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AdviniaCare Orchard View
Riverside, RI 02915 • (19 miles) • Full Time • 10/4/2026
Job Title: Dietary CookJob Location: East Providence, Rhode Island, United StatesCompany Name: AdviniaCare Orchard ViewOrganization Name: AdviniaCare Orchard ViewJob Summary:We are seeking a dedicated and skilled Dietary Cook to join our culinary team at AdviniaCare Orchard View. As a Dietary Cook, you will play a crucial role in preparing delicious and nutritious meals for our residents and patients. If you are passionate about providing exceptional care through food, we encourage you to apply for this rewarding opportunity.Responsibilities:Prepare and cook meals according to established recipes and dietary guidelinesMaintain a clean and organized kitchen, adhering to sanitation and safety standardsCollaborate with the dietary team to plan and execute special events, such as holiday mealsCostantino's Venda Ristorante
Providence, RI 02903 • (20.4 miles) • Full Time • 10/4/2026
Costantino’s Venda Bar and Ristorante Job title: Head ChefWork Location: SAC Costantino’s Venda Ristorante. 265 Atwells Ave. Providence R.I. 02920Division/Department: KitchenReports to:OwnerFull-time ExemptEssential Duties and Responsibilities:The Head Chef is responsible for overall kitchen management. The chef is involved in all aspects of the kitchen including the food, the employees, the kitchen equipment, and overall cleanliness. Those responsibilities include:Menu planning and cost controlsHiring, scheduling, firing of cooks, dishwashers and maintenance employeesCoordinate daily work responsibilities for the kitchen staffMaintain equipment and keep it in good working orderFollow and create recipesMaintain inventories and do ordering for food, chemicals and paper goodsOversee overallCAVA - Kendall Square
Cambridge, MA 02142 • (29.9 miles) • Full Time • 10/4/2026
Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work togeBurtons Grill & Bar
Mansfield, MA 02048 • (10.7 miles) • Full Time • 10/4/2026
Description: Join Our Team!Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a jobsomething meaningful, where you can grow and thrive?Look no further.We’re seeking a talented and motivated Executive Chef to lead our kitchen and be a vital part of our outstanding team and culture.At Burtons Grill, we’re committed to excellencenot just in the food we serve, but in the environment we create for our guests and team.We take pride in:A scratch kitchen using wholesome, premium ingredientsIndustry-leading protocols for food allergies and dietary restrictions, including a robust gluten-free menuA culture rooted in growth, creativitCourtyard Boston
Norwood, MA 02062 • (19.2 miles) • Full Time • 10/4/2026
Description: The Bistro at Courtyard is a chic, fast-casual concept restaurant offering an eclectic menu including a variety of refreshing to-go options as well as full sit-down fare including cocktails, wine, beer, and Starbucks coffee. Our Bistro Team Members master a wide variety of food & beverage functions, from serving coffee and other beverages (including alcohol), to preparing ingredients for cooking, including portioning, chopping, and storing food.This position is for evenings both weekdays including weekends & holiday from 4 PM though 10:30 PMThis position processes all orders and collects payment from customers, and provides assistance in food & beverage areas including busing, cleaning, resetting tables, and delivering food to guests.This position also performs general cleaninVenda Ravioli Inc
Providence, RI 02903 • (20.4 miles) • Full Time • 10/4/2026
Costantino's Venda Ristorante on Federal Hill in Providence is looking for a Restaurant Manager!Full or part-time position available.RESPONSIBILITIES INCLUDE:Ensuring that operations running smoothly to create a positive atmosphere for customers.Recruiting, interviewing and training staff to follow restaurant proceduresMaintaining safety and food quality standardsKeeping customers happy, getting their feedback on the experience and handling complaintsOrganizing schedules, keeping track of employees’ hours and recording accurate payroll dataSupervising daily shift operations, including front- and back-of-house restaurant operationsControlling operational costs and identifying ways to cut wasteBartaco
Hingham, MA 02043 • (21.3 miles) • Full Time • 10/4/2026
Description: At bartaco, food is our passion. But people are our purpose.We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to create the most incredible experiences for our guests.Pride: You take pride iJobletics Pro Inc.
