Hyannis, MA 02601 • (40.4 miles) • Full Time • 9/16/2026

Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into micros, and obtain payment and provide change. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Prepare food, coffee and other beverages, including alcohol. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Process all orders and collect payment from customers. Provide assistance in Food and Beverage areas including busing, cleaning and resetting tables

Hyde Park, MA • (19 miles) • Full Time • 9/16/2026

About Gourmet:Gourmet Caterers is the New England region’s premier caterer. For over 50 years, Gourmet Caterers has earned an excellent reputation for creating exceptional food service experiences of every size and level of complexity. The company manages food, drink events, and hospitality services at museums, libraries, performing arts centers, offices, and other venues from the Berkshires to Boston. Gourmet is headquartered in Boston and has an outstanding team of hospitality professionals dedicated to fulfilling the company’s mission to treat people well.Role Summary:The Catering Sales Manager represents the company in communications with event clients for weddings, corporate events, social events, and non-profit events. Responsibilities include selling catering services, documenting e

Needham, MA 02492 • (24.4 miles) • Full Time • 9/16/2026

Join Our Team as an Experienced Saut Cook!The James Pub & Provisions, an edgy Irish gastropub located in Needham Center, is on the lookout for an experienced saut cook. Our menu highlights upscale comfort food, crafted from fresh and local ingredients. A genuine passion for exceptional food and cooking is essential.If you're interested in becoming part of a fantastic team, please email us!Position Details:Part-time to full time position available.Shifts include Saturday and Sunday, along with one mid-week shift.Must have reliable transportation to commute to Needham.Job Type: Part-time, growth opportunity for the right candidateBenefits:Food providedPaid Training.Work Location: In person

Brighton, MA 02135 • (24.9 miles) • Full Time • 9/16/2026

WE ARE STILL HIRING KITCHEN INSTALLERS AS WE CONTINUE TO GROW!! DON'T MISS YOUR SHARE OF THE WORK AND A CHANCE TO WORK WITH A WINNING TEAM!!! APPLY NOW!!! This is a subcontractor position that offers a realistic $100,000- $175,000 or more annually. Our kitchen remodels are a one-man job that is typically completed in just three days! You simply install beautiful kitchens and let us handle the customer relationship.Preferred Background Include:Trim Carpentry, Finish Carpentry, CarpentryKitchen Cabinets, Cabinet Making, Cabinet Installation, Cabinet BuildingWoodworkingLaminatingConstructionFramingREQUIREMENTS:Fully equipped with a van/truck and tools.Valid driver's licensePick up the materials at our warehouse, deliver, and install.Carry general liability insurance under your own businessWE

Warwick, RI • (37.6 miles) • Full Time • 9/16/2026

Gulfeagle Supply is a family-owned business with over 100+ locations nationwide. We are a full line distributor of residential and commercial roofing and building products. Gulfeagle Supply specializes in servicing the professional contractor while also providing a variety of products and services to the homeowner, building owner, architect and general contractor. We take pride in delivering the highest quality and best value to our customers and we would be pleased to make you part of the mission. Here at Gulfeagle we are "Building a Career for YOU"Kitchen Designer (Part-Time)JOB SUMMARY:Kitchen designer is responsible for quoting and designing using 20/20 software. Ability to respond to customer needs when needed and meet budget for branch sales through market awareness, job selling, ini

Essex, MA 01929 • (40.3 miles) • Full Time • 9/16/2026

Pay:64,000 - $66,000.00 per yearJob description:OverviewWe are seeking a dynamic and experienced Sous Chef / Kitchen Manager to lead our culinary team.This role involves overseeing daily kitchen operations, ensuring high-quality food preparation, maintaining safety standards, and managing staff in a fast-paced, casual dining environment. The ideal candidate will possess strong leadership skills, extensive culinary experience, and a passion for delivering exceptional dining experiences. This position offers an opportunity to contribute to a reputable establishment committed to excellence in food service and hospitality.Responsibilities included but not limited to;Ensure the kitchen team operates like a finely tuned machineOversee food preparation and present dishes as stunning works of artM

Walpole, MA • (20.6 miles) • Full Time • 9/15/2026

Company Description:X-Golf offers state-of-the-art golf simulators as well as a bar and entertainment space. The simulators are designed for golfers at all stages of their game. Golfers can play some of the world’s greatest golf courses without ever leaving town.Job Description:X-Golf is rapidly expanding, and we are looking for part-time and full-time Bartender/Facility Managers effective immediately. Associates will be responsible for serving food and drinks (both alcoholic and non-alcoholic beverages) as well as general oversight of the golf simulators, golf leagues and overall customer satisfaction.Qualifications:· One year of bartending OR one year of management experience.· Ability to work in a fast paced, fun, and energetic sports bar and entertainment facility.· Basic knowledge of

Boston, MA • (21.2 miles) • Full Time • 9/15/2026

Responsibilities:Support kosher events throughout the Greater Boston area.Set up buffets, food stations, and plated dinners.Ensure guest requests are promptly met with attention to detail.Maintain food safety standards and hygiene protocols.Work closely with the Event Supervisor to ensure smooth service.Clean and maintain the event space during and after serviceRequirements:Positive attitude and strong work ethic.Ability to take direction and follow through on tasks.Prior experience in catering or food service is a plus, but not required.Flexible availability to work events of varying schedules.Why Work at this Company?Join Our Catering Crew – Flexible Hours, Great Team,Opportunities to work at exciting, high-profile events.Hiring Company Description:Gourmet Catering by Andrew is a leading

Pembroke, MA 02359 • (3.7 miles) • Full Time • 9/15/2026

The Senior Sous Chef plays a critical role in managing daily kitchen operations and supporting the culinary team within a brigade structure. Reporting directly to the Owner and Head Chef, this position ensures high-quality food preparation, staff supervision, and efficient inventory and cost control. The Senior Sous Chef will oversee food safety and compliance while collaborating with suppliers and event catering teams, contributing to the overall success and reputation of the establishment.ResponsibilitiesManage kitchen operations and supervise culinary staffPlan and develop menus in collaboration with the Head ChefEnsure quality control and maintain consistent food standardsOversee food preparation and presentationControl inventory and coordinate with suppliersImplement cost management s

Boston, MA • (21.2 miles) • Full Time • 9/15/2026

DescriptionHiring for Full Time and Part Time RolesCulinary team members are committed to making all menu items with quality and care making sure that guests receive a high quality meal. Culinary team members work together as a team to prepare dishes in accordance with company guidelines to ensure the highest quality while adhering to specific recipe and sanitation standards. Culinary team members:Are passionate about hospitality, guest experience, and great foodInteract with guests during service times to receive orders, prepare orders, and deliver great mealsHave a desire to help where needed and work as part of a teamPrepare all menu items with freshness, quality, and food safetyHave flexibility to work a variety of shifts, including weekends, holidays, & afternoons/eveningsCompensation

Marshfield, MA 02050 • (9 miles) • Full Time • 9/15/2026

Benefits/PerksDaytime HoursCompetitive CompensationCareer Advancement Opportunities401kJob SummaryWe are seeking a Line Cook to join the team at our busy specialty breakfast / lunch restaurant. We have a high end "Brunch" type menu. We are primarily a scratch kitchen with many novelty menu items.. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. This position is a 7:00am to 3:30pm position 5 days a week. You must be able to work weekends.Duties and Responsibilities:Work the line with other team membersPrepare and setup station daily

Watertown, MA • (26.7 miles) • Full Time • 9/15/2026

Love healthy food and good vibes? Vitality Bowls Watertown is looking for 2 part-time team members to join our crew. We serve aa bowls, smoothies, and fresh cold-pressed juices in an upbeat, wellness-minded store and we're looking for people who genuinely enjoy this kind of environment. This is a great fit for students or anyone who wants consistent part-time hours (about 20 per week) in a fun, fast-moving caf. What we're looking for:Multitaskers who are time-efficient and stay calm when it gets busyFriendly people who deliver excellent customer serviceTeam players who listen, follow instructions, and help each other outPride in keeping a clean, organized storeReliable: on time for every scheduled shiftResponsibilities:Prepare and serve aa bowls, smoothies, and juices, wraps and salads fol

West Warwick, RI • (41.3 miles) • Full Time • 9/15/2026

We're a busy, fast-paced restaurant in West Warwick looking for a Full-Time Pizza Cook to join our team!Position: Full-Time Pizza CookLocation: West Warwick, RISchedule: Full-time (weekends required)What We’re Looking For:A strong work ethic and positive attitudeAbility to work in a fast-paced kitchen environmentExperience is preferred but not required – we’re willing to train the right personReliable, punctual, and a team playerResponsibilities:Prepare and cook pizzas to orderMaintain cleanliness and organization in the kitchenFollow food safety and sanitation standardsAssist with prep and other kitchen duties as needed

Watertown, MA 02472 • (26.7 miles) • Full Time • 9/14/2026

Job description:Metropolitan Cabinets & Countertops is seeking a creative and highly experiencedSenior Kitchen Designer for our Watertown showroom. As the Northeast’s leading cabinetry manufacturer with over 40 years of excellence, we pride ourselves on in-house manufacturing, state-of-the-art facilities, and a collaborative team environment.Core ResponsibilitiesExpert Design & Planning: Transform kitchens and bathrooms into stunning, functional spaces by creating detailed floor plans, elevations, and 3D renderings.Client Consultation: Lead initial consultations at our showroom to understand client needs, preferences, and budgets, guiding them through our product offerings and finishes.Project Leadership: Manage high-profile residential projects from initial conception to final delivery, e

Middleton, MA • (38.6 miles) • Full Time • 9/14/2026

Symphony Concrete Coatings specializes in providing an outstanding customer experience for our unique concrete floor coating system. We install Garage, basement, and concrete patio coatings that are designed to last a lifetime and installed in one day!Our product is amazing but our team is even better and we’re looking for our next teammate.Attitude is everything, we’ll provide all the training and equipment to create beautiful finished floors. We’ll certify you with our manufacturer so you can learn the proper way to install the floor. With our product we can work all year round.You’re the perfect person for the job if you are:Detail orientedConsistently on time and punctual to work for our 7 am start time in Middleton, MAAble to lift up to 50 lbs. without assistance and are physically fi

Foxborough, MA 02035 • (19.2 miles) • Full Time • 9/13/2026

Line Cooks are essential team members in a restaurant kitchen responsible for preparing and cooking meals to ensure a high-quality dining experience. They work efficiently in a fast-paced environment while maintaining hygiene standards and collaborating with other kitchen staff.ResponsibilitiesPrepare ingredients and cook menu items according to recipesPlate dishes to meet presentation standardsMaintain kitchen sanitation and cleanlinessManage inventory and replenish stock as neededPerform quality control checks on food before servingFollow kitchen safety protocols and operate equipment safelyClean kitchen equipment and workstations regularlyCollaborate effectively with the kitchen team to ensure smooth operationsPreferred QualificationsKnowledge of Food Safety practices

Pawtucket, RI • (28.7 miles) • Full Time • 9/13/2026

Mavens Delicatessen is looking for friendly, reliable, and hardworking servers to join our team. We’re a busy restaurant, so we’re looking for people who can provide great service, stay organized when things get hectic, and work well with the rest of the team.At Mavens, we really emphasize teamwork. Everyone helps each other, and we want our servers to take pride in the restaurant, the food we serve, and the experience we give our guests.Part-time and Full-time positions are availablePay:Servers are paid the federal tipped minimum wage plus tips.At Mavens, we also guarantee at least $18/hour in total earnings each week. If you have a slower week and your hourly wage plus tips averages less than $18/hour, Mavens will make up the difference to bring you to $18/hour.For comparison, Rhode Isla

Northborough, MA 01532 • (43.7 miles) • Full Time • 9/13/2026

Job description:Company OverviewPeppers Artful Events is an off-premise catering company dedicated to crafting unforgettable events through delicious food and professional service. We prioritize sourcing fresh, local ingredients and incorporate sustainable practices like our herb and vegetable garden to enhance our culinary offerings.Job SummaryWe are looking for passionate and skilled Event Chefs and Cooks to join our team and bring our clients’ visions to life. In this role, you will be responsible for preparing exceptional cuisine for various events, ensuring quality, presentation, and timely service. The ideal candidate is energetic, detail-oriented, and experienced in managing kitchen operations in a dynamic event environment. This is a great opportunity to work with some of the best

Quincy, MA 02169 • (14.7 miles) • Full Time • 9/12/2026

Prep work for Italian restaurant. Mornings 8 am -11 am Tues, Wed, Thurs, Fri, sometimes Sat. Cleaning up after all work is completed is part of the job.\nCompany DescriptionWe are a family run business. All of our staff are warm and friendly. It's like one big family. Our customers are wonderful and many are repeat regulars.Company DescriptionWe are a family run business. All of our staff are warm and friendly. It's like one big family. Our customers are wonderful and many are repeat regulars.

Danvers, MA • (36 miles) • Full Time • 9/12/2026

Kaffmandu Coffee House of Danvers, has an opening for a Barista/Cashier position. We are a busy coffee shop specializing in Fair-Trade/Organic Coffee, Specialty Espresso, Breakfast & Lunch sandwiches along with an abundance of baked and gourmet pastry/items.The position available is for 25-30+ hours per week, 3-4 days. Morning/Afternoon availability is required.Job Description:Barista- Make espresso beverages according to our recipes, steam milk, pull espresso shotsCashier- ring in customer orders at register, take kitchen/food orders, prep cups for barista, pour hot/iced coffee for customers, cash handlingPosition is extremely fast paced, candidates must do well under pressure, be able to multi-task and work well in a team environment.We offer competitive pay, cash tips, credit card tips,

Dorchester, MA • (20.5 miles) • Full Time • 9/11/2026

Job Title: Store ManagerLocation: Dorchester, MAJob Type: Full-time**About Us:**At Top Shelf Cookies, we're passionate about crafting the finest, most delicious cookies that delight our customers' taste buds. Our bakery is a haven for cookie lovers, offering an array of irresistible treats made with love and care. We're committed to delivering exceptional quality and taste in every bite, and we're seeking a talented individual to join our team as the Store Manager.*Job Description:*As the Store Manager, you will play a pivotal role in ensuring the smooth operation of our bakery. You will oversee all aspects of day-to-day operations, manage staff, handle orders, and maintain equipment and facilities to uphold our high standards of quality and service.**Key Responsibilities:**1. **Manage Day

Woburn, MA 01801 • (33.1 miles) • Full Time • 9/11/2026

Job descriptionAre you looking for the perfect part-time/flexible job with good pay? Join the catering team at Powerhouse Cafe and Catering! Our amazing events including everything from one of a kind weddings, to daily corporate breakfast and lunch receptions.This is a part time position, and often includes nights and weekends. We are looking for event staff as well as event managers. Most events are booked out months in advance, which make this a perfect job for your flexible schedule. If hired, you will get emails with upcoming events. All you need to do is accept them. Jobs are paid hourly, and many events include tips. Some venues we do include private yachts and homes, islands, weddings venues, and so much more. Event staff earn $24hr and Managers earn $30hrPowerhouse Cafe and Caterin

Warwick, RI • (37.6 miles) • Full Time • 9/11/2026

Immediate opening for a server and an experienced bartender at busy Family/Seafood restaurant in Warwick, RI. Excellent tips\nCompany DescriptionBusy local restaurant serving both lunch and diner with established , loyal cliental.Company DescriptionBusy local restaurant serving both lunch and diner with established , loyal cliental.

Tewksbury, MA 01876 • (42.5 miles) • Full Time • 9/11/2026

Shift: 07:30 AM - 04:00 PMSchedule: 40 hours: Sun-Thurs 10a-6:30p or Fri-Mon - 32H/weekJob Details:ORIENTATION WILL BE ROUGHLY 2 WEEKS MON-FRI FOR TRAINING. Then regular shifts will start - This will be either 40 hours or 32 hours - 40 hours: Sun-Thurs 10a-6:30p or it will be Fri-Mon - 32H/week. Friday 10a-630p, Sat 10a-630p, Sun 6:30a-3p, Mon 6:30a-3p. Will be working DAY shift starting at 630 for the first 2 weeks of orientation - - Responsibilities: • Plans and/or follows a weekly menu consisting of well-balanced nutritious meals that meet USDA requirements ensuring proper taste and temperature. • Prepares appetizing, healthy, well-balanced meals and snacks; meeting all meal schedules. • Transports food from Transitions to TTC ensuring quality and • Inspects all food for quality and qua

Avon, MA 02322 • (10.3 miles) • Full Time • 9/11/2026

Montilio’s Baking Company is seeking a dedicated and experienced Retail Bakery/Pizzeria Manager to oversee daily operations within our retail bakery and pizzeria. The ideal candidate will be passionate about baked goods and pizza, possess strong leadership skills, and have a keen eye for customer service. This role requires a focus on managing staff, inventory, and customer satisfaction while maintaining the high-quality standards that Montilio's is known for.Key Responsibilities:- Manage and oversee all day-to-day operations of the bakery and pizzeria.- Lead, train, and develop retail staff to ensure excellent customer service and product knowledge.- Schedule staff shifts and manage labor costs effectively.- Monitor product quality and presentation to maintain brand standards.- Manage inv

Framingham, MA 01701 • (34.3 miles) • Full Time • 9/11/2026

We are hiring immediately for part time FOOD SERVICE WORKER positions.Location: TJX - 770 Cochituate Road, Framingham, MA 01701 Note: online applications accepted only.Schedule: Part time schedule. Monday, Tuesday, and Wednesday; hours may vary. More details upon interview.Requirement: 1-2 years of experience required.*Internal Employee Referral Bonus AvailablePay Range: $20.00 per hour to $22.00 per hourWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1560926.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Warwick, RI 02888 • (34.9 miles) • Full Time • 9/11/2026

The Lead Line Cook plays a pivotal role in delivering exceptional culinary experiences within a casual dining and catering/events kitchen environment. This position requires a skilled culinary professional who can lead kitchen operations, ensure food quality, and maintain sanitation standards while supporting a dynamic and fast-paced team.ResponsibilitiesPrepare food accurately and efficiently according to menu specificationsLead and coordinate the kitchen team to maintain smooth operationsExecute menu items consistently to meet quality standardsConduct quality control checks to ensure food safety and presentationEnsure compliance with sanitation and safety regulationsMaintain kitchen equipment and tools in good working conditionSet up workstations to optimize workflow and readinessPreferr

Falmouth, MA • (35.2 miles) • Full Time • 9/11/2026

We are seeking a Pastry Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the Bakery brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guestsQualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledge of cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-paced environment\nCompany DescriptionTraditional European bakery with all products being made from scratch servin

Wilmington, MA • (38 miles) • Full Time • 9/11/2026

JOB DESCRIPTIONWe want you to join us, because Dunkin’ runs on you and we’ll be running beside you every step of the way. Keeping America running is a big deal, and we’re proud to be Movin’ and Shakin’ to fuel the day, every day. At Dunkin’, our team members are the ingredients of goodness that make up a team that supports one another and local communities. Together we are ALL IN’ for the win.Benefits of working for Quinn Management, a Dunkin' franchisee:Flexible Schedule-We can make it work for you!Competitive wagesA free meal on each shift workedVacation pay for Full Time workersAwesome team-oriented environmentLots of potential for growth within the company for those who work hardCommunity InvolvementREQUIREMENTSProvide excellent guest satisfaction, service speed, and product qualitySho

