Please Accept our Privacy Policy
Voda Cleaning & Restoration Of New Jersey - Bridgewater
Bernardsville, NJ 07924 • (41.2 miles) • Full Time • 9/25/2026
Benefits:Bonus based on performanceCompetitive salaryPaid time offTraining & developmentRestoration Crew ChiefWater • Mold • Fire • Emergency Restoration Voda Cleaning & Restoration of Northern New JerseyLocation: Bernardsville, NJ (Serving Northern New Jersey) Earn $70,000–$100,000+ Per Year At Voda Cleaning & Restoration, our Restoration Crew Chief own projects from the initial inspection through completion. You'll inspect losses, determine the proper remediation protocol, develop the field scope for our Xactimate estimating team, lead the technicians, work alongside your crew, communicate with homeowners and internal management, and ensure every project is completed following the correct protocol and IICRC standards. Your Two Primary Responsibilities1. Scope the Job You'll be the firstB2OPCO Bayville LLC
Bayville, NJ • (25.3 miles) • Full Time • 9/24/2026
We are seeking a SousChef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Menu development; creating and implementing menus that reflect restaurant concept, seasonal availability.Staff Management; hiring, training, supervising motivating entire kitchen staff.Ensuring adherence to food safety and sanitation standardsFood quality and consistency; ensuring the highest quality and presentation of all dishes.Inventory and cost control; managing food inventory, ordering, receiving and controlling food cost.Financial planning; collaborating with management team on budgeting and financial planning for kitchen.Culinary innovation; staying updated on culinary trends.StaSEAFOOD TREASURES
Forked River, NJ • (28.3 miles) • Full Time • 9/24/2026
We are looking for a self-motivated energetic chef with store and/or restaurant experience to operate and manage a growing seafood market, off premise catering,and Food Truck business. Candidates should be experienced in the restaurant or Food Truck industry and have a strong culinary background. This position also oversees the staff of the seafood market and food truck, manage inventory, cooks and prepares salads, soups and seafood for the market. This is a full-time salaried position.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of foodAssist in the development of new and exciting menu itemsStandardize recipesQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledge of cost andBrick
Brick, NJ 08723 • (23.3 miles) • Full Time • 9/24/2026
7 Brew was born out of a desire to use coffee as a vehicle to spread kindness, love, and connections. Our mission is to inspire a community of kindness through a revolutionary coffee experience.People are at the heart of what we do! The Brewistas of our Brew Crew are the ones who execute our mission every day.A Brewista treats every interaction with others as an opportunity to build them up – whether they be our customers, teammates, or vendors. A Brewista makes delicious drinks, takes orders, loves on our customers, cleans, and stocks during every shift. Brewistas report to their stand management team and the shift leader(s) on their shift.ROLE EXPECTATIONSCultivate kindness with guests and coworkersPrepare, customize, and serve delicious drinks in a fast-paced environmentWork in challengKitchen + Kocktails By Kevin Kelley - Philadelphia
Philadelphia, PA 19107 • (35.3 miles) • Full Time • 9/24/2026
Kitchen + Kocktails is looking for a Bar Manager with deep Chicagoland ties for our Wabash Avenue restaurant.Responsibilities:Hiring bar staffCreate onboard training packets for bartenders (in depth training manuals)Conduct spot pour testsAd hoc training throughout the workdayCreate bar opening and closing checklists and hold staff accountable dailyCreate daily/weekly/monthly cleaning checklists and hold staff accountableBartender daily duties and end of shift checklists and hold staff accountableEstablish and teach Order of Service (How to entertain and upsell guests)Enforce bartender policies (Time off, Rules, Uniforms)Create new and fresh cocktail menusCreate drinks of the month or featuresManage inventory of liquor, beer, wine and bar suppliesConduct weekly phone meetings with InventorOld Town Pub
Bordentown, NJ 08505 • (11 miles) • Full Time • 9/24/2026
Become a full-time Executive Chef with Old Town Pub to utilize your culinary expertise!What do we offer our Executive Chef? We're glad you asked!Our restaurant offers this cooking position with a competitive hourly pay range of $24-$28, with overtime (1.5x) available. This culinary role is also expected to work a minimum of 50 hours per week, with varied shifts during evenings, nights, and weekends. In addition to great pay and a flexible schedule, you also receive the following benefits:PTOBonus StructureUniformsJoin our team in Bordentown, NJ by applying today!YOUR DAY-TO-DAY AS OUR EXECUTIVE CHEFAs you step into the bustling kitchen as our Executive Chef, the aromas of fresh ingredients greet you. You immediately take charge of overseeing the food preparation, ensuring that each dish reCCL Hospitality Group
New Brunswick, NJ 08906 • (24.8 miles) • Full Time • 9/24/2026
Salary: $75,000-$90,000Other Forms of Compensation:Benefits offeredWith people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and owns a stake in our success, delivering hospitality excellence.With four distinct operating companies – Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry’s future leaders with a culture of service focused on elevated hospitality for community living across the country. Join us and discover how we drive mutual success that leaves lasting impressions.Project Manager – EDIG INN
Jenkintown, PA • (31.5 miles) • Full Time • 9/24/2026
SOUS CHEF[Restaurant Shift Leader]$18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices. You will take initiative as a leader & role model in the kitchen by participating in pre- shifts, shift management, andSpotOn
Philadelphia, PA • (32.8 miles) • Full Time • 9/24/2026
About SpotOnWe’re not just building restaurant tech, we’re giving independent restaurants the tools to compete and win. From our award-winning point-of-sale to AI-powered profit tools, everything we do helps operators boost profit, work smarter, and keep their best people. And every solution is backed by real humans who actually give a sh*t about helping restaurants succeed.Named the #1 Restaurant POS by G2 (Summer 2026), based on ratings from real usersRated the top-rated point-of-sale (POS) for restaurants, bars, retail, and small businesses by Capterra usersAwarded Great Places to Work and Built In’s Best Workplaces for multiple years runningWe move fast, care hard, and fight for independent restaurant operators to do what they love, and love doing it. If you’re looking to make an impacLucky Dog Enterprises LLC
Philadelphia, PA 19106 • (34.6 miles) • Full Time • 9/24/2026
RUNNER POSITION AT MOSHULU A PART OF FEARLESS RESTAURANT GROUPWhat makes Fearless Restaurants special and a great place to work?!Cuz’ we give a damn!We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.The “legendary” Moshulu is indeed the world’s oldest and largest square rigged sailing vessel still afloat, offering unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private diningMi Vida East Market
Philadelphia, PA 19107 • (35.3 miles) • Full Time • 9/24/2026
Mi Vida Philadelphia is looking for an experienced, polished, and personable Host to join our team.As the first point of contact for our guests, the Host plays a critical role in creating a warm, welcoming experience from the moment guests walk through the door. We’re looking for someone who is confident, organized, friendly, and able to thrive in a fast-paced restaurant environment.What You’ll DoWelcome and greet every guest with warmth and professionalismManage the restaurant’s entrance and guest flowManage reservations, waitlists, and table assignmentsCoordinate closely with servers, managers, and the kitchen to maintain an efficient dining roomAnswer phones and assist guests with questions and requestsCommunicate accurate wait times and reservation informationMaintain a clean, organizeThe Mauryas
Princeton, NJ 08540 • (17.2 miles) • Full Time • 9/23/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.Responsibilities:Create menus according to season and customer researchSet up the kitchen with necessary tools and equipmentPrepare food and present it in an appealing mannerSupervise and delegate tasks to other team membersMaintain appropriate levels of inventory and restock when necessaryFollow all food safety regulationsQualifications:Previous experience as a chAVI Foodsystems
Philadelphia, PA 19103 • (36 miles) • Full Time • 9/23/2026
AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of DivisionExecutive Chef, Full-Time, supporting our Education Division.Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.Duties & Responsibilities: Provide culinary leadership and operational support to accounts throughout the Education DivisionTravel regularly to support new account openings, training initiatives, operational transitions, and ongoing culinary excellencePartner with district and regional leadership teams to ensure consistency iTrack 5 Coffee
Cranford, NJ 07016 • (38.2 miles) • Full Time • 9/23/2026
Shift Manager wanted to help in supervising staff in a fast paced, high volume coffee bar. Previous coffee experience is great but it is more important you have a strong background in leadership and have supervised 3 or more people..........40 hours per week, weekends and some holidays. You will receive lots of coaching and training from the owner and other managers. Lots of opportunity for quick advancement. This position will pay $45k-$46k per year to start. Candidate must be a serious professional and looking to grow and learn. If that sounds like you, we would love to hear from you.\nCompany DescriptionFull service Coffee Bar.Company DescriptionFull service Coffee Bar.Yardley Bagel Cafe LLC
