Detroit, MI 48215 • (42.1 miles) • Full Time • 9/9/2026

Insight Global is seeking a Kitchen Assistant/Dishwasher for one of our religious non-profit clients in Detroit. Under the direction of the Kitchen Manager, the dishwasher, supports the day-to-day operations of the kitchen by ensuing cleanliness and upkeep across all kitchen areas, dining room, bathrooms, and surrounding grounds. This position contributes to creating a welcoming and hospitable environment for both guests and volunteers, helping to advance the mission of the kitchen. The hours are Tuesday-Friday from 10:00AM-6:00PM EST and then Saturday from 6:00AM-2:00PM EST.Compensation: $15.00/hr to $16.00/hr. Exact compensation may vary based on several factors, including skills, experience, and education. Employees in this role will enjoy a comprehensive benefits package starting on da

Saint Clair Shores, MI • (39.3 miles) • Full Time • 9/8/2026

Permanent Part Time - Line Prep Cook 15-30 hoursWe are looking for an experienced and hardworking line cook to join our company. Our line cook will be responsible for preparing and cooking appetizers, and entrees; ensuring the ingredients are fresh, that the work area is clean, and that the necessary equipment is readily available.You will need to be detail-oriented, and able to thrive in the fast-paced environment of our kitchen.Line/Prep Cook Duties and ResponsibilitiesCooking the food as orderedPrepping before shiftsSeasoning foodBoiling water for rice, pasta, and other foodsCutting or peeling fruits, vegetables, and meatsMaking sure food on the menu is availableMaking special dishes for customers with food allergiesCleaning during and end of shiftWashing dishes on occasionWorking toget

Grosse Pointe, MI • (39.8 miles) • Full Time • 9/3/2026

Catering & Special Events Coordinator- Country Club--Detroit SuburbsSearch by Harper AssociatesOur client, a prominent private country club, is searching for an individual who has worked in an upscale hotel catering department, country club, or conference facility as an event/catering coordinator or manager. Will work closely with club members in planning their social events (weddings, showers, etc.) and organize club member parties, corporate meetings/golf outings and follow through to be certain all requests are implemented. Will handle detailing (menus, contracts, letters, etc.) and prepare Banquet Event Order (BEO), along with coordination of floral arrangements, room diagram, linens, etc.. Must be able to collaborate and communicate effectively with other departments.Hospitality degre

Clinton Township, MI • (40.7 miles) • Full Time • 8/29/2026

Prepare small plates including charcuterie (meats, cheese, vegetables), salads, and desserts. Clean and dry dishes and fragile glassware.\nCompany DescriptionA small, high-end, family owned business as a Wine Bar.Company DescriptionA small, high-end, family owned business as a Wine Bar.

Grosse Pointe Park, MI • (40.7 miles) • Full Time • 8/24/2026

Atwater Brewery, Grosse Pointe Park and Detroit taphouse locations, are looking for dedicated, hard-working individuals to join our team. Applicants should possess a proven skillset in the restaurant/bar/hospitality industry, possess a strong work ethic, and bring the fun factor!Oversee your assigned station, including all prep work needed to fill & maintain the station.Responsibilities and Duties• Set up station according to checklist• Prepare food items consistent with provided recipes• Maintain line cleanliness & sanitation• Maintain all back of house closing procedures as assignedQualifications and Skills• At least 18 years of age• At least 1-year experience working in a kitchen environment• Work well under pressure• Work well with others• Be able to work in a standing position for lon

Saint Clair Shores, MI • (39.3 miles) • Full Time • 8/15/2026

Waves is looking to expand ourteam with the position of Pantry Cook!The responsibilities of this position include, but not limited to, prepping all items needed for the day in the pantry area, fulfilling cold food item orders as they come into the kitchen, keeping side items stocked for duration of the shift. Working with the line cooks to ensure proper delivery of pantry items with hot food items.The ideal candidate should be eager to learn, able to work in a fast-paced environment and easily follow/implement all instructions and food safety protocols.Prior experience in a commercial kitchen is recommended.

