Saint Joseph, MI 49085 • (43.3 miles) • Full Time • 9/20/2026

Berrien County Jail | St. Joseph, MichiganReady for Your Next Leadership Opportunity in Food Service? Are you a dependable team player with a positive attitude and a strong work ethic? Do you enjoy taking on responsibility and working in a fast-paced, structured environment? If so, Tigg's Canteen Services may have the opportunity for you!We are looking for a Permanent Full-Time Lead Cook to join our team at the Berrien County Jail in St. Joseph, Michigan.What We Offer Annual salary: $39,000-$42,000Medical, Dental & Vision Insurance401(k)Paid Time OffAnd much more!About the Position The Lead Cook plays an important role in keeping daily kitchen operations running smoothly. You will help lead the kitchen team while assisting with the preparation and service of meals. This position requires s

Kalamazoo, MI 49009 • (25.3 miles) • Full Time • 9/19/2026

Dietary Aide – No Experience Required!Facility: MediLodge of KalamazooAre you looking for a rewarding career where you can make a difference in the lives of others? MediLodge is seeking compassionate and dedicated Dietary Aides to join our team! In this vital role, you’ll have the opportunity to build meaningful relationships with our residents while providing essential services to meet their daily dietary needs.Why MediLodge?Michigan’s Largest Provider of long-term care skilled nursing and short-term rehabilitation services.Employee Focus: We foster a positive culture where employees feel valued, trusted, and have opportunities for growth.Employee Recognition: Regular acknowledgement and celebration of individual and team achievements.Career Development: Opportunities for learning, traini

Plainwell, MI 49080 • (35.6 miles) • Full Time • 9/19/2026

The Assistant Manager (AM) supports the Restaurant General Manager in ensuring delivery on guest satisfaction through managing the daily operations of a single restaurant. The AM helps manage financial controls, operations, people development, Guest service and compliance across shifts for desired restaurant outcomes (i.e., increased sales, profitability and employee retention). The AM has full accountability for restaurant operations in the absence of the Restaurant GeneralManager. An AM should be able to work long and/or irregular shifts, including extra shifts, as needed, for proper functioning of the restaurant. This position operates under the direct management of the Restaurant General Manager and helps lead the restaurant team. This position interacts with restaurant team members, t

South Bend, IN 46619 • (42.3 miles) • Full Time • 9/19/2026

DishwasherJoin our team at Briarcliff Health and Rehabilitation, a comprehensive healthcare provider dedicated to delivering exceptional patient care and services. We are seeking a highly motivated and detail-oriented Dishwasher to join our dynamic team.About the Role:As a Dishwasher, you will play a critical role in ensuring the cleanliness and sanitation of our dining facilities and equipment. You will be responsible for washing, sanitizing, and storing dishes, utensils, and equipment in a timely and efficient manner. Your attention to detail and ability to work in a fast-paced environment will be essential in maintaining the high standards of our facility.Responsibilities:Wash, sanitize, and store dishes, utensils, and equipment in a timely and efficient mannerMaintain a clean and organ

Hudson, IN 46747 • (36.2 miles) • Full Time • 9/18/2026

The Shady Nook Inn is looking for a reliable and hardworkingBusser/Food Runnerto join our team. If you thrive in a fast-paced environment and take pride in keeping things clean and organized, we want to hear from you!Responsibilities:Run food from expo to tables accurately and promptly.Clear, sanitize, and reset tables quickly; keep service stations tidy.Restock silverware, napkins, condiments.Support servers, bartenders, and kitchen with ice runs, trash/recycling, and end-of-shift breakdown.Maintain clean floors, railings, and patio/dock areas.Follow all food safety and sanitation procedures.Qualifications:Restaurant/hospitality experience helpful but not requiredwilling to learn.Able to stand/walk 6–8 hours; lift/carry up to ~40–50 lbs; handle trays safely on decks.Clear communicator; ca

