East Burke, VT • (27.5 miles) • Full Time • 9/5/2026

If you love to cook and meet great people, this could be your ideal job.Food made from scratch with fresh local ingredients, delicious and healthy is what were all about.We are a Country Store with a Caf, Bakery, Gift shop, Vermont Made items, Local Beers and an incredible Wine Cellar.We are gearing up for another great summerin the Northeast Kingdomand we are looking for reliable help.You must have excellent people skills, have a passion for food and be neat and clean.I look forward to meeting with you.\nCompany DescriptionCasual Dining open 7 day a week for Breakfast, Lunch and Dinner. Daily specials, sandwiches on homemade breads, salads, pizzas and more. We also have many gluten-free and vegetarian options. We have an on-premises Bakery, Local Artisan Gift Shop, Antique Room, Wine Cell

Colebrook, NH • (38.9 miles) • Full Time • 8/28/2026

We are seeking a Lead Line Cook to join our team! Fun work environment Must be able to control and manage the line cooks. You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinatefood and kitchenware ordersCheck freshness and quality of ingredientsAssist in the developmentof menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironment\nCompany Descriptionchec

Saint Johnsbury, VT 05819 • (38.4 miles) • Full Time • 9/13/2026

Position: ServerEmployment Type: Part-Time or Full-Time$7.21 per hour - Do you love making people smile and delivering great service? American Dream Restaurants, a proud Pizza Hut franchisee, is looking for friendly and enthusiastic Servers to join our team. This role is perfect for individuals who thrive in a fast-paced, customer-focused environment.What You’ll Do: Deliver Great Service: Greet customers, take orders, and ensure an exceptional dining experience. Collaborate with the Team: Work with kitchen staff to ensure orders are accurate and timely. Create Smiles: Build connections with customers and make every visit memorable.What We’re Looking For: A friendly and outgoing personality. Strong communication and teamwork skills. Ability to work flexible hours, including evenings and wee

Stowe, VT • (40.3 miles) • Full Time • 9/10/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Morrisville, VT 05661 • (34.1 miles) • Full Time • 9/7/2026

Description: Why Black Cap?At Black Cap, we work hard to build a positive workplace where people support each other and take pride in what they do. We’re proud to be a woman-owned Vermont company built around community, local partnerships, and a love of great food and coffee. Our cafes bring together locals and visitors in spaces that feel welcoming, authentic, and distinctly Vermont. Join our team and help tell the story of a brand deeply connected to the place it calls home!Job Summary:Responsible for preparing and serving all products with friendly and efficient service through individualized attention to each customer while maintaining a clean and welcoming store environment. Compensation for this position is $14.45/hr base rate + share of tips & fees =$19.45-$24.45/hr.This role is par

Saint Johnsbury, VT 05819 • (38.4 miles) • Full Time • 9/7/2026

Company Description We want you to be a part of the largest pizza company in the world? Trips Pizza LLC operates 6 Domino's locations in and around New Hampshire and Vermont. We run fast paced, clean, friendly, technologically advanced locations.Job Description We are searching for (YOU) qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.JOB REQUIREMENTSYou must be 16 years of age or older.General job duties for all store team membersOperate all equipment.Stock ingredients from delivery area to s

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/6/2026

At the von Trapp Family Lodge & Resort, we are looking for friendly, professional, and guest-focused Servers to join our Food & Beverage team.ResponsibilitiesGreet and serve guests in a professional, attentive, and friendly mannerProvide knowledgeable recommendations on menu and beverage offeringsAccurately take orders, deliver food and beverages, and manage guest checksEnsure guest satisfaction by anticipating needs and handling requests promptlyCollaborate with teammates and managers to maintain smooth operationsFollow all safety, sanitation, and service standardsQualificationsPrevious serving experience preferred, but we will train the right candidateStrong communication and guest service skillsAbility to work in a fast-paced environment and multitask effectivelyMust be at least 18 year

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/3/2026

Benefits:Employee discountsPaid time off401(k) Are you passionate about cooking, love starting your day with great energy, and want to be part of a fun, dynamic kitchen team? Edson Hill is looking for a part-time Breakfast Cook to help us create unforgettable mornings for our guests. If you enjoy crafting delicious, fresh dishes and thrive in a team environment, we want to hear from you! What You'll Be Doing: Prepare and cook a delicious, high-quality breakfast experience for our hotel guestsPrepare staff lunch, using your creativity to turn everyday ingredients into something specialManage inventory and ensure we always have fresh ingredients on handMaintain a clean, organized kitchen that follows all State Standards and RegulationsAssist in prep for PM dinner service.What We’re Looking F

Saint Johnsbury, VT 05819 • (38.4 miles) • Full Time • 8/31/2026

Allaire Health Services is looking forKitchen Aide to join our incredible team! We're not just a workplace; we're a community driven by excellence. We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that we've worked hard to earn. If you're ready for a rewarding career experience, your journey begins here!Shift Hours:Kitchen Aide / Food Service Benefits:Competitive wagesbased on experience Daily pay option availableGenerous paid time off (PTO) packageMedical, Dental and Vision insurance Supplemental disability and life insurance options availableFlexible Spending Account401k availableCareer advancement opportunities / tuition reimbursementComplementary uniform Friendly work environmentReferral bonusKitchen Aide /

Newport, VT 05855-4953 • (0 miles) • Full Time • 8/27/2026

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!ResponsibilitiesPrepare and cook meals according to planned menus and recipes.Ensure food quality, taste, and presentation meet HCSG standards.Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.Assist with inventory management and ordering of supplies.Interact positively with residents, staff, and guests, providing excellent customer service.All other duties as assigned.Quali

Stowe, VT • (40.3 miles) • Full Time • 8/21/2026

We’re more than just a team – we’re a community dedicated to making a difference every day.At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team.Apply today and build a career that inspires you!Looking for cooks to safely and efficiently prepare and cook food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent!Join a Team that Puts Your Well-Being First!At Olympia Hospitality, we believe in supporting our employees both in an

Stowe, VT • (40.3 miles) • Full Time • 9/9/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/6/2026

Host/Hostess Job DescriptionPosition Summary The PT Host/Hostess is responsible for creating a welcoming dining experience by greeting guests, managing seating arrangements, and supporting efficient restaurant operations. This role helps ensure prompt, courteous service while maintaining a clean and organized front-of-house environment.Essential Duties and Responsibilities Welcome guests in a friendly and professional manner and escort them to their tables.Manage dining reservations, waitlists, and seating arrangements to ensure smooth guest flow.Coordinate special requests, parties, and guest accommodations as needed.Provide menus and communicate restaurant information to guests.Maintain cleanliness and organization of dining room areas, host stands, serving stations, and tables.Monitor

Morrisville, VT 05661 • (34.1 miles) • Full Time • 8/23/2026

Description: Why Black Cap?At Black Cap, we work hard to build a positive workplace where people support each other and take pride in what they do. We’re proud to be a woman-owned Vermont company built around community, local partnerships, and a love of great food and coffee. Our cafes bring together locals and visitors in spaces that feel welcoming, authentic, and distinctly Vermont. Join our team and help tell the story of a brand deeply connected to the place it calls home!Job Summary:Responsible for preparing and serving all products with friendly and efficient service through individualized attention to each customer while maintaining a clean and welcoming store environment. Compensation for this position is $14.45/hr base rate + share of tips & fees =$19.45-$24.45/hr.This role is par

Stowe, VT • (40.3 miles) • Full Time • 9/7/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/6/2026

Position Overview: We’re looking for a dependable and hard-working Busser to help create a clean and welcoming dining experience for our guests. This role is essential to keeping the restaurant running smoothly by supporting servers and maintaining the dining area.What You’ll Do:Clear, clean, and reset tables promptlyKeep dining room, and service areas clean and stockedAssist servers by refilling drinks, delivering food, and responding to guest needsRemove trash and maintain cleanliness throughout shiftsHelp polish silverware, restock supplies, and prepare for serviceFollow all food safety and sanitation standardsWhat We’re Looking For:Strong work ethic and reliabilityAbility to work quickly in a fast-paced environmentTeam player with a positive attitudeGood communication skillsAbility to

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/4/2026

SUMMARY: Responsible for food preparation using proper food handling techniques and standard recipes.ESSENTIAL FUNCTIONS:Prepares a variety of foods including meats, vegetables, salads and dressings as needed.Makes up salad plates for service as needed.Checks food deliveries and assists with storeroom stocking.Keeps station stocked for anticipated level of business.Follows standards and recipes to insure uniformity of product.Keeps work area neat and tidy. Maintains a clean work station.Uses products with care and consideration of cost.Uses all kitchen appliances with care and awareness of a safe work practices.Assists chef and line cook with staff meal as needed.Must attend sanitation classes and be up to date on all sanitation standards.Non-Essential Functions:Assists sandwich/salad make

Stowe, VT • (40.3 miles) • Full Time • 9/3/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/4/2026