Franklin, MA 02038 • (21.7 miles) • Full Time • 10/4/2026
NOW HIRING MANY POSITIONS!Forward your resume today for further review. Work today, paid tomorrow after set up.Jobletics by Compunnel is hiring Grill Cooks for available positions. We are looking for dependable kitchen team members who can prepare and cook food efficiently while maintaining quality and food safety standards.ResponsibilitiesPrepare and cook meats, vegetables, and other menu items on the grillFollow recipes, portion guidelines, and cooking proceduresMonitor food temperatures and cooking timesPrepare and stock the grill station before and during serviceMaintain consistent food quality and presentationOperate grills, fryers, ovens, and other kitchen equipment safelyKeep the grill station and surrounding work areas clean and organizedFollow food safety and sanitation proceduresRestaurant Associates
Dorchester, MA 02125 • (26.6 miles) • Full Time • 10/4/2026
We have an opening for part time PREP COOK positions.Location: MAX Ultimate Food - 65 East Cottage Street, Boston, MA 02125. Note: online applications acceptedonly.Schedule: Part time; Monday through Friday, 7:00 AM to 3:00 PM. More details upon interview.Requirement: Previous kitchen experience is required.Pay Range: $21.00per hour to$26.00per hour.We Make Applying Easy! Want to apply to this job viaand search requisition IDnumber 1569171.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgThis position is eligible for an Employee Referral Bonus! If you know someone that is qualifiDIG INN Restaurant Teams
Boston, MA • (26.9 miles) • Full Time • 10/4/2026
Chef Operator[Executive Chef/General Manager]COMPENSATION:Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potentialPERKS AND BENEFITS:16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers)Health Insurance (Medical, Dental, and Vision)Paid Time Off401K ProgramPhone ReimbursementCommuter BenefitsComplimentary DIG Meals every dayShort-Term DisabilityABOUT THE ROLE:As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and showing up as your best self. You're an achiever who has a strong sense for operations and is drSusan Bailis Assisted Living Community
Boston, MA 02115 • (28.4 miles) • Full Time • 10/4/2026
Description: Department: Food Services and ChefReports To: Food Service DirectorStatus: Non-exemptHours: Full Time 2pm to 7pm or 6am to 2pm including weekendsJob Summary:Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards.Duties and Responsibilities:The following essential functions are the fundamental job duties of the position to be completed with or without appropriate reasonable accommodation.Provide a high level of customer service and promote a restaurant style dining atmosphere.Work closely with the food service director to keep residents satisfied with food and dining programs.Maintain kitchen and food storage and preparation areas in a clean, safe, and sanFranklin Hospitality Management LLC
Boston, MA 02116 • (29.1 miles) • Full Time • 10/4/2026
Daily Operations Management: F&B Managers supervise all food and beverage outlets within a hotel, including restaurants, bars, room service, and event catering. They ensure smooth service delivery, timely opening of outlets, and adherence to service standardsDaily Operations Management: F&B Managers supervise all food and beverage outlets within a hotel, including restaurants, bars, room service, and event catering. They ensure smooth service delivery, timely opening of outlets, and adherence to service standardsStaff Management and Training: They recruit, train, and supervise staff, conduct performance evaluations, and maintain high service standards. Leadership and delegation skills are essential to manage diverse teams effectively in a union environmentMenu Planning and Development: ColOlshan Properties
Boston, MA 02109 • (30 miles) • Full Time • 10/4/2026
Join Our Culinary TeamJoin our Food & Drink culinary team and help prepare fresh, consistent, and safely handled food. This hands-on role supports daily preparation, station readiness, sanitation, and timely service across hotel operations. The successful candidate is energetic, dependable, attentive to detail, committed to food safety, and comfortable working collaboratively in a fast-paced kitchen.What You'll DoPrepare ingredients and menu items according to approved recipes, production sheets, portion standards, presentation specifications, and guest requests.Wash, peel, cut, trim, portion, measure, mix, season, and cook ingredients using safe knife skills and appropriate culinary techniques.Set up, stock, replenish, and break down assigned prep and kitchen stations; verify par levels aCAVA - Assembly Row
Somerville, MA 02145 • (31.9 miles) • Full Time • 10/4/2026
Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work togeThe Inn At Hastings Park
Lexington, MA 02421 • (36.4 miles) • Full Time • 10/4/2026
Company Description About usPerfectly nestled in Lexington, Massachusetts, just 15 miles outside Boston, the Inn at Hastings Park provides unrivaled hospitality and exceptional culinary experiences. The Boston area’s only Relais & Chteaux property, the Inn features 22 stylishly luxurious accommodations, including a lovingly preserved guest house and barn that merge Lexington’s historic heritage and architecture with a contemporary American chic design.An immersive food and wine destination unlike any other in New England, the Inn provides a delicious respite for those in-the-know, from a transformed seasonal menu at upscale Town Meeting Bistro, to the exclusive Culinary Garden. Inn owner Trisha Prez Kennealy also shares her passion for teaching in her role as Culinary Educator, offering inCAVA - Woburn
Woburn, MA 01801 • (38.8 miles) • Full Time • 10/4/2026
Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.Wefoster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work togeDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Middlesex Donuts
Burlington, MA 01803 • (40.3 miles) • Full Time • 10/4/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringBurtons Grill LLC
Lynnfield, MA 01940 • (41.7 miles) • Full Time • 10/4/2026
Description: Join Our Team!We’re looking for dedicated and enthusiastic individuals to join our talented team.As a Sous Chef Manager, you’ll play a key role in overseeing kitchen operations and leading our team to deliver exceptional food and unforgettable guest experiences. Your leadership will help ensure every shift runs smoothly and every plate exceeds expectations.At Burtons Grill, we’re committed to excellencenot just in the food we serve, but in the environment we create for our guests and team.We take pride in:A scratch kitchen using wholesome, premium ingredientsIndustry-leading protocols for food allergies and dietary restrictions, including a robust gluten-free menuA culture rooted in growth, creativity, and inclusionWe serve contemporary American cuisine, prepared from scratchNemasket Rehabilitation And Healthcare Center
Middleboro, MA 02346 • (9.4 miles) • Full Time • 10/3/2026
Job detailsOur facility is comprised of professionals dedicated to maintaining the highest quality of life for those served while encouraging the support of family, friends, and community. At Mystic meadows, it is more than a job - it’s an opportunity to be part of a family that deeply influences the lives of our residents on a daily basis.Cook Responsibilities:Duties include planning, food prep, cooking, cleaning, coordinating with Dietitian, and working with the dietary department in serving our residents.Cook Requirements:It is preferred that Cooks and Dietary Aides have a minimum of a high school diploma or completed a GED program.Nursing home, hospital, or school cooking experience required.SalaryBased upon experienceJob TypeFull-timeBenefits:401(k)Dental insuranceHealth insuranceLifeDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Train Station Donuts
Fall River, MA 02720 • (14.2 miles) • Full Time • 10/3/2026
Crew Members are responsible for delivering great guest experience. This entry level team member position at Cafua Management Company prepares products according to the Dunkin’ Brands operational and quality standards and serves them with enthusiasm in a clean, fast paced environment. Crew Members work as part of a team to ensure we are meeting our Guests’ needs, giving them a reason to come back again, and again. RESPONSIBILITIES INCLUDE (BUT NOT LIMITED TO) THE FOLLOWING Team Environment • Work well with others respectfully, and can interact in a positive efficient manner • Respond positively to coaching and feedback • Able to communicate with team members, as well as with supervisors within the organization • Able to learn and execute multiple tasks Operational Excellence • Provide greaDunkin' - Cafua Mgmt Co A Dunkin' Franchisee Brayton Ave Donuts
Fall River, MA 02721 • (18.5 miles) • Full Time • 10/3/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringDunkin' - Cafua Mgmt Co A Dunkin' Franchisee South Coast Donuts
Fall River, MA 02721 • (18.5 miles) • Full Time • 10/3/2026
We are looking for a Crew Member to help us deliver our mission statement – “turning moments into memories for our guests, while providing opportunities to our employees, and giving back to the communities in which we serve”WE OFFER· Incentives, including the Employee Referral Bonus Program (Get paid to work with friends!)· Hourly pay, paid weekly, plus Tips· Career growth through development & training opportunities; we look to promote 80% of our Restaurant and Above Restaurant Leaders internally, meaning we’re invested in your success here· Flexible schedulingTeam Members at Cafua Management prepare products in accordance with Dunkin’ Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members work as part of a team, ensuringThe Vintage Tea And Cake Company
Lexington, MA • (36.8 miles) • Full Time • 10/3/2026
We are seeking a Tearoom/Cafe Managerto join our team! Youwill be responsible for providing customers with a memorable Afternoon Tea experience! We are a small business looking to expand and we are looking for someone interested in taking the lead at our Lexington tearoom! This position is multi-faceted where the manager will be in charge or all food prep which will include sandwiches for our Belmont location and catering events and some pastries as needed. In addition to the food prep and food safety of the tearoom the manager will oversee a small group of servers and dishwasher and oversee guest services with clients.Responsibilities:Supervise andcoordinate all culinary activitiesAdhere to all safety and sanitation regulationsEnsure a high quality of ingredients and foodpreparationTrainEveryday Coffee Co.