Dowagiac, MI 49047 • (25.7 miles) • Full Time • 9/18/2026

Are you a sharp leader? Do you want to work for a company whose culture is BOLD, FUN and where you will be EMPOWERED to let your leadership skills SHINE? Do you have 2-3 years of restaurant management experience? If so, we are looking for YOU! Burger King is seeking individuals who share our commitment to exceptional customer service, quality food and speedy service!We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you’re looking to grow with a great company, we’re looking for great talent like YOU to join our team!What’s all the hard work without a bit of time to play? Check out our outstanding offerings:Competitive earning opportunitiesQuarterly bonusesFlexible schedulingCareer development through structured training programsMedical, dental, visio

Galesburg, MI 49053 • (26 miles) • Full Time • 9/18/2026

The Dietary Aide supports the daily food service operations of the skilled nursing facility by assisting with meal preparation, delivery, and sanitation. This role ensures residents receive nutritious meals in a clean, safe, and respectful environment.Join us with an attractive benefits offering:Competitive payMedical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementESSENTIAL FUNCTIONS AND RESPONSIBILITIES:The essential functions of this position include the following. This list is not intended to be exclusive or exhaustive. There may be additional essential functions based on the unique nature of the position or environment.Handles and stores all food according to facility procedures, safe food handling gui

Coldwater, MI 49036 • (31.2 miles) • Full Time • 9/18/2026

***Full-Time 2nd Shift***The Dietary Aide supports the daily food service operations of the skilled nursing facility by assisting with meal preparation, delivery, and sanitation. This role ensures residents receive nutritious meals in a clean, safe, and respectful environment.Join us with an attractive benefits offering:Competitive payState of Michigan Direct Care Worker (DCW) Premium pay $.85Medical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementESSENTIAL FUNCTIONS AND RESPONSIBILITIES:The essential functions of this position include the following. This list is not intended to be exclusive or exhaustive. There may be additional essential functions based on the unique nature of the position or environment.

Saint Joseph, MI 49085 • (43.3 miles) • Full Time • 9/18/2026

The Dietary Aide supports the daily food service operations of the skilled nursing facility by assisting with meal preparation, delivery, and sanitation. This role ensures residents receive nutritious meals in a clean, safe, and respectful environment.Join us with an attractive benefits offering:Competitive payMedical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementESSENTIAL FUNCTIONS AND RESPONSIBILITIES:The essential functions of this position include the following. This list is not intended to be exclusive or exhaustive. There may be additional essential functions based on the unique nature of the position or environment.Handles and stores all food according to facility procedures, safe food handling gui

Portage, MI 49002 • (17.8 miles) • Full Time • 9/18/2026

Our Front of House positions may include a few different positions. Those included are:The Busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.The Food Runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Ot

Allegan, MI 49010 • (42.5 miles) • Full Time • 9/18/2026

The Certified Dietary Manager (CDM) oversees the daily operations of the dietary department to ensure high-quality nutritional care and exceptional dining services for residents. This role ensures compliance with federal, state, and local regulations; maintains safe food handling standards; supports resident satisfaction; and collaborates with the interdisciplinary team to meet individualized nutritional needs.Join us with an attractive benefits offering:Competitive payMedical, dental, and vision insurance401K with matching fundsLife InsuranceEmployee discountsTuition ReimbursementStudent Loan ReimbursementResponsibilities:Carries out supervisory responsibilitiesin accordance withthe organizational policies and applicable laws.Completes and updates the nutrition screening and assessment an

Portage, MI 49002-4314 • (17.6 miles) • Full Time • 9/17/2026

OverviewRole: Food Service WorkerJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!ResponsibilitiesAssist with food preparation, including chopping vegetables and preparing salads.Serve meals to residents according to dietary needs and portion sizes.Clean and sanitize kitchen equipment, utensils, and dining areas.Follow food safety and sanitation guidelines.Interact positively with residents, staff, and guests, providing excellent customer service.All othe

Elkhart, IN 46516 • (24.9 miles) • Full Time • 9/16/2026

Do you like a fast-paced environment! Do you like having cash at the end of your shift! If you are at least 18 years of age, then you should apply for the Server position! Your focus will be to make sure the Guests are happy and have everything they need during their visit. You will be part of a team with a common goal, BE GUEST OBSESSED! And don’t forget to have FUN!JOB DESCRIPTION:• Greet Guests promptly with “Margaritas today?” and provide fresh Chips and Salsa.• Card Guests under the age of 40.• Provide a FIESTA EXPERIENCE for our Guests!• Serve our Guests quickly and efficiently.• Be a Team player• Make our Guests say “WOWThat was a fun, wacky, unexpected, unforgettable, experience!• Deliver Guests’ food hot and fresh from the kitchen.• Serve our Guests quickly and efficiently.• “Read

Berrien Springs, MI 49104-0001 • (36.6 miles) • Full Time • 9/16/2026

We are hiring immediately for a Sous Chef II position.Location: Berrien Springs, MIPay Range: $ $55,000.00 - 60,000.00We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1572274.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkgDiversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Apptit Managemen

Portage, MI 49002 • (17.8 miles) • Full Time • 9/16/2026

We are hiring immediately for a full time SOUS CHEF position.Location: Stryker Medical Building - 3800 Centre Avenue, Portage, MI 49002. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm; can vary with event schedule. Further details upon interview.Requirement: Previous cooking experience required. Catering experience preferred*Internal Employee Referral Bonus AvailablePay Range: $18.00 per hour to$21.00per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1562736.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or H

Three Rivers, MI 49093 • (2.1 miles) • Full Time • 9/15/2026

What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn, evolve, and shape what comes next on our mission of making lives better.As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where every

Colon, MI 49040 • (15.7 miles) • Full Time • 9/15/2026

Benefits:Flexible scheduleOpportunity for advancementPaid time offBenefits/PerksFlexible SchedulingImmediate Start DateCareer Advancement OpportunitiesJob Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities:Take food and beverage orders from customersAnswer questions about the menu and preparationProvide accurate orders to the kitchen staffCheck with customers periodically during their meals to ensure they are satisfiedTake orders from customers for food and beveragesP

Portage, MI 49024 • (17.7 miles) • Full Time • 9/15/2026

Line CookStoryPoint PortagePosition Summary: Full/Part-Time, 6am-2pm & 11am-7pmAs a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.Required Experience for Cook: High School diploma (or equivalent) or technical schoolA minimum of three years of line cook experience and/or trainingGood communication skills are required.Primary Responsibilities for Cook:Cook and prepare food for residents, guests, and employees.Prepare food according to the planned menu using standard recipes.Plate food items following portion guidelines and garnishing instructions.Assist other kitchen staff as needed. Performs other dutie

Kalamazoo, MI 49001 • (22.2 miles) • Full Time • 9/15/2026

Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations.Key Business AreasA Key Business Area is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in the Key Business Areas are supported by the following behaviors or actions:Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specificationsFollows correct prepping procedures, utilizing prep charts; properly stores and rotates perishable stockMaintains proper food temperatures in accordance with Dennys Brand Standards, federal, state and l

Goshen, IN 46528 • (24.8 miles) • Full Time • 9/15/2026

Culinary AideFull-time Day ShiftMajestic Care of Goshen is looking for a Culinary Aide to join our team's mission and believe in our core values!Our mission:Through the hearts of our Care Team Members, we provide excellent healthcare to those we serve.Our Core Values...L - ListeningE - EmpathyA - AccountabilityD - DecisivenessThis is how we create a culture to LEAD with Love.Position Overview:The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line service; has direct resident contact when serving meals; prepares desserts, beverages, nourishment and prepares special activity events, as scheduled. The Dietary Aide must be knowledgeable of quality improve