Langhorne, PA • (20.6 miles) • Full Time • 9/22/2026
We are seeking a Restaurant Shift Leaderto join our team! Youwill be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise andcoordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and foodpreparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant needsAdhere to all safety and sanitation regulationsQualifications:Previous experience in food serviceor other related fieldsStrong leadership qualitiesAbility to thrive in a fast-paced environmentExcellent written and communication skillsStrong attention to detail\nCompany DescriptionWe have a couple of local breakfast and lunch cafe's that we operate daily. We are very community focused and making customersDA Cordi LLC
Brick, NJ 08723 • (23.3 miles) • Full Time • 9/22/2026
Benefits:Opportunity for advancementAbout the Role: DA Cordi LLC is seeking a passionate and innovative Head Chef to lead our culinary team in Brick Township, NJ. Join us in creating exceptional dining experiences that delight our customers and showcase your culinary artistry. Responsibilities:Design and execute a diverse menu that reflects seasonal ingredients and culinary trends.Oversee kitchen operations, ensuring high standards of food quality and presentation.Manage inventory, ordering, and cost control to maximize profitability.Train, mentor, and supervise kitchen staff, fostering a collaborative and efficient work environment.Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen.Collaborate with management to develop special events and promoBon Appetit
Philadelphia, PA 19103 • (36 miles) • Full Time • 9/22/2026
We are hiring immediately for a full time SOUS CHEFposition.Location: Curtis Institute of Music - 1726 Locust Street, Philadelphia, PA 19103. Note: online applications accepted only.Schedule: Full time; Thursday through Monday, 12:00 PM to 8:00 PM. More details upon interview.Requirement: Five years of culinary experience is required. One to two years of supervisory experience is required.Perks: Free uniform and shift meal!Pay Range: $25.00 per hour to$27.00per hour. *Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1558926.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data ratesHalal Guys- Bala Cynwood
Bala-Cynwyd, PA • (38 miles) • Full Time • 9/22/2026
Job Title: Line ServerLocation: Halal Guys – [Specific Location]Reports to: Shift Leader or General ManagerPay: $12.00/hourJob SummaryWe are looking for enthusiastic and reliable Line Servers to join our team at Halal Guys. As a Line Server, you will be responsible for preparing and serving meals to customers while maintaining Halal Guys’ high standards of food quality, cleanliness, and customer service.ResponsibilitiesFood Preparation and ServiceServe customers quickly and accurately by assembling menu items according to Halal Guys’ recipes and standards.Maintain portion control to ensure consistency and minimize food waste.Ensure food items are fresh, properly stocked, and presented attractively.Customer ServiceGreet customers warmly and engage in friendly interactions.Answer questions aToms River
Toms River, NJ 08753 • (22.9 miles) • Full Time • 9/22/2026
7 Brew was born out of a desire to use coffee as a vehicle to spread kindness, love, and connections. Our mission is to inspire a community of kindness through a revolutionary coffee experience.People are at the heart of what we do! The Brewistas of our Brew Crew are the ones who execute our mission every day.A Brewista treats every interaction with others as an opportunity to build them up – whether they be our customers, teammates, or vendors. A Brewista makes delicious drinks, takes orders, loves on our customers, cleans, and stocks during every shift. Brewistas report to their stand management team and the shift leader(s) on their shift.ROLE EXPECTATIONSCultivate kindness with guests and coworkersPrepare, customize, and serve delicious drinks in a fast-paced environmentWork in challengHazlet
Hazlet, NJ 07730 • (27.8 miles) • Full Time • 9/22/2026
7 Brew was born out of a desire to use coffee as a vehicle to spread kindness, love, and connections. Our mission is to inspire a community of kindness through a revolutionary coffee experience.People are at the heart of what we do! The Brewistas of our Brew Crew are the ones who execute our mission every day.A Brewista treats every interaction with others as an opportunity to build them up – whether they be our customers, teammates, or vendors. A Brewista makes delicious drinks, takes orders, loves on our customers, cleans, and stocks during every shift. Brewistas report to their stand management team and the shift leader(s) on their shift.ROLE EXPECTATIONSCultivate kindness with guests and coworkersPrepare, customize, and serve delicious drinks in a fast-paced environmentWork in challengBarcelona Wine Bar