Raynham, MA 2767 • (0 miles) • Full Time • 10/3/2026
Restaurant ManagerSchedule: Full-time, flexible scheduling | Pay: $45,000–$58,000/year + BonusJob SummaryWe are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR), retail, or hospitality environments. This role will lead daily operations, develop a high-performing team, drive sales, and deliver exceptional guest experiences. Experience with scheduling, inventory management, and systems such as CrunchTime or HotSchedules is preferred.Qualifications - Restaurant Manager2+ years of experience leading teams in restaurant, retail, or hospitalityStrong leadership, coaching, and communication skillsExperience hiring, training, and developing employeesExperience with scheduling and inventory managementStrong customer service and problem-solving skThe Learning Experience - South Easton, MA
South Easton, MA 02375 • (6.8 miles) • Full Time • 10/3/2026
Benefits:Health insurancePaid time offTraining & developmentVision insurance401(k)401(k) matchingAre you passionate about working with preschool children? The Learning Experience seeks a dedicated and enthusiastic Preschool Cook to join our team as an ambassador of happiness. As a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. You will:Plan, prepare, and cook healthy and delicious meals for preschool children that meet proper nutritional requirements.Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery.Follow proper food safety, handling, and sanitation procedSpotOn
Pembroke, MA • (15.5 miles) • Full Time • 10/3/2026
About SpotOnWe’re not just building restaurant tech, we’re giving independent restaurants the tools to compete and win. From our award-winning point-of-sale to AI-powered profit tools, everything we do helps operators boost profit, work smarter, and keep their best people. And every solution is backed by real humans who actually give a sh*t about helping restaurants succeed.Named the #1 Restaurant POS by G2 (Summer 2026), based on ratings from real usersRated the top-rated point-of-sale (POS) for restaurants, bars, retail, and small businesses by Capterra usersAwarded Great Places to Work and Built In’s Best Workplaces for multiple years runningWe move fast, care hard, and fight for independent restaurant operators to do what they love, and love doing it. If you’re looking to make an impacSkilled Nursing Facility In Braintree
Quincy, MA 02184 • (19 miles) • Full Time • 10/3/2026
Food Service DirectorSkilled Nursing & Rehabilitation CenterAn established skilled nursing and rehabilitation center is seeking an experienced Food Service Director to oversee the day-to-day operations of our Dietary Department.We are looking for a hands-on leader who can manage a busy healthcare food service operation while maintaining high standards for food quality, sanitation, regulatory compliance, and resident satisfaction. The ideal candidate is organized, dependable, and comfortable leading and developing a dietary team.ResponsibilitiesOversee all daily operations of the Dietary/Food Service DepartmentSupervise, schedule, train, and support dietary staffEnsure meals are prepared and served according to resident needs, preferences, and prescribed dietsMaintain compliance with stateAcapulcos
Norwood, MA • (19.2 miles) • Full Time • 10/3/2026
Be able to answer the phone, and Sit people\nCompany DescriptionMon:OFFTues: 5PM-8PMWed: 5PM-8PMThurs: 4PM -9PM Fri: 4PM -10PM Sat: 4PM -10PM Sun: OFFCompany DescriptionMon:OFF\r\nTues: 5PM-8PM\r\nWed: 5PM-8PM\r\nThurs: 4PM -9PM \r\nFri: 4PM -10PM \r\nSat: 4PM -10PM \r\nSun: OFFThe Grill At The Fairview
Marshfield, MA • (21.1 miles) • Full Time • 10/3/2026
Grill and Fry. Must have two years experience.\nCompany DescriptionThe Grill at Fairview Inn delivers a delicious combination of creative comfort food.Company DescriptionThe Grill at Fairview Inn delivers a delicious combination of creative comfort food.Wingstop Roslindale - 1429
Hyde Park, MA 02136 • (22.8 miles) • Full Time • 10/3/2026
Develop the skills to deliver World Class Service and flavor to guestsDo you love helping others? Or love being in the limelight? Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service Expert, you are the face and the voice of Wingstop to all of our Guests who walk into our restaurants, providing them with authentic, positive and genuine experiences. In this role, you will spend more time than any other position interacting with our Guests by greeting them, answering the phone, taking and delivering orders - all with a great attitude and smile. Or maybe you are a Flavor Expert? The Flavor Expert is responsible for Serving the World Flavor. You will be creating wings with flavor to the max! You will play an integral role in ensuring our Guests get theCalifornia Underground
