Banquet Server

We are looking for a Server/ Busser to support our dining areas in our events. Server/Busser responsibilities include serving plates, refilling beverages and cleaning tables. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant event experience.

Responsibilities:

• Prepare event dining areas before guests are seated
• Assist kitchen staff with dishes
• Place condiments on tables
• Serve and Refill beverages
• Remove dirty utensils and plates
• Maintain health and safety regulations at all kitchen and dining areas
• Assist with breakdown of event
• Attend to guest in an attentive and polite manner.

Skills:

• No work experience needed
• Flexibility to work in shifts, including weekends, evenings and holidays
• Understanding of hygiene and food safety rules
• Physical ability and stamina to carry heavy trays and stand for long hours
• Ability to multitask and remain calm and professional in a fast-paced environment
• Food Handlers Certificate Needed

Job Type: Part-time

Salary: From $12.00 per hour

Schedule:

• Evening shift
• Weekend availability

Experience:

• Full Service Servers: 1 year (Preferred but not required)
• Restaurant experience: 1 year (Preferred but not required)

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