West Warwick, RI • (28.7 miles) • Full Time • 9/13/2026

We're a busy, fast-paced restaurant in West Warwick looking for a Full-Time Pizza Cook to join our team!Position: Full-Time Pizza CookLocation: West Warwick, RISchedule: Full-time (weekends required)What We’re Looking For:A strong work ethic and positive attitudeAbility to work in a fast-paced kitchen environmentExperience is preferred but not required – we’re willing to train the right personReliable, punctual, and a team playerResponsibilities:Prepare and cook pizzas to orderMaintain cleanliness and organization in the kitchenFollow food safety and sanitation standardsAssist with prep and other kitchen duties as needed

Providence, RI 02904 • (39 miles) • Full Time • 9/13/2026

Bakery Packaging & Fulfillment Team Member – Night Shift Our Night Bakery Team is the final mile of production at Seven Stars Bakery. Each night, this close-knit team works together to carefully package, organize, and prepare our freshly baked breads and pastries for delivery to our retail cafs and wholesale customers.This is a fast-paced, hands-on position where speed, accuracy, teamwork, and reliability matter. Team members must be able to read and follow product and order information, accurately count and package products, and maintain focus while completing repetitive tasks efficiently.Because the Night Bakery Team works closely together to complete orders on time, every team member plays an important role in the success of the shift. Consistent attendance, punctuality, and dependabil

Pawtucket, RI • (42 miles) • Full Time • 9/13/2026

Mavens Delicatessen is looking for friendly, reliable, and hardworking servers to join our team. We’re a busy restaurant, so we’re looking for people who can provide great service, stay organized when things get hectic, and work well with the rest of the team.At Mavens, we really emphasize teamwork. Everyone helps each other, and we want our servers to take pride in the restaurant, the food we serve, and the experience we give our guests.Part-time and Full-time positions are availablePay:Servers are paid the federal tipped minimum wage plus tips.At Mavens, we also guarantee at least $18/hour in total earnings each week. If you have a slower week and your hourly wage plus tips averages less than $18/hour, Mavens will make up the difference to bring you to $18/hour.For comparison, Rhode Isla

Sag Harbor, NY 11963 • (36.9 miles) • Full Time • 9/12/2026

Sushi Chef – Summer Season | Sen Restaurant (Sag Harbor, Hamptons) Sen is seeking an experienced Sushi Chef for the May–September season. This is a high-volume, quality-driven kitchen with strong systems, great product, and a professional team. Housing provided and excellent earning potential.We’re looking for a chef with solid knife skills, consistency, and the ability to perform under pressure while maintaining clean, organized work. If you’re looking to work hard, earn well, and be part of a disciplined operation in a top Hamptons market, we want to hear from you.

Warwick, RI • (32.6 miles) • Full Time • 9/11/2026

Immediate opening for a server and an experienced bartender at busy Family/Seafood restaurant in Warwick, RI. Excellent tips\nCompany DescriptionBusy local restaurant serving both lunch and diner with established , loyal cliental.Company DescriptionBusy local restaurant serving both lunch and diner with established , loyal cliental.

East Haddam, CT 06423 • (21.5 miles) • Full Time • 9/11/2026

The Executive Chef/Line Cook role offers significant creative control over menu development in a kitchen specializing in local and regional cuisine. This position manages a small team of 1-5 members, primarily focusing on food preparation and kitchen operations while spending less than 10% of time on administrative tasks. The ideal candidate will combine leadership and culinary skills to ensure high-quality food production and maintain excellent kitchen standards.ResponsibilitiesDevelop and create menus with a focus on local and regional cuisinePrepare food items ensuring quality and presentation standardsManage kitchen operations and oversee small team members (1-5)Lead and train kitchen staff to maintain consistent performanceControl inventory and manage orders to reduce waste and costsE

Warwick, RI 02888 • (35.1 miles) • Full Time • 9/11/2026

The Lead Line Cook plays a pivotal role in delivering exceptional culinary experiences within a casual dining and catering/events kitchen environment. This position requires a skilled culinary professional who can lead kitchen operations, ensure food quality, and maintain sanitation standards while supporting a dynamic and fast-paced team.ResponsibilitiesPrepare food accurately and efficiently according to menu specificationsLead and coordinate the kitchen team to maintain smooth operationsExecute menu items consistently to meet quality standardsConduct quality control checks to ensure food safety and presentationEnsure compliance with sanitation and safety regulationsMaintain kitchen equipment and tools in good working conditionSet up workstations to optimize workflow and readinessPreferr

Pomfret, CT 06258 • (29.1 miles) • Full Time • 9/10/2026

We are hiring immediately for full time and part time DISHWASHER positions.Location: Rectory School - Route 169 And 44, Pomfret, CT 06258. Note: online applications accepted only.Schedule: Full time and part time schedules. Days and hours may vary. Shifts range from 6:00 am to 2:30 pm, and 4: pm to 7:30 pm. Further details upon interview.Requirement: Previous dishwashing experience preferred.*Internal Employee Referral Bonus AvailablePay Range: $17.15 per hour to $18.00 per hour.Free meals, uniforms and laundering service available at select locations.We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1569865.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message freq

Smithfield, RI • (37.9 miles) • Full Time • 9/9/2026

We are seekinga Cook to join our dedicated kitchen staff!You will assist in thepreparation, cooking, and presentation of mealsin ourprofessional kitchen.Responsibilities:Prepare all served foodPlanfood production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollowstandard recipes and special diet ordersOperate standard kitchen equipment safely and efficientlyAdhere to all sanitation and food production codesClean and maintain kitchen equipment, utensils, and appliancesQualifications:Previous experience in cooking, culinary arts, or other related fieldsKnowledge of kitchen equipment and cooking techniquesStrong attention to detailAbility to thrive in a fast-paced environmentAbility to work well in teams\nCompa

Cranston, RI • (32.7 miles) • Full Time • 9/9/2026

Assistant ManagerAssist the General Manager in executing all aspects of the restaurant operations. May be assigned specific areas to manage within the restaurant in accordance with the GM’s overall business plan.Essential job functions include, but are not limited to:Manage entire operation of restaurant during scheduled shifts.Maintain critical standards for product and service quality, restaurant cleanliness and sanitation, and speed of service.Assist in the execution of the restaurant’s business plan as directed by the GM.Ensure that all PRIDE systems and routines are incorporated into the day-to-day operations of the restaurant.Ensure guest service in all areas meets company standards.Respond to customer complaints, taking prompt and appropriate action to resolve problem and ensure cus

Foster, RI • (25.6 miles) • Full Time • 9/8/2026

We are seeking a Chef/Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledge of cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-paced environment\nCompany DescriptionFull service restaurant and banquet facility at an 18 hole public golf cou

Newport, RI 02840 • (33.9 miles) • Full Time • 9/8/2026

Director of Food & Beverage The Chanler at Cliff Walk’sDirector of Food & Beverage is the ultimate journey curator for the guest dining experience. Reporting directly to the Executive Chef, the Director of Food & Beverage provides strategic and operational leadership across all food and beverage outlets, ensuring that every touchpoint reflects The Chanler’s commitment to gracious hospitality, culinary excellence, and Forbes Five-Star service.This position is responsible for bringing The Chanler’s food and beverage vision to life while cultivating an exceptional guest experience and achieving established revenue, profitability, quality, and service objectives. The ideal candidate is a sophisticated hospitality leader with a passion for service, a strong business acumen, and the ability to i

Charlestown, RI • (16.4 miles) • Full Time • 9/7/2026

We are seeking a skilled Chef or Cook to join our team with a thriving Deli and prepared foods with coffee shop business. This role involves planning & preparing a rotating menu of ready to eat meals, deli items & seasonal offerings. If you are passionate about fresh, quality food & enjoy a smaller more personal kitchen environment, we would love to hear from you. Serve Safe required, baking experience a plus. Hours are negotiable.\nCompany DescriptionIndependent multi department specialty grocer set in a country store environment yet located on major crossroadsCompany DescriptionIndependent multi department specialty grocer set in a country store environment yet located on major crossroads

Old Saybrook, CT 06475 • (24.1 miles) • Full Time • 9/7/2026

Luigi's Restaurant is seeking a dependable, experienced, and hardworking kitchen professional to join our team. We are looking for someone who thrives in a fast-paced environment, takes pride in producing high-quality food, and works well as part of a team.This is a hands-on position that requires flexibility to work in multiple kitchen stations as needed.ResponsibilitiesMain Cook LineOperate the oven, broiler, and fryer while preparing multiple menu items efficiently.Plate finished dishes accurately and consistently while maintaining presentation standards.Prepare saut dishes to recipe specifications in a fast-paced environment.Pizza Bench StationPrepare pizza dough and toppings.Cook pizzas to quality standards.Cut, box, and prepare pizzas for dine-in, takeout, and delivery orders.Grinder

Lincoln, RI • (41.3 miles) • Full Time • 9/6/2026

Our Lincoln location, inside of R1 indoor Karting, is looking for help We are looking for a competent Restaurant Server for a fast paced restaurant. Looking for a register and line worker, availability for nights and weekends please.

Providence, RI 02903 • (38.1 miles) • Full Time • 9/5/2026

Benefits/PerksMust be able to work evenings and weekendsCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you.Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollo

Cranston, RI 02920 • (33.6 miles) • Full Time • 9/5/2026

About the Role:Join Franco Bros Inc as a Pizza Delivery Driver and become a vital part of our team in Cranston, RI! You'll deliver our delicious pizzas and exceptional customer service to our loyal customers, ensuring every order arrives hot and fresh. If you love driving and interacting with people, this is the perfect opportunity for you!Responsibilities:Deliver pizzas and other menu items to customers promptly and safely.Provide excellent customer service and ensure customer satisfaction.Handle cash and credit transactions accurately.Maintain cleanliness and organization of the delivery vehicle.Follow all traffic laws and safety regulations while driving.Assist in the preparation of orders during peak hours.Communicate effectively with the kitchen staff and management.Report any issues

Guilford, CT • (38.7 miles) • Full Time • 9/4/2026

Job Summary:We are a high volume restaurant serving American Cusinie. We are seeking a skilled Line Cook to join our kitchen team. The ideal candidate will be responsible for preparing food items in accordance with the menu and recipes provided, ensuring high-quality dishes are served to customers. This is a full time position (approx 35-40 hrs) including nights and weekends. We are a small kitchen and team and you may also need to work 1 pantry shift a week.Nights and Weekends are a must. You must be able to work until 10:30/11 PMResponsibilities:- Prepare ingredients for cooking, including portioning, chopping, and storing food- Cook and plate menu items accurately and efficiently- Maintain a clean and organized kitchen environment- Adhere to all food safety and sanitation proceduresRequ

Uncasville, CT 06382 • (7.4 miles) • Full Time • 9/2/2026

We are hiring immediately for full and part time PREP COOK positions.Location: Mohegan Sun - 1 Mohegan Sun Boulevard, Uncasville, CT 06382 Note: online applications accepted only.Schedule: Full and part time schedule. Days may vary, 6:45 am - 11:15 pm, includes weekends and holidays. More details upon interviewRequirement: 1-2 years of previous high-volume experience required.Perks: Free onsite parking! Free shift meal! Additional perks and benefits!*Internal Employee Referral Bonus AvailablePay Range: $20.00 per hour to $22.00 per hourWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1566312.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency

North Windham, CT • (21.8 miles) • Full Time • 9/2/2026

The Cashier/Waitress plays a vital role in providing excellent customer service and efficiently managing cash transactions in a small team environment. This role typically involves working shifts of around six hours and requires strong interpersonal skills to ensure customer satisfaction.ResponsibilitiesDeliver friendly and efficient customer serviceHandle cash transactions accurately and responsiblyPreferred QualificationsEntry-level experience in customer serviceCash tips taken home at the end of the night. We are looking for morning shift 11am-4pm during the week and weeknights as needed!

Southold, NY 11971 • (36.5 miles) • Full Time • 8/31/2026

Benefits/PerksCompetitive wagesCareer Growth OpportunitiesFun and Energetic EnvironmentOngoing trainingEmployee DiscountJob SummaryWe are seeking an experienced meat cutter/butcher assistant to join the team at our successful store. As a member of our team you will be responsible for operating the meat department to the high standards set forth by our brand. You will trim and prepare standard cuts of meat as specified in-store guidelines and follow the store’s meat merchandising plan. The Meat Cutter’s goal is to drive sales within the meat department and maximize profitability.ResponsibilitiesCut and trim meat using knives and power equipmentPackage and display meat in an attractive mannerOrder inventory and maintain appropriate levels of stockUpdate active inventory and point of salesRot

Providence, RI • (37.9 miles) • Full Time • 8/30/2026

About the RoleA1 Restaurant Supply is seeking a reliable, hardworking Delivery Driver / Warehouse Associate to join our Providence team. This role involves delivering commercial restaurant equipment, assisting with loading/unloading, and supporting daily warehouse operations. You must be comfortable with heavy lifting, driving box trucks, and interacting professionally with customers.Key ResponsibilitiesDeliver commercial restaurant equipment to customers across RI, MA, and CTLoad and unload equipment (often 2–3 person deliveries)Secure equipment safely for transportObtain customer signatures and document deliveriesAssist with warehouse operations:Receiving shipmentsOrganizing inventoryStaging ordersMaintaining a clean, safe warehousePerform basic truck checks (fuel, fluids, cleanliness)Co

North Providence, RI 02911 • (37.4 miles) • Full Time • 8/30/2026

Benefits/PerksFlexible SchedulingCareer Advancement OpportunitiesJob SummaryWe are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. You will also be doing general cleaning tasks as assigned by the restaurant manager. The ideal candidate is hardworking and reliable! If you’re looking for an opportunity to get started in the restaurant industry, reach out today!ResponsibilitiesRemove food from platesPrerinse dishes, glasses, and tableware and load them into the dishwasherUnload dishwasher and put items away in proper areasSweep and mop floorsMonitor levels of detergent and cleaning suppliesFollow all health and safety guidelinesParticipate in team meetingsPerform oth

Woonsocket, RI 02895 • (44.4 miles) • Full Time • 8/28/2026

Line Cooks play a vital role in a small kitchen team of 2-5 cooks, preparing and cooking food to ensure timely and quality meal service. They report directly to the Kitchen Manager and contribute to maintaining an efficient kitchen operation.ResponsibilitiesPrepare ingredients and food items according to recipes and standardsCook menu items ensuring consistency in taste and presentationMaintain cleanliness and organization of the workstationCollaborate with kitchen staff to fulfill orders efficientlyReport to the Kitchen Manager for daily instructions and feedbackPreferred QualificationsEntry-level experience in kitchen food preparation

Portsmouth, RI 02871 • (38.1 miles) • Full Time • 8/28/2026

Job Title: Short-Term Part-Time Line CookLocation: Montaup Country Club, Portsmouth, RIDuration: ASAP to 11/22/26 (approx. 11 weeks)Pay: $20 per hour, plus (1) round of golf per week workedSchedule: 20-25 hours per week, Saturdays a must, (All shifts fall between 11:00 AM – 7:00 PM)About Us:Montaup Country Club is a high-volume golf course featuring a restaurant open to members, guests, and the public. We are seeking an adaptable line cook to join our kitchen team for the remainder of our busy season.What You Will Do:Assist with shift prep and stocking as needed to ensure a smooth-running service.Cook menu items in cooperation with the Head Chef.Clean up station and prep for the next shift.Follow all food safety and sanitation guidelines.What We Need From You:Experience working as a line c

Shelter Island Heights, NY 11965 • (32.9 miles) • Full Time • 8/27/2026

These postings are for all locations next door to each other on Shelter Island, we are searching for Guest Service Agents, Restaurant Staff at the Hotel, the others are for retail clerks associates and stocking. Please identify which job you are applying to. Thank youWe are expanding our team across our Shelter Island businesses our boutique hotel and Restaurants as well as our historic drug store and Soda Fountain. We are seeking reliable, friendly, and experienced individuals who take pride in exceptional service and communityfocused work.OverviewWe are currently seeking enthusiastic and customer-focused individuals to join our team as Guest Service Agents, Restaurant Staff at our hotel and Retail Cashier/Stock Associates at our drug store location. These roles are ideal for candidates p

Middletown, RI 02842 • (36.3 miles) • Full Time • 8/27/2026

The Clambake Club of Newport is looking for Servers and Bartenders for the 2026 Season. Club opens the weekend of May 15th. The club is a farm to table dining experience offering a scratch kitchen providing an unparalleled experience for all member's and their guests'.Some responsibilities but not limited to:Greet and welcome guests with a warm and friendly demeanor.Take food and beverage orders accurately and efficiently.Provide detailed menu information and recommendations to guests.Ensure timely delivery of food and drinks to tables.Maintain cleanliness and organization of the dining area.Collaborate with kitchen staff to ensure member and guest satisfaction.Desired Skills:Previous experience as a server or bartender in a restaurant or hospitality setting a plus.Excellent communication

Woonsocket, RI 02895 • (44.4 miles) • Full Time • 8/27/2026

Must be able to bartend and cook pub food. Most shifts you work alone and need to be a multitasker. Will train the right person for the job.