Hull, MA 02045 • (25.8 miles) • Full Time • 10/3/2026
Benefits:Bonus based on performanceCompetitive salaryEmployee discountsFlexible scheduleOpportunity for advancementTraining & development We are seeking a SeniorCook to join our team! Located steps from the Nantasket Beach, we’re a family-owned restaurant and open year-round; we are known for our award-winning tacos, burritos and friendly customer service. In this job, you will be working in a fun and fast-paced environment, and helping us maintain our brand for high quality food, with fresh ingredients. Responsibilities:Prepare and cook food orders. Ensure high food quality and consistency following established recipes and standards.Adhere to food safety and sanitation practices in the kitchen.Manage food inventory, ensure supplies are adequate and rotated properly.Lead and direct the worStanza Dei Sigari
Boston, MA • (26.9 miles) • Full Time • 10/3/2026
Job SummaryWe are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.Benefits Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesResponsibilitiesTake drink ordersConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beveragesCollect payment and operate cash registerOrder, maintain, and restock inventory of bar supplies and ingredientsPerform duties associated with opening and closing the bar, including cleaning and moppingQualificationsHigh schThe 'Quin House
Boston, MA 02116 • (29.1 miles) • Full Time • 10/3/2026
The 'Quin House is a multi-award-winning modern private social club in Back Bay that brings together a diverse mix of interesting and interested members of all ages, industries, and backgrounds to forge meaningful connections, expand lives and create a community of impact.A vibrant, reimagined hospitality venture intended to enrich the lives of those who join, the club is based on the core principles of providing a place in the city that embraces diversity & inclusivity, stimulating experiences in programming, amazing food and beverage, beautiful design, top-notch hospitality and philanthropy.PRIMARY RESPONSIBILITIES Prep and cook foods of exceptional quality for our members and their guests. Ensure that food is served in a timely manner in accordance with The Quin service standards and enTaco Bell
Allston, MA 02134 • (29.9 miles) • Full Time • 10/3/2026
At Taco Bell, we believe in helping our Team Members get more out of life. Our restaurants strive to live this out through teamwork, exciting new products, and many career opportunities.We believe in the power of a first job, and know that working at a Taco Bell restaurant is often that all-important first break for many people. A first job has the potential to be the place where life-long lessons are learned, careers are kick started, and passions are realized – and we want to help.Now HiringImmediate Full Time & Part Time Opportunity for:RESTAURANT GENERAL MANAGERThe Restaurant General Manager (RGM) is responsible for the people, business and overall operations of the restaurant. RGMs build and inspire their team, creating an environment where employees love to work and Customers love toSERVPRO Of Northern Rhode Island
East Greenwich, RI 02818 • (30.6 miles) • Full Time • 10/3/2026
Benefits:Competitive salaryPaid time offTraining & developmentFree uniforms As the front-line representative of the SERVPRO® brand, the Restoration Supervisor Crew Chief demonstrates the company’s Here to Help® commitment to customers and clients. This is done by coordinating, monitoring, and performing work activities on projects to successfully fulfill service needs and facilitate a positive customer experience. Key ResponsibilitiesCoordinate, oversee, and perform restoration processes as scheduled and ensure quality controlManage the customer and client experience and overall project satisfactionCommunicate clear expectations to restoration technicians and supervise their activitiesThoroughly document restoration projects support the services providedManage labor, equipment, and supplyNoodle Lab Kendall Sq
Cambridge, MA • (31 miles) • Full Time • 10/3/2026
