Position Summary
Morse Hospitality Group is looking for dependable and hardworking Line Cooks to join our kitchen team. The ideal candidate works well in a fast-paced environment, follows recipes and food-safety standards, and takes pride in preparing consistently high-quality meals.
Responsibilities
- Prepare and cook menu items according to established recipes and presentation standards.
- Set up and stock assigned kitchen stations before each shift.
- Complete food preparation, including chopping, portioning, seasoning, and preparing ingredients.
- Maintain consistent food quality, portion size, taste, and appearance.
- Follow all food-safety, sanitation, and proper food-storage procedures.
- Keep workstations, equipment, and kitchen areas clean and organized.
- Monitor ingredient levels and notify management when supplies are running low.
- Work closely with other cooks, servers, and managers to ensure timely service.
- Properly label, date, rotate, and store food using FIFO procedures.
- Assist with opening, closing, and cleaning duties as assigned.
- Follow all restaurant policies and instructions from kitchen leadership.
Qualifications
- Previous line-cook or restaurant-kitchen experience preferred.
- Basic knowledge of cooking methods, kitchen equipment, and food safety.
- Ability to follow recipes and instructions accurately.
- Strong communication, organization, and time-management skills.
- Dependable, punctual, and able to work as part of a team.
- Ability to remain focused and efficient during busy service periods.
- Availability to work [required shifts, including weekends or holidays].
- [Food-handler certification required/preferred, if applicable.]
Physical Requirements
- Ability to stand and move throughout the shift.
- Ability to lift and carry up to [weight] pounds.
- Ability to work safely around hot surfaces, sharp equipment, and cold-storage areas.
- Ability to bend, reach, push, pull, and perform repetitive tasks.
What We Offer
- [Competitive pay]
- [Employee meal or dining discount]
- [Flexible scheduling]
- [Opportunities for advancement]
- A supportive, team-focused work environment
How to Apply
Please apply by directly to this ad post. Include your availability and relevant kitchen experience.
MHG is an equal-opportunity employer. Employment decisions are based on qualifications, merit, and business needs.
