Please Accept our Privacy Policy
Eventide
Devils Lake, ND 58301 • (12.1 miles) • Full Time • 9/25/2026
Eventide Heartland Care Center in Devils Lake, ND is seeking a Culinary Assistant / Server to work part time 430p - 830p. Includes every other weekend and holiday rotation. The Culinary Assistant / Server provides meal service to residents/tenants under sanitary conditions and in a respectful, timely manner by communicating, coordinating, and cooperating with others to carry out the operations of the Nutrition and Culinary Services department.Essential FunctionsOffers and serves menu choices to residents in a cheerful and respectful manner.Follows portion control size standards.Thoroughly cleans and sanitizes all dishes, tables, equipment, utensils, and containers used to provide meals as well as other assigned cleaning duties.Operates equipment in a proper, safe, sanitary, and respectfulApplebee's
Devils Lake, ND 58301 • (12.1 miles) • Full Time • 9/9/2026
Flexible ScheduleFull or Part Time AvailableDaily Access to 50% of earned wages!Health Insurance Available after 60 days for people working over 30 hours per weekFun, Diverse and Inclusive Team.Food Discounts Daily. Be a Great Applebees Line Cook What does it mean to be part of the neighborhood? Fun. Flexibility. Growth. Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. At Applebees® you will discover a balance between work life and personal life, as well as amazing benefits for your health, future, family, and happiness.What does it mean to be part of the neighborhood?Applebees Line Cook Job Duties:Prepare / Cook all menu Items to serve to our gueDee Jay's QSR Inc - KFC
Devils Lake, ND 58301 • (12.1 miles) • Full Time • 8/30/2026
KFC Restaurant General ManagerAbout the Job:As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold standard that others aspire to. You'll oversee the recruitment and training of your team, guiding them towards promotions and empowering them to build successful careers. By cultivating a team of top performers, you'll create a culture that's vibrant, optimistic and incredibly rewarding. Your success will be reflected in the achievements of your team.Your presence across a variety of shifts is essential to leading the team and ensuring smooth operations. This role requires a regular and visible presence during day, evening, and weekend shifts, spread throuSleep Inn & Suites
Devils Lake, ND 58301 • (12.1 miles) • Full Time • 9/20/2026
We're looking for a weekend breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience. You will be in charge of setting up and breaking down the breakfast buffet each morning while ensuring that fruits, bread, cereals, and bakery items are well-stocked.Additional responsibilities include carrying coffee pots and beverages throughout the room, refilling guests' cups and glasses as needed or requested, and removing used dishes and utensils. Our ideal candidate is enthusiastic about customer service and has experience working in a food service role. Apply now if you enjoy interacting with people and are eager to provide a great guest experience!Compensation:$15 hourlyResponsibilities:Disinfect and clean service linEventide
Devils Lake, ND 58301 • (12.1 miles) • Full Time • 9/15/2026
Eventide Heartland Care Center in Devils Lake, ND is currently seeking a Culinary Cook to work full time 10a- 630p. Includes every other weekend and holiday rotation.The Culinary Cook is responsible for preparing and/or directing the preparation of food to be served to residents complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.Essential Functions Prepares high quality meals according to standardized recipes and techniques.Uses and directs the use of accurate portion control standards.Ensures that sanitary conditions are maintained in the kitchen at all times.Checks all menus daily in order to verify that all necessary items are prepared as needed.Stores leftovers properly according to food han