Join the Noodle Lab Team as a Front of House (FOH) Team Member!About Noodle LabNoodle Lab brings the soul of Asian street food to fast casual dining. We're a locally owned, fast-growing concept with locations at Kendall Square in Cambridge and the Boston Public Market. Rooted in generations-old family recipes and a commitment to authentic, responsibly sourced ingredients, we craft exceptional noodle dishes that celebrate tradition and bold culinary innovation. From perfectly seasoned broths to hand-crafted toppings and house-made components, every bowl reflects our uncompromising commitment to quality, creativity, and the guest experience served fast, priced fair, in a space that captures the energy of the street markets that inspired it. We believe great food is built by great teams, andCanteen
Charlestown, MA 02129 • (31 miles) • Full Time • 10/3/2026
We are hiring immediately for full time and part time GRILL COOK positions.Location: Bunker Hill Community College - 250 Rutherford Avenue, Boston, MA 02129. Note: online applications accepted only.Schedule: Full time and part time schedules are available. Days may vary, 8:00 am to 4:00 pm. Further details upon interview.Requirement: Previous food service, grill, and fryer experience required. ServSafe certificate preferred.Pay Range: $21.00per hour to$24.00per hour.*Internal Employee Referral Bonus AvailableThe advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgAbout Canteen: CanteenThe Cambridge School Of Culinary Arts
Cambridge, MA 02140 • (32.3 miles) • Full Time • 10/3/2026
Job DescriptionTITLE:Caf Bakery ManagerDATE:9/3/2026DEPARTMENT:OperationsFLSA STATUS:ExemptREPORTS TO:Owner/DirectorLABOR GRADE:SalaryAPPROVED BY:APPROVED DATE:Job SummaryCSCA Caf is a caf and bakery in Cambridge, MA, run by the Cambridge School of Culinary Arts. Since opening in early 2025, it has become a favorite neighborhood gathering spot, offering exceptional coffee alongside pastries, specialty desserts, spreads, and syrups that are all made from scratch, in-house, by CSCA's culinary talent. We pride ourselves on providing top-notch service, the highest quality products, showcasing the work of CSCA's Professional students, and creating a community space where customers can relax and enjoy their favorite beverages and baked goods. The Caf Bakery Manager is responsible for overseeingBall Square Cafe Breakfast Inc
Somerville, MA 02144 • (32.7 miles) • Full Time • 10/3/2026
About the Role:Ball Square Cafe & Catering is looking for a reliable, motivated individual to join our growing catering team. This flexible, part-time position is ideal for someone with basic kitchen experience who wants to earn additional income.Hours vary based on catering orders, with no guaranteed weekly schedule.Responsibilities:Assist with food preparation, portioning and packaging catering orders.Support kitchen staff with basic cooking and meal preparation.Organize catering trays, platters and orders for pickup or delivery.Assist with catering deliveries, setup and cleanup when needed.Maintain a clean, safe and organized kitchen.Requirements:Basic kitchen or food-service experience preferred.Dependable, punctual and able to follow instructions.Comfortable working with kitchen equipThe Vanderbilt
Newport, RI 02840 • (34.4 miles) • Full Time • 10/3/2026
Company Description The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport. Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal city’s social hub and a vibrant, historic gem waiting to be explored. Brimming with alluring eccentricities, the mansion has been meticulously restored to its glory, boasting elegant fireplaces and museum-quality artwork in the welcoming lobby entrance, Mezzanine and Parlor Room. Dining options include The Dining Room at the Vanderbilt, which features a forward-thinking menu of coastal New England classics, The Living Room, offering light bites and bar favorites, and The Conservatory, where guests can dine indoors as well as outdoors on the Garden Terrace. Guests cCape Cod Cafe
Brockton, MA 02301 • (10.1 miles) • Full Time • 10/3/2026
Description: The Pizza Cook I supports pizza production by preparing dough/patting,according to established recipes and quality standards. This entry-level role focuses on consistency, speed, and food safety while building foundational pizza-making skills in a fast-paced kitchen environment.Essential Duties and ResponsibilitiesPizza Preparation – Entry LevelPrepare and portion pizza dough according to specifications.Pat pizzas accurately and consistently.Follow recipe standards for sauce amounts and coverage.Stage prepared pizzas for next production step.Kitchen Operations & SanitationMaintain a clean, organized, and sanitary workstation.Follow food safety, sanitation, and allergen-awareness procedures.Assist with restocking ingredients and rotating product as directed.Support team members