Job Title: Chief Financial Officer (CFO)
Location: Temecula, CA (On-Site)
Compensation: $180,000 – $200,000 base + performance bonus + full benefits package
About the Opportunity
A well-established, privately held hospitality and winery group based in Temecula is seeking a strategic and hands-on Chief Financial Officer (CFO). This on-site leadership role will oversee financial operations across a portfolio that includes a vineyard estate, winery, full-service hotel, multiple restaurants, and real estate assets.
This is a unique opportunity for a finance executive with a strong background in hospitality, food and beverage, and real estate management to drive strategic growth and long-term planning for a high-touch, guest-centered business.
Key Responsibilities
Financial Leadership & Strategy
- Lead all financial operations, including accounting, FP&A, budgeting, and reporting
- Guide long-term financial strategy to support business expansion and investment initiatives
- Deliver insightful financial analysis to ownership and senior leadership for data-driven decisions
- Ensure accurate monthly, quarterly, and annual reporting across all business entities
Operations & Team Oversight
- Direct and support the accounting and finance teams across all locations and departments
- Implement and manage internal controls, systems, and financial processes to ensure operational efficiency
- Collaborate closely with department leaders in hospitality, food and beverage, and facilities to track and improve financial performance
- Oversee vendor management, contracts, and banking relationships
Risk Management & Compliance
- Ensure all accounting practices align with GAAP and internal policies
- Lead insurance, compliance, and regulatory efforts across entities
- Oversee tax preparation, audit processes, and risk mitigation strategies
Strategic Business Support
- Partner with ownership and senior management on capital planning, development, and growth initiatives
- Play a key role in optimizing profitability across the winery, hotel, and restaurant businesses
- Lead financial due diligence for new projects or acquisitions
- Monitor market trends and financial risks to maintain long-term financial health
Ideal Candidate Profile
- 10+ years of senior financial leadership in hospitality, food and beverage, or winery operations
- CPA or MBA strongly preferred
- Strong track record managing multi-unit or multi-entity operations
- High emotional intelligence, strong communication skills, and a collaborative leadership style
- Experience in family-owned or privately held environments preferred
- Deep understanding of hospitality operations, cost structures, and seasonal business cycles
Schedule:
- Full-time, Monday–Friday
- On-site required in Temecula
Benefits Include:
- Full medical, dental, and vision insurance
- 401(k) with employer match
- Annual performance bonus
- Pet insurance
- Dry cleaning reimbursement
- Three weeks of PTO plus holidays
- Company discounts across wine, food, and lodging properties