Goshen, IN 46526 • (30.2 miles) • Full Time • 9/15/2026

Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill. As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.COMPANY INTRODUCTIONAt Mitra QSR:Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.Our Journey and Growth:We enjoy every step, committed to learning and adapting in this fast-c

Battle Creek, MI • (31.8 miles) • Full Time • 9/15/2026

6PM Hospitalityis seeking positive, forward-thinking individuals to join our team at the newly-renovated DoubleTree by Hilton in Battle Creek, MI. 6PM Hospitality consists of a team of hospitality experts who draw upon decades of experience to make everything from the front desk to the back office achieve a standard of excellence. We partner with property owners, brands, investors and financial institutions to transform short stays into unforgettable experiences, and turn investments into solid returns. Come be a part of our excellence driven team!Job Responsibilities:A Steward is responsible for cleaning, dishwashing, and restocking the kitchen and dining roomwhile demonstrating 6PM Hospitality’s Core Values, 6PM Hospitality Partners, LLC. and Hilton standards, as well as going above and

Mishawaka, IN 46544 • (34.7 miles) • Full Time • 9/15/2026

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located in Mishawaka, IN. Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jess Latin Grill & Tequila Bar. Carnegie Library Special Events is our private event space seating up to 175 guests and is in the upper level of Jess. Our butcher shop provides locally sourced meats while our commissary kitchen produces house-made products for each of our restaurant locations. With 4 different concepts in 3 locations, there is something for every personality! Multi-unit & multi-concept management experience is a plus. We are looking for an experienced and skilled Restaurant Server to join our team! You will be helping to create exceptional experiences for our customers during the

Constantine, MI 49042 • (6.6 miles) • Full Time • 9/11/2026

We are hiring immediately for part time FOOD SERVICE WORKER positions.Location: Constantine Public Schools - 260 West 6th Street, Constantine, MI 49042Note: online applications accepted only.Schedule: Part time schedules; Monday through Friday, 9:00 am to 1:30 pm. More details upon interview.Requirement: Prior food service experience is preferred, but not required.Fixed Pay Rate: $15.00 per hour.*Internal Employee Referral Bonus AvailableWe Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1561266.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:h

Elkhart, IN 46514 • (23.6 miles) • Full Time • 9/10/2026

Restaurant District ManagerQDOBA Mexican Eats is seeking an energetic Restaurant District Manager who has a passion for flavorful food and a guest-centric culture. The Restaurant District Manager will play a key role in providing multi-unit leadership to restaurant level Managers including driving restaurant sales, training, & safety, and profitability.This is a highly visible role tasked with consistently delivering guest service excellence, operational effectiveness and strong revenue results.KEY DUTIES/RESPONSIBILITIES:• Ensure all management and employees are focused on meeting and exceeding guidelines related to food quality and excellence, facility cleanliness, maintenance practices and service procedures• Attain the financial objectives of the business through effective management o

South Bend, IN 46628 • (39.6 miles) • Full Time • 9/9/2026

Lead the Way at Sky Dine – Food and Beverage Supervisor with new operation at the South Bend AirportReady to take the next step in your leadership journey?Sky Dine is adding new food operation to the South Bend Airport and is looking for a dedicated, energetic supervisor who thrives in a fast-paced environment and enjoys working with people.If you’re motivated, hands-on, and eager to make an impact, this role puts you right at the heart of daily operations.What You’ll Be DoingAs our Food and Beverage Supervisor, you’ll help keep the operation running smoothly while creating a warm, welcoming experience for guests and staff.Your responsibilities will include:• Overseeing daily food and beverage preparation as well as ensuring compliance with all health, legal, safety, and sanitation standar

Elkhart, IN 46514 • (23.6 miles) • Full Time • 9/9/2026

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too! SUMMARY OF POSITION Prepares menu items according to company

Mishawaka, IN 46545 • (31.9 miles) • Full Time • 9/9/2026

Golden Corral is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties. Food Production:Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.Prepares breakfast bakery items on weekends to meet production needs.Complete use and following of the buffet production system to ensure quality and shelf life compliance.Operational Excellence:Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate.Maintains quality by preparing all pro

Notre Dame, IN • (35.7 miles) • Full Time • 9/9/2026

Company Description TheUniversity of Notre Dameis more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care that nurtures the whole personmind, body, and spirit. Here, you will find a deep sense of belonging, a culture that prioritizes well-being, and the opportunity to grow your career while being a force for good in the world. Whether contributing to world-class research, shaping the student experience, or supporting the University’s mission in other ways, you will be part of a dedicated team working to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you!Job D

Kalamazoo, MI 49001 • (22.2 miles) • Full Time • 9/8/2026

We are hiring immediately for a full timeGRILL COOK position.Location: Parker Hannifin - 2220 Palmer Avenue, Kalamazoo, MI 49001 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More details upon interview.Requirement: Food service experience required.*Internal Employee Referral Bonus AvailableFixed Pay Rate: $18.00 per hour.We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1550118.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:http://olivia.paradox.ai/moSkgApplication Deadline: applica

Elkhart, IN 46516 • (24.9 miles) • Full Time • 9/6/2026

OverviewAt Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you’re supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.If you’re ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview,

Coldwater, MI • (32.3 miles) • Full Time • 9/6/2026

About LakeHouse Senior LivingLakeHouse Senior Living operates care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across five states,serving approximately thousands of residents and families. Guided by our Pillars of Excellence, LakeHouse fosters a culture of connection, authenticity, and purpose where residents feel at home and Team Members feel inspired to learn, grow, and lead.As part of one of the largest senior living families in the United States, LakeHouse communities have earned Great Place to Work® certifications from 2022–2026. LakeHouse is a place where purpose thrives, culture unites us, and opportunity is always present. We continually aspire and invest in learning and development opportunities that support our team members’ professional

Syracuse, IN 46567 • (37.1 miles) • Full Time • 9/6/2026

NOW HIRING - DIETARY AIDECOME JOIN OUR TEAM!!POSITION SUMMARY:The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.ESSENTIAL JOB FUNCTIONS - Dietary Aide:Serves meals that are palatable and appetizing in appearance at designated meal timesSets up meal trays, food carts, dining room, etc., as instructedAssists in checking diet trays before distributionAssists in serving mealsPrepares and delivers snacks, etc., as instructedDelivers food carts, trays to designated areasExecuting diet spreadsheetsCleans work tables, meat blocks, refrigerators/freezers etc.Washes and cleans utensils as directedWo

Bristol, IN 46507 • (18.3 miles) • Full Time • 9/5/2026

Benefits:401(k)Employee discountsFlexible scheduleBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. ResponsibilitiesTake drink ordersConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beveragesCollect payment and operate cash registerOrder, maintain, and restock inventory of bar supplies and ingredientsPerform duties associated with opening and closing the b

Nappanee, IN • (39.5 miles) • Full Time • 9/5/2026

Job OverviewWe are seeking a dependable and passionate Line Cook to join our culinary team and help deliver exceptional dining experiences in a fast-paced upscale casual Italian restaurant. The ideal candidate will have strong cooking skills, attention to detail, and the ability to work efficiently during high-volume service while maintaining quality and consistency.The Line Cook works under the direction of the Head Chef and alongside the kitchen team to ensure every guest receives an exceptional dining experience. The ideal candidate is passionate about food, works well under pressure, and takes pride in maintaining high culinary and sanitation standards.Key ResponsibilitiesPrepare and cook menu items according to established recipes, portion standards, and presentation guidelines.Set up

Portage, MI 49024 • (17.7 miles) • Full Time • 9/4/2026

Starting at $15Join our DYNAMIC team at Bickford Senior Living as an Prep Cook! The Prep Cook supports the culinary team as they prepare food and serve our residents in our restaurant-style dining experience called the “Bread Basket.” This position offers a full suite of benefits options that vary based on employment status. Some of the benefits include, but are not limited to: Full-time employees are eligible for all benefits (medical, dental, vision, and voluntary products) Part-time employees (29 or fewer hours per week) are eligible for Voluntary Life, Voluntary Short-Term Disability, Voluntary Long-Term Disability, Accident, Critical Illness, Identity Protection, and Cyber MonitoringBenefits start on the 1st of the month following 30 days of employmentPrescription savings plansAll emp

South Haven, MI 49090 • (43.9 miles) • Full Time • 9/4/2026

SummaryAs a Back of House Supervisor, you will support the Food and Beverage manager by leading the culinary team and completing delegated administrative tasks. You will ensure food safety protocols and all brand standards are followed. The Back of House Supervisor also serves as a lead cook and/or expediter. This is a seasonal, hourly position.Competencies Effective CommunicationAdaptagilityDecision MakingInitiativeKey Responsibilities Support FBM with team member management through interviewing, scheduling, missed punch adjustments, and coaching conversationsKnow all menu item recipes, portions, and ingredients with special attention to allergensParticipate in menu development as required including creation of daily specialsActively maintain guest and team member safety by ensuring all f

Portage, MI 49002 • (17.8 miles) • Full Time • 9/2/2026

CITY Barbeque is HIRING! Hourly Rates Range from $13-$18 per hour!Great BBQ helps us grow, serving and creating happiness is the goal. Whether you're looking for a fun, fulfilling job, or a career that takes you places, there's a way for you to thrive at City Barbeque. Whether you prefer a front- or back-of-house experience, there's a place for you on the team. City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. No matter the role, the opportunities for growth are unmatched.Front of House:Cashier – walk in/drive-thruCounter Server – expo, curbside, and guest servicesBack of House:Pits – prepare and smoke meatsBoards – line cook, meat cutterPrep – prepare sides and desserts from

Elkhart, IN 46514 • (23.6 miles) • Full Time • 9/2/2026

SERVER - Job Description Title: ServerReports to: Manager on DutySummary of Position: Responsible for positive guest interactions while serving guest in a friendly and efficient manner. At all times, the server is expected to know and execute the Wings Etc. Server Top Ten in order to make our guests feel welcomed, comfortable, important and relaxed, providing a best-in-class dining experience.Duties & Responsibilities:Prepares tables, rolling silverware, making sure condiments are refilled and performing other checklist tasks.Staying updated on current menu, liquor and beer choices, and specials.Maintain sanitation, health, and safety standards in work areas.Greets guest at door immediately.Greets guest within 60 seconds of being sat at table.Promotes Specials and Programs.Offers specific

Three Rivers, MI 49093 • (2.1 miles) • Full Time • 8/31/2026

Come rise above with Yona!Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers.Yona is looking for a Dietary Aide to join our team!Benefits of Yona• Comprehensive medical, dental, and vison insurance• Employer paid life insurance• 401(k) plan• Competitive paid time off• Employee assistance program• Wages on demand• Discount & wellness programs• Career growthResponsibilitie

Lagrange, IN 46761 • (25.2 miles) • Full Time • 8/31/2026

Looking for an Experienced Cook to come join our TEAM!A comprehensive benefit package includes:Excellent PayPOSITION SUMMARY:A Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents.ESSENTIAL JOB FUNCTIONS:• Some experience in institutional cooking.• Knowledge of food preparation, sanitation and hygienic methods.• Follow verbal and written instructions.• Sincere desire to work with elders and others who have a limited capacity for self-care.• Mental & physical capacity to perform the essential job functions with or without accommodations.• Work with and provides care to individuals of a wide range of personality types and maturity levels.• The ability to demonstrate creative