Webster, MA • (41.1 miles) • Full Time • 8/26/2026

Come and join our team at Mexicali Grill!A Mexican Family Restaurant that values our staff and customers as part of one family in a welcoming and joyful atmosphere.We are seeking FT/PT Hostess. We are looking for candidates that are friendly, energetic, organized and excel at customer service tackling any task with a GREAT smile!As a hostess, your presence is very important, as you are the face of the restaurant, and will be the first and last impression for the experience of our guests. You will be setting the tone and welcoming them and wishing them farewell with an invitation to come back. You will welcome guests and seat them at tables and help ensure quality of service.You must be patient, attentive to guest needs, and can work as a team.Hostess Duties and ResponsibilitiesGreet and se

Pawtucket, RI 02860 • (41.2 miles) • Full Time • 8/26/2026

Seth BurkhartWed, Oct 29, 11:58 AM (21 hours ago)tomeDishwasher / Utility PersonPart-Time | Monday–Friday | 4–5 Hours Per DayWe are looking for a reliable and hardworking individual to join our team as a Dishwasher/Utility Person. This position plays a vital role in keeping our kitchen running smoothly and maintaining a clean, safe, and organized work environment.Key Responsibilities: * Wash, rinse, and sanitize dishes, utensils, cookware, and equipment throughout the day. * Maintain cleanliness and organization of the dish pit area at all times. * Ensure the dishwashing area, sinks, and floors are thoroughly cleaned and sanitized at the end of each day. * Assist kitchen staff with basic cleaning and utility tasks as needed. * Take out trash and recycling as required. * Follow all health,

Smithfield, RI 02917 • (38.4 miles) • Full Time • 8/25/2026

Pastryland Bakery is hiring for a Bakers Assistant!Having experience is a plus but not necessary.Hours are for full time -- Tuesday through Saturday 8AM-2PM.Pay is based off of experience.Applicants must have reliable transportation and eager to work in a fast paced industry.

South Windsor, CT 06074 • (40.1 miles) • Full Time • 8/24/2026

Proline | A Division of HPC Foodservice | Full-Time | Union PositionTeamsters Local 671 | Starting Rate: $29.05/hr | Avg. Annual Earnings: $79,000Who We're Looking ForIf you can walk into a commercial kitchen, size up a piece of equipment you may have never seen before, figure out what's wrong with it, and fix it, we want to talk to you. Proline technicians work independently in the field, build real relationships with customers, and take genuine pride in keeping professional kitchens running. This is skilled work, and we pay accordingly.The Proline Technician 1 is our highest field technician classification. If you have the skills and the work ethic, there's also room to grow into training, mentorship, and leadership over time.CompensationStarting Rate: $29.05 per hourAverage Annual Earni

Providence, RI • (37.9 miles) • Full Time • 8/23/2026

Job duties inlcude:-maintaining consistent food quality-maintaining cleaning efforts and managing equipment needs-saute, flat top, frier, general food preparation-pantry management-contributing ideas to the food menu-working with the team to elevate food quality and food knowledge\nCompany DescriptionJulian's has been in operation in the historic Federal Hill area since 1994. Starting from humble beginnings and growing to be the busiest Brunch place in the city. We are a scratch kitchen offering the freshest food we can while also rendering a craft beer program to be reckoned with. We have been honored to see many of our team mates go onto greater adventures as well as seeing our customers and neighbors grow up, get married, have kids, become non profit leaders or international musicians.

Broad Brook, CT • (42.5 miles) • Full Time • 8/21/2026

IMMEDIATE STARTEstablished Banquet/Wedding Venue looking for Head Chef.Looking for a Chef that is willing to work with the owners vision and future of venues. We have an established menu with signature dishes but are expanding with new and fun recipes.You will have flexible hours for prep, event days are long but scheduled through the end of the year.Must be personable, friendly, willing to learn, experiment and grow with us. Have own knife set, be ServSafe Certified and reliable transportation.Send your resume and references I can call. I will reach out if you are a fit!Pay is negotiable.

New Shoreham, RI 02807 • (28.6 miles) • Full Time • 8/21/2026

Join the team at the iconic Spring House Hotel, one of Block Island’s premier dining destinations.Now hiring a seasonal full-time Restaurant Supervisor or Manager. Starting pay is $25+ per hour, based on experience.This temporary position will begin this spring andexpected to conclude on or around October 15, 2026.You’ll be part of a dynamic Food & Beverage operation that includes a Coffee Bar, Outdoor Veranda, Lawn Service, Main Dining Room, and the Barn Restaurant. We are known for delivering exceptional food, service, and unforgettable ocean views. If you’re passionate about hospitality and want to work in a fast-paced, high-quality environment, this is your chance to be part of one of the island’s top farm to table dining experiences.Duties and ResponsibilitiesSupervise and delegate da

Guilford, CT 06437 • (38.7 miles) • Full Time • 8/16/2026

Green Grove is a State Licensed Residential Care Facility located in Guilford CT. We house a Maximum of 20 residents.A Dietary Aide is responsible for preparing and serving meals, cooking/baking, and cleaning. Maintaining a clean and sanitary kitchen is required. Additional responsibilities include but not limited to dish-washing, receiving food deliveries, passing meds, answering phone.Previous experience is preferred but not requiredMust speak fluent English.Must be able to pass an extensive background check.Med Certification preferred but not requiredWe promote from within so if you are a hard worker and you're looking for advancement this is the job for you!We are currently seeking Part Time Help 2nd shift with the opportunity for additional hours based on availability.

Mystic, CT 06355 • (6.6 miles) • Full Time • 9/12/2026

Dietary Aide - Part Time Nights and Weekend Position in Mystic, CT!As a Dietary Aide at Pendleton Rehabilitation and Nursing Center, you will play a vital role in providing exceptional customer service to our Residents and employees while maintaining a clean, safe, and sanitary dietary department. If you are a team-oriented individual with a passion for food service and a commitment to excellence, we encourage you to apply for this part-time position.Responsibilities:Assist in the preparation of meals and beveragesParticipate in the food tray line and prepare trays according to diet cards in an efficient mannerAssist with loading food carts and serving meals to Residents and staffClean and wrap silverware, inspecting each piece to ensure it is clean before wrappingBenefitsCompetitive payFl

Glastonbury, CT 06033 • (33.6 miles) • Full Time • 9/12/2026

Description: The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment.To be successful as a Sushi Chef II, you should ensure that all ingredients used in dishes are of the highest quality. You will minimize waste and costs through proper utilization of resources and handling of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work hours. You wil

Westerly, RI • (11.8 miles) • Full Time • 9/11/2026

Summary: Managing food and beverage operations within budget and to the highest standards. Responsible for leading F&B team by attracting, recruiting, training and appraising talented personnelDuties and Responsibilities include the following. Other duties may be assigned.Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. *Preserve excellent levels of internal and external customer service. *Design exceptional menus, purchase goods and continuously make necessary improvements. *Identify customers’ needs and respond proactively to all their concerns. *Lead F&B team by attracting, recruiting, training, and appraising talented personnel. *Establish targets, KPI’s, schedules, policies, and procedures. *Provide a two-way communication and nurture a

Cromwell, CT 06416 • (37.1 miles) • Full Time • 9/11/2026

JOB SUMMARY:The Cook supports children, adolescents, and young adults with Autism Spectrum Disorder (ASD) and/or Intellectual and Developmental Disabilities (IDD). This role ensures the delivery of high-quality, trauma-informed care in a therapeutic, supportive, and person-centered environment by preparing and serving nutritious meals that meet individual dietary needs and comply with health and safety regulations. The Cook collaborates with residential, educational, and clinical staff to support a consistent and structured daily routine through meal service.WORK SCHEDULE:Sunday - Thursday, 10:00AM - 6:00PMESSENTIAL DUTIES AND RESPONSIBLITIES:• Prepare and cook meals in accordance with planned menus, special dietary needs, and portion control standards.• Ensure all food is stored, prepared

New London, CT 06320 • (10.3 miles) • Full Time • 9/11/2026

Harbor Village Nursing and rehabilitation center is seeking Per Diem Cooks to join our team!New Kitchen Management looking to improve resident satisfaction We strive each day to exceed our customers’ expectations while promoting our core values: Communication, Compassion, Dignity, Empathy, Integrity, Pride, Respect and ResponsivenessPrimary ResponsibilitiesReview menus prior to preparation of food.Inspect special diet trays to assure that the correct diet is served to the resident.Perform administrative requirements such as completing necessary forms, reports, etc., and submit to the Director of Food Services.Coordinate food service with other departments as necessary.Work with the Facility’s dietitian as necessary and implement recommended changes as required.Ensure that all food procedur