Restaurant Manager

Fin Restaurant, located in the center of Dennis Village, is hiring a Seasonal Restaurant Manager for the upcoming season.

We are open May through September, 6 days a week, for dinner service beginning at 5:00 PM. This is an excellent opportunity for a snowbird or anyone seeking seasonal employment. Hours from May-Mid June: Thursday-Saturday only until the second week of June, then we expand to 6 days a week (closed Sundays) for the remainder of the season.

Responsibilities include:

• Overseeing daily front-of-house operations
• Managing and supporting service staff
• Scheduling and supervising shifts
• Overseeing inventory
• Maintaining service standards and guest satisfaction
• Handling customer concerns professionally
• Coordinating with kitchen leadership

Pay is negotiable based on experience.