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Who We're Looking For
We're a Rochester pizzeria looking for dependable people who live nearby and want stable evening work close to home. If you're looking for an understanding employer who can accommodate unique scheduling requirements or just need an employer who will treat you like an adult we'd like to meet you.
Our best drivers come from kitchen backgrounds or from smaller operations where everyone wore multiple hats. If that's you, read on.
The Schedule
We open at 4pm and close no later than 10pm (9pm on weeknights). No early mornings, no late nights. Friday is our biggest night and attendance is required, plus at least one other weekend evening.
What You'll Do
Most of your shift you'll be making local deliveries verifying orders, keeping food at the right temperature, navigating with GPS, and confirming delivery to guests. All routes are in Rochester and surrounding neighborhoods.
But this isn't a job for someone who wants to clock out between deliveries. Our top drivers know that when they're not on the road, they're in the kitchen helping push out orders during a rush, handling prep right after we open, and staying useful through close. The more orders we get out the door, the more deliveries you run. Our best drivers understand that and act accordingly.
When deliveries are slow you might be: answering phones, handling curbside pickups, making salads, running the pizza line, folding boxes, washing dishes, or closing down the kitchen. If you've worked in a kitchen before or at a smaller shop where everyone did a little of everything you'll feel right at home.
What You'll Need
Why This Job Is Worth Taking
Ready to Apply?
If you're reliable, live nearby, have some kitchen in your background, and want an employer who will give you a real chance apply now.