Assistant Restaurant Manager

Must be bilingual!

· Assisting the GM in selection, guidance, training, and performance management of Team Members.

· Demonstrating the ability to lead a team in a fast paced work environment.

· Responsible management of restaurant?s P&L statement.

· Executing training and marketing programs.

Required Qualifications

· Demonstrate strong people skills including the ability to develop a team and delivering superior guest service.

· Excellent communication skills (written and oral),

· Open/flexible work availability