New Baltimore, MI 48047 • (37.3 miles) • Full Time • 8/15/2026

Job SummaryWe are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail.Responsibilities:Take food and beverage orders from customersAnswer questions about the menu and preparationProvide accurate orders to the kitchen staffCheck with customers periodically during their meals to ensure they are satisfiedTake orders from customers for food and beveragesProvide customers with their checks at the end of the meal and process paymentQualifications:Previous experience as a server is preferredFriendly and outg

Saint Clair, MI 48079 • (36.7 miles) • Full Time • 9/11/2026

Description: Food & Beverage DirectorWe are seeking a dynamic and experienced Food & Beverage Director to lead our hospitality team and elevate our dining and beverage services. This role offers an exciting opportunity to shape the guest experience, oversee operations, and drive business growth within a vibrant and customer-focused environment. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a strategic mindset.Key Responsibilities:- Oversee the daily operations of all food and beverage outlets, including restaurants, bars, catering, and room service.- Develop and implement strategies to enhance guest satisfaction, increase revenue, and improve operational efficiency.- Lead, motivate, and manage a team of managers, supervisors, and staff to ensure

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/11/2026

Benefits:Employee discountsHealth insurancePaid time offAbout the Role: BLUFIN SUSHI BAR LLC is looking for a talented and passionate Sushi Chef to join our team in Grosse Pointe, MI! This is your opportunity to showcase your craft in a dynamic sushi bar environment where creativity and precision are celebrated. If you live and breathe Japanese cuisine and take pride in every roll you create, we want to hear from you. Responsibilities:Prepare and present high-quality sushi, sashimi, nigiri, and specialty rolls with consistency and artistrySource, inspect, and handle fresh fish and seafood following strict food safety standardsMaintain a clean, organized, and fully stocked sushi station throughout serviceCollaborate with kitchen staff to ensure smooth, timely service during peak hoursDevelo

Chesterfield, MI 48051-8051 • (39.8 miles) • Full Time • 9/11/2026

We’re glad you’re here. Think about it – you and us? Sounds like it could be a match made in the meat heavens. If you’re here for benefits and perks such as:Weekly PayFlexible ScheduleShift Meal Discount and Family Dining Discount*Best-in-Class Training & Continuous LearningAdvancement OpportunitiesReferral Bonus ProgramMedical, Dental, Vision*401(k) Retirement Program*Paid Time Off*Well-Being Program*Employee Assistance Program*Perkspot Discount ProgramRecognition ProgramSlip Resistant Shoes ProgramCommunity & Charitable InvolvementChampions of Hope*Yearly ContestsWell, you’re in the right place. You’re also in the right place if you’re looking for a company where you can dream big, work hard, get it done, play fair, have fun, and make a difference.BRING HOME THE BACONAs a restaurant team

Charter Township of Clinton, MI 48038 • (43.1 miles) • Full Time • 9/11/2026

Position Summary:The Dietary Manager is responsible for providing nourishing food to residents, guests and employees under sanitary conditions as directed and in accordance with established policies and procedures. They assure us meals are prepared according to menus and in accordance with Federal and State regulations. The Dietary Manager plans menus in consultation with dietitian while taking advantage of foods in season and local availability.Principal Duties and Responsibilities:Maintain and review policies and procedures for Food and Nutrition services.Plan regular and therapeutic diet menu cycles with consultation from a Registered Dietitian.Test, standardize, and supervise the use of recipes and portion control.Calculate specific therapeutic diets as ordered by the physician. Provid

Algonac, MI 48001 • (27.2 miles) • Full Time • 9/10/2026

We are hiring immediately for part time FOOD SERVICE WORKER positions.Location: Algonac Community Schools - 5200 Taft Road, Clay, MI 48001. Note: online applications accepted only.Schedule: Part time schedule; Monday through Friday, 10:30 am to 1:00 pm. More details upon interview.Requirement: Prior food service experience is preferred, but not required.Fixed Pay Rate: $15.00 per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1551536.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivi

Charter Township of Clinton, MI 48038 • (43.1 miles) • Full Time • 9/10/2026

Benefits:Employee discountsFlexible scheduleFree food & snacks Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The main responsibility of the Server is “Making Pleasurable Dining Affordable.” Fulfilling Golden Corral’s mission statement requires a positive attitude and on going professionalism. Hospitality is the most important part of the Server’s responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy. Hospitality: Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests. Aware of the

Chesterfield, MI • (39.8 miles) • Full Time • 9/10/2026

Join Our Team as a Banquet Set-Up Specialist at Zuccaro's Banquets & Catering!Are you looking for an opportunity to be part of a dynamic team in the hospitality industry? At Zuccaro's Banquets & Catering, located in Chesterfield Twp., MI, we specialize in creating memorable experiences for our guests. From weddings to corporate events, we take pride in delivering exceptional service and beautifully crafted spaces. If you enjoy working in a fast-paced environment and take pride in attention to detail, we’d love to have you join our team!What You'll Do as a Banquet Set-Up SpecialistAs a Banquet Set-Up Specialist, you’ll play a vital role in ensuring our events are picture-perfect. Your responsibilities will include:Setting up banquet rooms according to event specifications, including arrangi

Algonac, MI 48001 • (27.2 miles) • Full Time • 9/9/2026

Hello, we are looking for a Deli Clerk for our Algonac Kroger store.Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.Slice deli meats and cheeses to customer’s requests using proper deli equipment.Prepare deli/bakery/bistro items per customer requests using proper bakery equipment.Offer product samples to help customers discover new items or products for which they inquire about.Inform customers of deli/bakery/bistro specials.Provide customers with fresh products that they have ordered and the correct portion size (or as c

Saint Clair, MI • (36.7 miles) • Full Time • 9/9/2026

Join Our Team as a Dishwasher at Mannina's Wine House Main!Are you looking for a reliable and rewarding role in a welcoming environment? Mannina's Wine House Main, located in the heart of St. Clair, MI, is seeking a dedicated Dishwasher to join our team. We pride ourselves on creating a warm, inviting atmosphere where both our customers and team members feel valued. If you're ready to play an essential role in keeping our kitchen running smoothly, we’d love to hear from you!What You’ll Be DoingAs a Dishwasher, you’ll be a key part of our kitchen operations. Your responsibilities will include: - Ensuring all dishes, utensils, and kitchen equipment are cleaned and sanitized efficiently. - Maintaining a clean and organized dishwashing station. - Assisting with basic kitchen cleaning tasks, su

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/9/2026

You are the memory the guest will remember most, you will be the embodiment of their breakfast experience. Your job is to provide friendly, attentive and timely service to help create an unforgettable breakfast experience for all of our guestsPerformance Expectations • Treat customers and co-workers with courtesy and respect • Arrives on time for all scheduled shifts and meetings • Makes eye contact and greets guest enthusiastically • Receive assignment at the beginning of each shift • Respond promptly and courteously to guests requests, ensure the ultimate in satisfaction with the food, service and ambiance • Handle all food and beverage orders, and accurately enter orders in our point-of-sales system • Be an adaptable and invaluable member of the team; deliver food and beverages, seat gu

New Baltimore, MI 48047 • (37.3 miles) • Full Time • 9/7/2026

Restaurant General ManagerAbout the Job:As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold standard that others aspire to. You'll oversee the recruitment and training of your team, guiding them towards promotions and empowering them to build successful careers. By cultivating a team of top performers, you'll create a culture that's vibrant, optimistic, and incredibly rewarding. Your success will be reflected in the achievements of your team. RGMs work a 50-hour week, with 40 hours at regular pay and 10 hours at time and a half, providing a balanced and rewarding work experience.The Day-to-Day:Recruit, onboard, and conduct orientations for top Team M

