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Feast Enterprises
Sandpoint, ID 83864 • (43.7 miles) • Full Time • 9/19/2026
POSITION SUMMARY: Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC), and Brand Promise. Primary responsibilities are to provide excellent internal service, external service, and building restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and team membCabinet Peaks Medical Center
Libby, MT 59923 • (13.9 miles) • Full Time • 9/29/2026
Cabinet Peaks Medical Center is looking for a Food Service Worker to join our Cafe Team!The Food Service Worker is responsible for assisting the cook and in washing dishes, cleaning and helping serve food for patients, staff and visitors. This role must maintain and update knowledge of all equipment and supplies used in the dietary department. Major Job Duties & ResponsibilitiesMonitors phone and customers.Assists the cook when needed, cleans patient cart, sets up cart for meals.Keeps dish room dirty dishes done up as needed.Sets up patient trays correctly.Completes the daily task sheets and other assigned paperwork properly.Maintains the kitchen areas in a clean and orderly manner.Restocks supplies if needed.Reports any equipment failures.Uses chemicals appropriately. Refills all necessarBonner General Hospital
Sandpoint, ID 83864 • (43.7 miles) • Full Time • 9/18/2026
Department: DietaryStatus: 60 hours per pay periodShift: Days/Evenings/WeekendsOur Dietary Department is endeared by our staff, patients, families and community members. This hard working group of dietary professionals provide exceptional meals for patients, employees and members of the Sandpoint community. They keep a well maintained, sanitized cafeteria and kitchen area and are a collaborative and connected team. This position is responsible for meal preparation for patients, cafeteria and meetings and participates in quality control and improvement.Education:High school graduate or equivalent Certification: Idaho Food Handlers Card Experience:Experience: One (1) year experience in institutional cooking and knowledge of therapeutic diets and cooking preferredFeast Enterprises
Sandpoint, ID 83864 • (43.7 miles) • Full Time • 9/19/2026
POSITION TITLE RESTAURANT MANAGERJOB CODE RORM20REPORTS TO District ManagerEXEMPTION STATUS ExemptDEPARTMENT Restaurant Field OperationsPOSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service Profit Chain (SPC) and Brand Promise. Develops team to provide excellent internal service, external service, and build restaurant sales and profit while ensuring compliance with policies, procedures, and regulatory requirements.KEY DUTIES/RESPONSIBILITIES:Internal Service: Recruits, selects, trains, develops, and evaluates restaurant employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees o