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Kitchen Manager

Red Leprechaun

Cincinnati, OH • $55,000 to $75,000 / yr • 9/5/2026

Job Description

Job Description

We are seeking a Kitchen Manager to join ourteam!You willdirectly supervise and coordinate activities of workers engaged in preparing and serving food. Simple menu and operation. Must have a growth mindset and be willing to learn and grow.

Responsibilities:

  • Oversee the daily operation of food service staff
  • Monitor quality of products andservices produced
  • Adjust daily schedule for shift personnel toensure optimalefficiency
  • Manage inventory of ingredients and supplies
  • Maintain health standards for raw and finished products
  • Knowledge and experience with spreadsheets
  • Inventory and ordering
  • Work with our celebrity Chef, Brian Duffy to create fun and creative specials

Qualifications:

  • Previous experience in food service or other related fields
  • Knowledge of common food safety practices
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills