities:Prepare and serve dinner for staff and residents, with a focus on variety, nutrition, and accommodating dietary needs.Maintain a clean, sanitary, and organized kitchen throughout the shift.Complete end-of-day cleaning and closing procedures.Communicate with Chef regarding kitchen needs, inventory, and feedback.Work with Chef to develop menus for the week.Work collaboratively with staff and residents to ensure a comfortable and safe environment.Help lead guided cooking classes with residents to develop their kitchen skills.Preferred Qualifications:Previous commercial kitche

Elizabethtown, NY 12932 • (17.8 miles) • Full Time • 8/31/2026

Essex Center is hiring a Part-Time Dietary Aide in Elizabethtown, NY.We now offer Daily Pay through a trusted third-party provider giving you faster access to your earnings.Evening Shift: 11 AM - 7 PMDUTIES:Portioning and serving of food itemsDelivering trays and carts to resident floorsCleaning of dining roomsWorking on the tray lineWorking in the dish room and pot sinkSweeping and moppingDisposal of trash and recyclablesREQUIREMENTS:High School Diploma or EquivalentMust be able to do some physical workExperience in Food Service is a plusPositive attitude and energy are a must!Ability to work effectively as a team memberAbout us:Essex Center for Rehabilitation and Healthcare is a 100-bed rehabilitation and skilled nursing facility located in Elizabethtown, New York. Our size enables a war

Burlington, VT 05401 • (21.4 miles) • Full Time • 8/31/2026

Henry's Diner, established in 1925 is a historical diner in downtown Burlington, VT. We offer good old-fashioned diner fare, breakfast and lunch all day. The atmosphere is old school from the front to the back. Family-owned and operated. Open 6 am to 2 pm daily. No nights!We are seeking a line cook with or without experience. willing to learn high speed diner. Responsible for the preparation, presentation, and execution of all menu items. Must be able to follow health guidelines to ensure safe and sanitary food practices.Requirements:The breakfast experience is a plus.Able to work on your feet for the majority of your shift.Comfortable working in a fast-paced environment where you can be seen by the public.Capable of lifting up 20 lbs at a time on a regular basis.Cook food to correct temps

Burlington, VT 05401 • (21.4 miles) • Full Time • 8/31/2026

Dietary AideBurlington Health & Rehabilitation Center is seeking a dependable and team-oriented Dietary Aide to join our Food Services team. In this role, you’ll help prepare, serve, and deliver meals and snacks to our residents while maintaining a clean, safe, and welcoming dining environment.You’ll work alongside the Dietitian, Director of Food Services, and dietary team to support high-quality food service and the nutritional needs of our residents.What You’ll DoAssist with food preparation, meal service, and delivery of food trays.Prepare and deliver snacks according to residents’ needs and established guidelines.Serve meals using proper portion-control procedures.Ensure meals are attractive, appetizing, and served appropriately.Clean and sanitize kitchen areas, equipment, utensils, an

Burlington, VT 05408 • (22.4 miles) • Full Time • 8/31/2026

Job Summary:We are seeking a skilled and caring Dietary Aide to join our Food Services team! As a Dietary Aide, you will assist our Cook in the preparation and service of meals, ensuring that our residents receive the highest quality food service. Your duties will include:Preparing and delivering food and traysWashing dishes and cleaning and sanitizing the kitchen according to health standardsPlacing prepared food on plates/trays in accordance with tray ticketsDemonstrating attention to detail and a commitment to quality food serviceResponsibilities:Preparing and delivering food and traysWashing dishes and cleaning and sanitizing the kitchen according to health standardsPlacing prepared food on plates/trays in accordance with tray ticketsDemonstrating attention to detail and a commitment t