New Baltimore, MI 48047 • (37.3 miles) • Full Time • 9/7/2026

Powerlink has an immediate need for a skilled Cook with a solid work history to join our Foodservice Operations team. Powerlink is a provider of Healthcare Integrated Services to Long-Term Care and Senior Living Facilities, throughout the United States, located in Chesterfield, MI. We provide award-winning and highly successful solutions within the areas of Food and Nutrition Services, Environmental Services, Institutional Laundry Services and Facility Maintenance.Job SummaryThe Cook works under the supervision of the Culinary Manager and the Dietary Manager. The cook must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment use and cleaning/sanitizing, food safety, recipe adherence, therapeutic diets, and modified textured foods and

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/7/2026

Full job description CarryoutBuddy’s Story Over 75 years ago a new style of pizza was born in the Motor City, and it was different. What makes a pizza Detroit-Style? The same things that made Detroit, MI– a little bit of ingenuity, some stubborn spirit and a whole lot of heart. It’s what sparked an original idea back in 1946 to take a steel auto pan, create something new and make Buddy’s the birthplace of Detroit-Style Pizza. Detroit-Style Pizza is recognizable by its iconic square shape and crunchy, cheesy corner slices. Founded on the corner of Six Mile and Conant Buddy’s has now grown to over 20 locations and is expanding throughout the mid-west to introduce Detroit-Style Pizza beyond the Detroit area. Key Responsibilities: Buddy's Pizza is currently seeking great people to join our te

Mount Clemens, MI 48043 • (40 miles) • Full Time • 9/7/2026

Job description:OverviewJoin our dynamic culinary team as a Sous Chef, where your passion for food and leadership will elevate our dining experience to new heights! In this energetic role, you will assist the Executive Chef in managing daily kitchen operations, ensuring exceptional food quality, and maintaining a vibrant, efficient work environment. Your expertise in fine dining, food safety, and team supervision will be vital in delivering memorable culinary experiences that delight our guests. This paid position offers an exciting opportunity to showcase your culinary talents and leadership skills in a fast-paced hospitality setting.DutiesAssist in overseeing all kitchen operations, ensuring smooth shift management and high standards of food preparation and presentationSupervise and moti

Roseville, MI 48066 • (41.4 miles) • Full Time • 9/7/2026

Production/CookReports To: Restaurant General Manager / Manager on DutyStatus: Part-TimeFLSA Classification: Hourly, Non-ExemptPosition SummaryThe Production/Cook is responsible for preparing quality food products in accordance with Pizza Hut standards while maintaining a clean, safe, and organized work environment. This position works as part of the restaurant team to ensure orders are prepared accurately and on time and supports an efficient, positive guest experience.Key ResponsibilitiesFood Preparation & Restaurant OperationsPrepare menu items according to Pizza Hut recipes, procedures, portioning, and quality standards.Prepare orders accurately and efficiently to support timely guest service.Follow established procedures for food preparation, cooking, holding, storage, and product rot

Harrison Township, MI 48045 • (37.4 miles) • Full Time • 9/6/2026

Servers needed for Diner located on Dixie Hwy in Ira Twp. Currently we are open 6:00AM to 2:00PM serving breakfast and lunch.-Take orders from customers accurately and efficiently-Have knowledge of POS systems-Know the menu and the variations/additions that are available-Be able to answer any questions regarding the menu and make recommendations based on customers personal preferences/dietary needs-Be able to multitask and keep track of several orders at a time-Complete assigned sidework each day - fills, cleaning, etc-Clean and reset tables as necessary-Able to work weekends

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/5/2026

Position Description: Lola's Taco Bar. DishwasherPay: $14.00/hour base wage, with team members typically earning an additional average of $8.00–$10.00/hour in tips. Actual tip earnings may vary and are dependent on sales, customer activity, and other factors.Lola’s Taco Bar is looking for a reliable, hardworking Dishwasher to join our team at our Grosse Pointe Woods location. This role is essential to keeping our kitchen running smoothly and supporting our BOH team.Job ResponsibilitiesWash, sanitize, and properly store dishes, glassware, utensils, pots, and pans Maintain cleanliness of dish area, kitchen floors, trash/recycling, and BOH workspaces Assist with basic kitchen prep and restocking as needed Follow all health, safety, and sanitation standards Support the kitchen team during busy

New Baltimore, MI 48051 • (39.8 miles) • Full Time • 9/5/2026

At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality- bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery-cafe’s growing business, and most importantly serve local communities across the country. Support in bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back.ResponsibilitiesAs a Restaurant Team Member, you will be an ambassador for bringing Panera W

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/5/2026

Description: Line CookCome cook where neighborhood energy meets chef-driven tacos. At Lola’s Taco Bar, we’re creating a vibrant fast-casual spot with heart. Our menu celebrates bold flavors and fresh ingredients, from authentic al pastor carved from a trompo to family-style rotisserie chicken dinners, colorful vegan and vegetarian dishes, build-your-own bowls and burritos, and margaritas made with fresh-squeezed lime juice.You’ll be joining a culinary team bringing elevated techniques into an approachable, community-focused kitchen. As a line cook, you’ll be part of a team that values creativity, consistency, and pride in every plate. This is a chance to sharpen your skills, learn new techniques, and grow in a kitchen that blends elevated cooking with an approachable, community-focused vib

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/5/2026

DescriptionThe Line Cook is primarily responsible for supporting and driving the culinary team in daily food preparation. This role ensures that all culinary operations meet the Standard of Excellence in terms of flavor, presentation, recipe adherence, portion control, and production guidelines.Key ResponsibilitiesFood Preparation: Facilitate and manage daily prep in the kitchen. Ensure food is properly prepared, packaged and shipped in a way that will allow for it to be portioned and served to guests in compliance with recipe standards. Ensure the kitchen is closed properly daily. Responsible for execution of service and special events.Quality: Ensure quality and completeness of food production. Ensure quality standards are being met and timelines followed. Ensure timely and complete comm

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/4/2026

Position Title: Harborside Grill Restaurant Server AssistantDepartment: Dining OperationsDivision: Food and BeverageReports to: Dining Room Captain/Supervisor ? Food and Beverage DirectorSupervises: NoneCompany Summary: With over a century of rich history, the Grosse Pointe Yacht Club stands as a proud symbol of tradition, camaraderie, and a love for life on the water. While honoring our legacy, we also embrace a spirit of innovation driven by a desire to enhance our member experience in every way possible. We seek dedicated individuals who share our passion for hospitality and aspire to make a meaningful impact in our community. Whether you're a professional exploring a long-term career, seeking supplemental income, or a local resident looking for a fun summer jobwe invite you to consider

Detroit, MI 48213 • (44.1 miles) • Full Time • 9/4/2026

Description: About Anani Restaurant GroupAnani Restaurant Group was founded by award-winning Detroit chef Omar Anani, owner of Saffron De Twah, a nationally recognized restaurant known for its vibrant, globally inspired cuisine. Chef Anani is a James Beard Award finalist whose work has helped shape Detroit’s modern food scene.As the restaurant group continues to grow, new concepts are being developed to expand this vision of culture, hospitality, and community. Working with Anani Restaurant Group is more than just a jobit’s an opportunity to be part of a passionate team dedicated to creating memorable dining experiences that bring people together over a shared meal while building something meaningful.This specific role is based at our flagship location, Saffron De Twah.Position SummaryThe

Detroit, MI 48213 • (44.1 miles) • Full Time • 9/4/2026

TRIGO Global Quality Solutions is seeking to fill a Quality Manager position in Detroit, MI.Overall PurposeThe Quality Manager is responsible for ensuring a company's policies and procedures comply with regulatory and ethical standards. Quality Manager will be required to travel within the area to perform regular audits, implement company policies, and design control systems.The Quality Manager will perform duties at the professional level in some or all of the following functional areas: quality operating system functions, ISO/IATF/AS Technical Specification, employee relations, training, etc. Maintain proper company documentation. Must be sensitive to company needs, employee goodwill, requirements/goodwill, and industry standards.May Report toGeneral ManagerResponsibilitiesClient relatio