The Seasonal AM/PM Cook is responsible for the preparation and execution of high-quality breakfast/ lunch dishes for guests dining at the von Trapp Family Lodge & Resort. This position plays an important role in delivering a welcoming and memorable start to the guest experience through consistent food quality, efficient service, and adherence to the Lodge’s culinary standards.The Cook works closely with the culinary leadership team to ensure timely preparation of breakfast/ lunch items, maintain kitchen organization, and support a smooth and efficient morning service.---Key ResponsibilitiesCulinary Preparation & Execution· Prepare and cook breakfast menu items including eggs, breakfast meats, potatoes, pastries, and other morning offerings according to established recipes and standards.· E

Stowe, VT • (40.3 miles) • Full Time • 9/3/2026

Create Your Experience of a Lifetime!Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.With 40+ resorts across 3 continents, you can join our team for a season or stay to build a career. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.Hiring for our seasonal positions occurs on a rolling basis. Applications will be accept

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/4/2026

Position SummaryThe Entry-Level Line Cook is responsible for preparing and cooking menu items according to hotel standards while maintaining a clean, safe, and organized kitchen environment. This role supports the culinary team in delivering high-quality food and exceptional guest experiences across hotel outlets, banquets, and events.Essential Duties and ResponsibilitiesPrepare and cook menu items in accordance with established recipes, portion controls, and presentation standardsAssist with daily prep work including chopping, slicing, portioning, and labeling ingredientsMaintain cleanliness and organization of assigned workstationFollow all food safety, sanitation, and health regulations (including proper food handling and storage procedures)Ensure proper rotation of food products (FIFO)

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/3/2026

Full-time, year-round.We are seeking a Line Cook to prepare guest meals. Experience must include working in an a la carte line with grill, and saut stations. Culinary education preferred, 2-3 years of experience, good attitude and great work ethic. Excellent safety and sanitation practices Position SummaryLine Cook I is a senior-level cook capable of working all stations independently while providing leadership support during service and assisting with training and kitchen organization.Essential Duties & Responsibilities• Execute all kitchen stations at a high level of proficiency.• Lead assigned stations during service and support overall kitchen flow.• Assist with training and mentoring junior cooks.• Ensure food quality, consistency, and presentation standards.• Support prep, organizat

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/2/2026

Position Overview:The Pastry Cook is responsible for producing high-quality pastries, desserts, and baked goods for the resort’s restaurants, Kaffeehaus, catering, and banquets. This role requires creativity, precision, and a passion for European-style desserts. The ideal candidate will thrive in a collaborative environment and take pride in delivering consistent, elegant products that elevate the guest experience.Key Responsibilities:Prepare a wide variety of pastries, desserts, cookies, tarts, cakes, and plated sweets.Assist in mise en place, daily prep lists, and production schedules.Execute recipes with attention to detail and presentation standards.Assist in designing and testing new desserts and seasonal items.Ensure proper storage, labeling, and rotation of product (FIFO).Support ba

Stowe, VT 05672 • (40.3 miles) • Full Time • 8/22/2026

The Host/Hostess is responsible for creating a welcoming dining experience by greeting guests, managing seating arrangements, and supporting efficient restaurant operations. This role helps ensure prompt, courteous service while maintaining a clean and organized front-of-house environment.Essential Duties and Responsibilities Welcome guests in a friendly and professional manner and escort them to their tables.Manage dining reservations, waitlists, and seating arrangements to ensure smooth guest flow.Coordinate special requests, parties, and guest accommodations as needed.Provide menus and communicate restaurant information to guests.Maintain cleanliness and organization of dining room areas, host stands, serving stations, and tables.Monitor and replenish dining room supplies, including li

Stowe, VT 05672 • (40.3 miles) • Full Time • 8/22/2026

Position SummaryThe Entry-Level Line Cook is responsible for preparing and cooking menu items according to hotel standards while maintaining a clean, safe, and organized kitchen environment. This role supports the culinary team in delivering high-quality food and exceptional guest experiences across hotel outlets, banquets, and events.Essential Duties and ResponsibilitiesPrepare and cook menu items in accordance with established recipes, portion controls, and presentation standardsAssist with daily prep work including chopping, slicing, portioning, and labeling ingredientsMaintain cleanliness and organization of assigned workstationFollow all food safety, sanitation, and health regulations (including proper food handling and storage procedures)Ensure proper rotation of food products (FIFO)

Stowe, VT 05672 • (40.3 miles) • Full Time • 9/12/2026

Summary Supervises and coordinates activities of dining room personnel to provide fast and courteous service to patrons by performing the following duties.Essential Duties and Responsibilities include the following. Other duties may be assigned.Schedules dining reservations and arranges parties or special services for diners.Greets guests, escorts them to tables, and provides menus.Adjusts complaints of patrons.Assigns work tasks and coordinates activities of dining room personnel to ensure prompt and courteous service to patrons.Inspects dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations.Trains dining room employees in proper service etiquette.Prepares beverages and expedites food orders.C