Somerville, MA • (25.9 miles) • Full Time • 9/10/2026

Union Square Donuts seeks a Kitchen Manager for our Commissary / production facility located in Somerville, MA. Our commissary kitchen is where the production of all the dough, glazes, fillings and toppings takes place along with the frying and glazing of donuts. We are looking for a culinary professional to lead our dynamic team of dough and donut makers to success.Responsibilities:Oversee all aspects of the kitchen, including dough preparation, filling and glaze production, and service.Manage kitchen staff, schedule and coordinate their dutiesEnsure compliance with food safety and sanitation regulationsMonitor inventory levels and order supplies as neededTrain new kitchen staff and provide ongoing coaching and developmentQualifications:2+ years in a kitchen leadership position; Proven ex

Milford, MA 01757 • (33.9 miles) • Full Time • 9/10/2026

NEW RESTAURANT COMING SOON TO MILFORD, MA!!OverviewOur YOU FIRST PhilosophyIn addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.A Few of The Perks (and not just the coffee!)All employees are eligible for the following:One Shift - No Night Shifts. Ever.Opportunity to grow your career with a great company and great people!24/7 Employee Assis

Swampscott, MA • (29.1 miles) • Full Time • 9/10/2026

JOB DESCRIPTIONSous ChefLeadershipThe Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements.In the Executive Chef’s absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week.Leadership responsibilities include:Working with the Executive Chef to create a cohesive team within the kitchen.Projecting a positive attitude within the kitchen and in the restaurant as a role model and member of the management team.Maintaining a positive “win-win” attitudeWorking vigorouslyto improve the restaurant through the use of quality management systems.Demonstrating support for all decisions ma

Beverly, MA • (35.4 miles) • Full Time • 9/10/2026

JOB DESCRIPTIONSous ChefLeadershipThe Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements.In the Executive Chef’s absence, the Sous Chef is directly responsible for all kitchen operations. The Sous Chef is expected to work an average of 55-60 hours per week.Leadership responsibilities include:Working with the Executive Chef to create a cohesive team within the kitchen.Projecting a positive attitude within the kitchen and in the restaurant as a role model and member of the management team.Maintaining a positive “win-win” attitudeWorking vigorouslyto improve the restaurant through the use of quality management systems.Demonstrating support for all decisions ma

Hudson, MA • (41.5 miles) • Full Time • 9/10/2026

JOB DESCRIPTIONNow Hiring – Line Cook / Kitchen Team MemberFinnegan’s Irish PubFinnegan’s Irish Pub is looking for a dependable, hardworking individual who takes pride in staying productiveeven when it’s not busy. If you’re someone who can find the next task without being asked and enjoys working in a fast-paced, team-oriented environment, we’d love to meet you.We are hiring for:Full-time or part-time positionsNights and weekends requiredWhat you’ll be doing:Cooking on the grill and fryerFood prep and station setupMaintaining a clean, organized kitchenWorking as part of a team to execute our menu with consistency and qualityExperience in a kitchen is a plus, but it’s not required. We’re happy to train someone with a strong work ethic, a positive attitude, and a willingness to learn.If you’

Hanover, MA • (4.7 miles) • Full Time • 9/9/2026

Company Description:X-Golf offers state-of-the-art golf simulators as well as a bar and entertainment space. The simulators are designed for golfers at all stages of their game. Golfers can play some of the world’s greatest golf courses without ever leaving town.Job Description:X-Golf is rapidly expanding, and we are looking for part-time and full-time Bartender/Facility Managers effective immediately. Associates will be responsible for serving food and drinks (both alcoholic and non-alcoholic beverages) as well as general oversight of the golf simulators, golf leagues and overall customer satisfaction.Qualifications:· One year of bartending OR one year of management experience.· Ability to work in a fast paced, fun, and energetic sports bar and entertainment facility.· Basic knowledge of

Boston, MA • (21.2 miles) • Full Time • 9/9/2026

Pay: Starting at $17.00 per hourPosition SummaryThe cleaning staff is responsible for performing deep cleaning and maintaining assigned areas within a restaurant. Duties may vary, so flexibility and willingness to perform assigned tasks are required.Work ScheduleMust be available to work between 11:00 PM and 6:00 AM(Schedule may vary within this time range)Work LocationRestaurant is located in BostonTraining ProvidedWe offer on-the-job training. Internal supervisors will train employees on all cleaning procedures and the proper use of cleaning products.Essential DutiesThis position may include kitchen cleaning, front-of-house cleaning, or both.Kitchen CleaningClean kitchen equipmentRinse and sanitize floors and surfacesWash walls, shelves, and handlesPolish metal surfacesPerform any other

Mattapoisett, MA 02739 • (26.9 miles) • Full Time • 9/9/2026

looking for a motivated, team employee that can load, unload the dishwasher, wash pots and pans in a three bay sink. restocking clean dishes. Someone who can assist with helping our chef with prep when it is slow. Must have reliable transportation. no experience needed.

Smithfield, RI • (35.5 miles) • Full Time • 9/9/2026

We are seekinga Cook to join our dedicated kitchen staff!You will assist in thepreparation, cooking, and presentation of mealsin ourprofessional kitchen.Responsibilities:Prepare all served foodPlanfood production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollowstandard recipes and special diet ordersOperate standard kitchen equipment safely and efficientlyAdhere to all sanitation and food production codesClean and maintain kitchen equipment, utensils, and appliancesQualifications:Previous experience in cooking, culinary arts, or other related fieldsKnowledge of kitchen equipment and cooking techniquesStrong attention to detailAbility to thrive in a fast-paced environmentAbility to work well in teams\nCompa

Cambridge, MA • (25.5 miles) • Full Time • 9/9/2026

Job DescriptionTITLE:Caf Bakery ManagerDATE:9/3/2026DEPARTMENT:OperationsFLSA STATUS:ExemptREPORTS TO:Owner/DirectorLABOR GRADE:SalaryAPPROVED BY:APPROVED DATE:Job SummaryCSCA Caf is a caf and bakery in Cambridge, MA, run by the Cambridge School of Culinary Arts. Since opening in early 2025, it has become a favorite neighborhood gathering spot, offering exceptional coffee alongside pastries, specialty desserts, spreads, and syrups that are all made from scratch, in-house, by CSCA's culinary talent. We pride ourselves on providing top-notch service, the highest quality products, showcasing the work of CSCA's Professional students, and creating a community space where customers can relax and enjoy their favorite beverages and baked goods. The Caf Bakery Manager is responsible for overseeing

Smithfield, RI 02917 • (35 miles) • Full Time • 9/9/2026

Locations: Based out of Smithfield, RI, service areas include Rhode Island and Bristol County, MACommercial Kitchen/Fryer Service Technician Day or Night ShiftLocation: Based out of Smithfield, RIEmployment Type: Full-timeHours: Guaranteed 40 hours per weekDay Shift Pay: $18/hour during paid training; $21/hour after trainingNight Shift Pay: $22/hour during paid training; $25/hour after trainingAbout UsSince 1996, Armor Lane Enterprises, Inc., an independently owned franchisee of Filta Environmental Kitchen Solutions, has provided commercial fryer service and deep kitchen cleaning to food-service operations throughout the region.Our customers include major sports venues, universities, hospitals, restaurants, and other commercial food-service facilities.We are currently hiring for one day-sh

Cranston, RI • (37.4 miles) • Full Time • 9/9/2026

Assistant ManagerAssist the General Manager in executing all aspects of the restaurant operations. May be assigned specific areas to manage within the restaurant in accordance with the GM’s overall business plan.Essential job functions include, but are not limited to:Manage entire operation of restaurant during scheduled shifts.Maintain critical standards for product and service quality, restaurant cleanliness and sanitation, and speed of service.Assist in the execution of the restaurant’s business plan as directed by the GM.Ensure that all PRIDE systems and routines are incorporated into the day-to-day operations of the restaurant.Ensure guest service in all areas meets company standards.Respond to customer complaints, taking prompt and appropriate action to resolve problem and ensure cus