Clinton Township, MI • (40.7 miles) • Full Time • 9/3/2026

Company Description At Henry Ford Health, we're committed to advancing health and improving lives for the millions of people we serve across Michigan and around the world. As one of the nation's leading academic health systems, we provide a comprehensive continuum of care that includes primary and preventive services, specialty and complex care, virtual care, pharmacy, home health, eye care, health insurance, and more. With 12 hospitals and hundreds of ambulatory care locations, including former Ascension Southeast Michigan and Flint Region facilities, our growing network expands access to exceptional care in the communities we serve. Headquartered in Detroit, Henry Ford Health is helping shape the future of healthcare through the transformative Future of Health: Detroit initiative, a $3 b

Macomb, MI 48044 • (43.5 miles) • Full Time • 9/3/2026

Server – Wait Staff StoryPoint MacombPosition Summary: Part-Time, 6:30a-2p, 8a-2p, 10a-2p, 3p-7pAs a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.Required Experience for Server:Prior restaurant experience is preferred but not required.Must be friendly, provide excellent customer service and consistently display an attitude, which fosters a teamwork environment.Primary Responsibilities for Server:Serve meals in a professional manner, demonstrating a genuine concern to please residents and guests.Follow safe food handling and sanitation practices.Perform all side

Saint Clair Shores, MI 48080 • (39.3 miles) • Full Time • 9/2/2026

Now Hiring: Restaurant General Manager (RGM)Location: ST. CLAIR SHORES, MIPosition OverviewThe Restaurant General Manager (RGM) is the executive leader of the restaurant, focused on profitability, guest experience, people, and operations. The Restaurant General Manager has overall responsibility for managing the daily operations of a single restaurant. The Restaurant General Manager operates under the direction of the District Manager and directly manages a team consisting of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20–45 employees).Summary of ResponsibilitiesProfitabilityMaintains primary accountability for the restaurant P&L and actively manages toward desired financial outcomes.Reviews key P&L lines to increase restaurant profitability.Drives sales through proa

Charter Township of Clinton, MI 48035 • (40.7 miles) • Full Time • 9/2/2026

True Connection Communities (TCC) is a rapidly growing Senior Housing platform focused on the Active Adult and Independent Living segments of the business. At TCC, every day is an opportunity at our Senior Living Community for all our team members to make lasting connections with each other, residents, and resident’s families in a profound and personal way. Team members serve as a bridge between the residents, families, and the company allowing us to provide the absolute best experience for all. At True Connection Communities, you’ll find opportunities to impact lives whether you have direct contact with residents, or support or lead someone who does. For more information on True Connection Communities visit www.trueconnectioncommunities.com.The Utility Worker assists in keeping kitchen di

Grosse Pointe, MI 48236 • (39 miles) • Full Time • 9/1/2026

Description: Country Club of Detroit is looking for servers to assist in our multiple dining venues throughout our Club. Dining venues include our Men's Lockerroom Lounge, Grille Room, Main Dining and Tavern and range from casual to fine dining experiences.A Day in the Life (Summary):Servers provide exceptional dining experiences to Members and guests ensuring tables are clean and tidy upon arrival and will then present menus while being knowledgeable of menu items and available beverages, take orders, serve food and beverages, complete side work and take initiative in setting up future service events as well as being an overall team player.Essential Job Duties:Greet and acknowledge Members and guestsDistributes and is knowledgeable about menu and beveragesAbility to time the service of ea

Grosse Pointe, MI 48230 • (40.4 miles) • Full Time • 8/31/2026

Benefits:Health insuranceOpportunity for advancementPaid time offTraining & developmentEmployee discounts Do you love leading teams across multiple locations and helping others grow professionally? Are you energized by creating amazing guest experiences while managing diverse bakery operations? Can you juggle multiple priorities across different sites while maintaining a positive attitude? Do you have experience managing financials and driving business results across locations? Are you excited about being part of a community-focused business with growth opportunities? If you're nodding "yes" and looking for a leadership role where you can make a real impact across multiple locations, keep reading! Who We Are At our family of bakeries, we're dedicated to creating exceptional baked goods and

Harper Woods, MI 48225 • (40.7 miles) • Full Time • 8/31/2026

Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers. Yona is looking for a cook to join the team!Benefits of Yona• Comprehensive medical, dental, and vison insurance• Employer paid life insurance• 401(k) plan• Competitive paid time off• Employee assistance program• Wages on demand• Discount & wellness programs• Career growthResponsibilities:• Pr

Smiths Creek, MI 48074 • (42.4 miles) • Full Time • 8/30/2026

At Grace we are family owned and operated. We have raised the bar in how we care for those who choose to call Grace their home or place of employment. We ensure the high standards and processes and procedures are in place to deliver the best home environment, we can for our residents. When you become an employee of Grace, you are joining a team that promotes great working relationships through deep connections with our staff, residents and families. We are seeking a skilled Cook to help deliver a high-quality dining experience for approximately 80 residents. This role supports the Executive Chef by preparing entrees, soups, desserts and other menu items using sound culinary techniques, scratch-cooking preparation, efficient production, and thoughtful presentation. The idea; candidate is or

Marine City, MI 48039 • (28.5 miles) • Full Time • 8/29/2026

Be that smile that starts every guest's experience!Subway is seeking Full and Part-Time Subway Sandwich Artists for our Marine City Sunrise location. As a Subway Sandwich Artist, you will have the opportunity to become a key member of our team and leave a positive impression on the customers you interact with. Become the reason why customers keep coming back!Benefits:Part-Time, Full-Time, and Management Positions AvailableUnder 18 are welcome to apply at any of our Subway locations.$15 to Start90-day Performance Raise ReviewCompetitive PayPremium Holiday PayPaid Vacation*Plus Selling Competitions to Earn Extra MoneyAdvancement OpportunitiesFlexible SchedulingMedical Insurance*401k with up to 4% Company Match*Every career path is different. We will provide you with the tools necessary to st

Saint Clair Shores, MI 48081 • (39.4 miles) • Full Time • 8/28/2026

Nino Salvaggio is currently looking for a Deli Associate for our St Clair Shores location. RESPONSIBILITIES:Slice, weigh, package and label deli meats and cheeses per customer request.Assist customers with all orders and/or questions about products available in the deli providing samples as needed.Greet all customers and provide them prompt, courteous and excellent service.Operate slicers and all authorized equipment according to company policies, procedures and safety guidelines.Properly handle, stock, prepare and display all deli products products.Maintain a neat, well-groomed personal appearance at all times and observe company grooming and dress standards.Maintain knowledge of store lay out in order to assist customers in locating products.Maintain knowledge of the quality standards, p

Port Huron, MI 48060 • (41.9 miles) • Full Time • 8/26/2026

Part-Time CookSanborn Gratiot Memorial Home –Port Huron, MIPay: $12.50 – $17.63 per hourPart-time | Includes 72 hours of paid sick leave annuallyAbout UsFor over 70 years, Sanborn Gratiot Memorial Home has proudly served the aging community by offering affordable, comfortable, and safe assisted living. We promote independence, dignity, and companionship in a supportive environment where residents feel at home.Job SummaryWe’re seeking aPart-Time Cook who is passionate about preparing home-style meals and creating a clean, welcoming, and safe dining experience for our residents. You’ll play a key role in maintaining both the nutrition and comfort of those in our care.ResponsibilitiesPrepare attractive, tasty meals according to the posted menu and dietary guidelinesEnsure cleanliness and crea