Deliver efficient, welcoming beverage service at a bowling alley. This part-time role will prepare classic and craft cocktails, serve beer and wine, handle high-volume mixed-drink orders, and provide attentive guest service while maintaining accurate transactions, responsible alcohol service, and a clean, well-stocked bar.
Responsibilities
- Prepare classic cocktails, craft cocktails, beer, wine, and high-volume mixed drinks.
- Take orders and provide friendly, efficient guest service.
- Verify guest identification and follow responsible alcohol service practices.
- Operate the POS system and accurately handle cash transactions.
- Set up the bar and restock beverages, supplies, and inventory.
- Maintain bar sanitation and cleanliness throughout each shift.
- Complete closing procedures and support end-of-shift organization.
Preferred Qualifications
- Entry-level bartending experience.
- State- or municipality-approved alcohol service certification.
- Knowledge of mixology, POS systems, responsible alcohol service, cash handling, and inventory control.
- Strong customer service and communication skills.
- Ability to multitask in a restaurant or bar environment.