Philadelphia, PA 19123 • (34.4 miles) • Full Time • 9/22/2026
Description: Our commitment to quality is unparalleled. Bold flavors define us and fresh food enriches us.We are leading the way in the food lifestyle category and we’re looking for smart, dedicated, and outgoing managers to grow with us as we evolve and expand.Our guests come to know and love us for our quality food & drinks and inviting atmosphere. But they come back because of the personal relationships they build with our friendly staffthose who stop at nothing to ensure a memorable guest experience.Responsibilities:Give 110% to our guestsRun a successful high-volume restaurantEmbody our standards of excellence and inspire your team to do the sameFollow all policies and procedures created to help you maximize your venue’s potentialFind qualified talent for open positions and foster theClark
Clark, NJ 07066 • (35.7 miles) • Full Time • 9/22/2026
7 Brew was born out of a desire to use coffee as a vehicle to spread kindness, love, and connections. Our mission is to inspire a community of kindness through a revolutionary coffee experience.People are at the heart of what we do! The Brewistas of our Brew Crew are the ones who execute our mission every day.A Brewista treats every interaction with others as an opportunity to build them up – whether they be our customers, teammates, or vendors. A Brewista makes delicious drinks, takes orders, loves on our customers, cleans, and stocks during every shift. Brewistas report to their stand management team and the shift leader(s) on their shift.ROLE EXPECTATIONSCultivate kindness with guests and coworkersPrepare, customize, and serve delicious drinks in a fast-paced environmentWork in challengKura Sushi Edison
Edison, NJ 08817 • (27.5 miles) • Full Time • 9/21/2026
KURA SUSHI– Pioneers of the revolving sushi concept!Interview for our location inEdisonStarting at $31.50/hr. (annual equivalent of $65,5200)Come join theKura Krew,a team that is passionate about food, culture and providing a unique experience! *Come roll with us!!!-https://www.youtube.com/watch?v=7r-TWg_BCAY*Must be at least 18 years of age or older to apply*Check out our Benefits!-https://kurasushi.com/restaurant-benefitsAssistant Managersat Kura Sushi take pride in ensuring our Guests are provided with the freshest, tastiest food and a positive dining experience at all times.Assistant Managersare:Effective and efficient hands-on leaders that directly work alongside employeesOrganized and adept with time-managementAnalyzers of daily operational and guest service needsPassionate about devRedstone American Grill
Dresher, PA 19025 • (33.2 miles) • Full Time • 9/21/2026
About the Role:The Sous Chef plays a critical role in the culinary operations by supporting the Executive Chef in managing kitchen activities to ensure the highest quality of food preparation and presentation. This position is responsible for overseeing daily kitchen operations, maintaining food safety standards, and ensuring efficient workflow among kitchen staff. The Sous Chef collaborates closely with the culinary team to develop menus, manage inventory, and control food costs while maintaining consistency and excellence in every dish served. This role requires strong leadership to motivate and train kitchen personnel, fostering a positive and productive work environment. Ultimately, the Sous Chef ensures that guests receive exceptional dining experiences through meticulous attention toBDP SUPPORT SERVICES LLC
Philadelphia, PA 19104 • (37.1 miles) • Full Time • 9/21/2026
Description: Hiring servers for breakfast, lunch, and dinner. Walnut Street Caf is located at 2929 Walnut Street inside of the newly developed FMC Tower, one block from 30th Street Station. Applicants above all else should be hospitality driven, enthusiastic, timely and flexible, seekers of excellence, and guest experience focused. Applicants should also be energetic, organized, highly motivated, and passionate about different styles of food/beer/wine/spirits for and two years of prior restaurant experience for the server position. Night and Weekend availability mandatory.Employee Perks: Dining discounts at all restaurants within the group.Community impact hours: 5 paid volunteer hours/year.Career Development: we offer training and support for career advancement.Transportation stipend.WorkUtica Specialty Foods LLC
Kenilworth, NJ • (39.8 miles) • Full Time • 9/21/2026
This role will be responsible for working with our Head Chef to develop and create recipes and samples for our clients. Being proficient in basic conversions and culinary background is a plus.Responsibilities:Oversee day-to-day culinary operationsCheck freshness and quality of ingredientsAssist in the development of Client RecipesQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledgeof cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-pacedenvironment\nCompany DescriptionInnovative food manufacturer with a scrappy small business environment makes healthy and delicious foodsCompany DescriptionInnovative food manufacturer with a scrappy small business environment makes healthy and deliciCLASSICAL CATERERS
North Brunswick, NJ 08902 • (21.6 miles) • Full Time • 9/21/2026
Benefits:Competitive salaryOpportunity for advancement On and Off Site Catering Bar Tender Responsible to set up and break down the bar. Make traditional and specialty cocktails. Must have experience. Start ImmediatelyNorwescap
Flemington, NJ 08822 • (32.1 miles) • Full Time • 9/21/2026
Be a part of something BIG. Committed to giving every vulnerable child an opportunity to succeed, we deliver high quality services that empower families, make children healthier, and communities stronger.Find your purpose: We are dedicated to growing employees who want a career in helping at-risk children and families succeed. Employees get ongoing training opportunities to include job-related certificates, credentials, and tuition reimbursement.NAME OF POSITION:Early Head Start Classroom SubstituteLocation: Flemington, NJHours- as needed, not to exceed 8 hours a day$17.28-$19.59Job OverviewWe are a fast-paced and high-demand, non-profit program that depends on everybody in every position to help our centers function with ease. You will gain diverse experience working with an at-risk populCompass Corporate
Fort Washington, PA 19034 • (35.6 miles) • Full Time • 9/21/2026
Salary: Other Forms of Compensation:Pay Grade:[[payGrade_obj]]A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!great people. great services. great results.Each and every individual plays a key role in the growth and legacy of our company. We kINTERNATIONAL HOUSE OF PANCAKE
Edison, NJ 08837 • (28.2 miles) • Full Time • 9/20/2026
We are seeking a Restaurant Assistant Managerto join our team! Youwill be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise andcoordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and foodpreparationTrain and manage allpersonnel. Interview and hire and supervise training of new personel.Create and adjust staff schedules to meet restaurant needs. Continually train in team building practices.Adhere to all safety and sanitation regulations. Ordering of food and non food products.Qualifications:Previous experience in food serviceor other related fieldsStrong leadership qualitiesAbility to thrive in a fast-paced environmentExcellent written and communication skillsStrong attention to detaiCrescent Hotels & Resorts LLC
Short Hills, NJ 07078 • (43.5 miles) • Full Time • 9/20/2026
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.Located across the street from The Mall at Short HillHarpoon Willy's
Robbinsville, NJ 08691 • (6.3 miles) • Full Time • 9/20/2026
Benefits:401(k)Flexible scheduleHealth insuranceWe’re Hiring! Join the Jersey Shore Restaurant Group and be part of a team that thrives on excellence, creativity, and growth. With renowned locations like Half Moon Point, Harpoon Willy's, Coastal Canteen, we offer diverse hospitality opportunitiesfrom culinary and mixology to customer service roles. We are seeking servers to join our growing team. We remain dedicated to creating an atmosphere that embodies warmth, comfort, and quality diningstarting with team members who ensure every guest feels welcomed and valued. Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well. One key to our success is the high standards we set for ourselves and eachGecko New York
Princeton, NJ • (17 miles) • Full Time • 9/20/2026
Restaurant General Manager – Princeton, NJ Position Summary: The Restaurant General Manager is responsible for leading all aspects of restaurant operations, including financial performance, team development, guest experience, and operational execution. This role requires a strong, hands-on leader who can build high-performing teams, maintain exceptional service standards, and drive consistent profitability in a high-quality dining environment. Key Responsibilities: Oversee all daily restaurant operations, including front-of-house and back-of-house performance Lead, train, and develop management and hourly staff to ensure strong service execution and team engagement Drive sales and profitability through effective cost control, labor management, and operational efficiency Ensure an exceptioDIG INN Chefs-In-Training
Bridgewater, NJ • (32.1 miles) • Full Time • 9/20/2026
SOUS CHEF[Restaurant Shift Leader]$18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!ABOUT THE ROLE:As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices. You will take initiative as a leader & role model in the kitchen by participating in pre- shifts, shift management, andOsteria Morini & Nicoletta - New Jersey
Bernardsville, NJ 07924 • (41.2 miles) • Full Time • 9/20/2026
Osteria Morini and Nicoletta brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Bernardsville, New Jersey. This open kitchen restaurant features the cuisine of acclaimed chef, Michael White, and selectively looks for individuals who have an entrepreneurial spirit and who thrive in an environment that demands excellence in every dimension. Under the leadership of Chef de Cuisine, Christopher Digiandomenico, and General Manager, Joseph Donlan, Osteria Morini and Nicoletta strives to provide superb cuisine and seamless service through teamwork and execution. We seek Delivery/counter staff who are interested in working in a high quality and high volume environment. We are looking for staff who have a passion for food, beverage and hospitality paired with a sChowbus
Edison, NJ • (29.2 miles) • Full Time • 9/19/2026
Chowbus is a leading Asian restaurant technology SaaS platform, with deep roots in the North American market for years. Currently, we stand as a pioneering enterprise in the North American Asian Restaurant SaaS sector. Driven by precise market positioning and efficient product services, our business has achieved doubled growth annually, covering over 30 core states and 100 key cities across the U.S., and partnering with more than 10,000 Asian restaurants. We build tech ecosystems that help restaurants grow, serve with heart, and uplift their communities. Our vision is to create a world where culturally rooted food entrepreneurs thrive everywhere.The Sales Manager is responsible for bringing Chowbus' POS system to the local and regional restaurants. This role is focused on prospecting, builDIG INN Restaurant Teams
Bridgewater, NJ • (32.1 miles) • Full Time • 9/19/2026
CHEF-IN-TRAINING[Restaurant Team Member]$16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS!ABOUT THE ROLE:The next generation of chefs are evolving in DIG restaurants.Our scratch based kitchens are built around people with a true passion for real good food. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. If you are seeking a community where education, purpose, and taste matter, we encourage you to join our fa(r)m.YOU WILL:Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation.Gain exposure to different stations witEcho Lake Country Club
Westfield, NJ 07090 • (37.3 miles) • Full Time • 9/19/2026
Position Summary:The la Carte Service Captain is a full-time Professional Server who carries a complete dining-room section while providing floor leadership, training, and support to the Food & Beverage service team. This is not a standalone supervisory position. The Service Captain performs all responsibilities of a Professional Server while helping onboard, train, and coach servers, food runners, bussers, hosts, and other Food & Beverage employees. The primary focus is la carte dining, with banquet and event service assigned as needed.Primary Responsibilities:Carry and manage a full dining-room section during assigned shifts.Deliver polished, personalized service while recognizing member names, preferences, and special requests.Maintain strong knowledge of all food and beverage offeringsFirst Watch Restaurant Group
Union, NJ 07083 • (41.3 miles) • Full Time • 9/19/2026
OverviewOur YOU FIRST PhilosophyIn addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.A Few of The Perks (and not just the coffee!)All employees are eligible for the following:One Shift - No Night Shifts. Ever.Opportunity to grow your career with a great company and great people!24/7 Employee Assistance Program401(K) Retirement Savings ProgB2 Bistro & Bar Bordentown
Bordentown, NJ • (9.3 miles) • Full Time • 9/19/2026
Join Our Team as a Daytime Host at B2 Bistro & Bar Bordentown!Are you someone who loves creating a welcoming atmosphere and thrives in a lively environment? At B2 Bistro & Bar Bordentown, we’re looking for a friendly and energetic Daytime Host to be the face of our restaurant and help set the tone for an exceptional guest experience. Located in Fieldsboro, NJ, we pride ourselves on offering a vibrant, inviting space where guests can enjoy great food and great company.What You’ll DoAs a Daytime Host, you’ll play a key role in ensuring our guests feel at home from the moment they walk in. Your responsibilities will include:Greeting guests with a warm and genuine welcome.Managing reservations and seating arrangements to keep things running smoothly.Communicating wait times and assisting withCasa Ragazzi
New Brunswick, NJ 08901 • (24.8 miles) • Full Time • 9/19/2026
Benefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant. Duties and Responsibilities:Develop short and long-term goals and KPIs for the restaurantHire, train, and manage employees and conduct periodic performance reviewsLead team in providing exceptional customer serviceCreate and maintain a food and beverage budgetAdhere to all health and safety rules and regulationsProvide sales a