All positions require outstanding guest service skills.
Some desired qualifications of the Banquet Server position include:
Previous banquet serving experience. Physical ability to complete all tasks of the position; long periods of standing, bending, lifting, pushing, pulling. Ability to professionally carry up to ten covered entrée plates up to 50’ and set them on a tray jack. Willingness to serve alcoholic beverages to guests. Ability to become TIPS or TABC certified.
Here is what Maria B. of the Houston Magnolia Hotel says about working as a Banquet Server: "I am a Banquet Server for the Magnolia Hotel for many years. As a server I have to be ahead of the game. I try to take care of the guests needs before they even have to ask for anything, such as a beverage refill I refill their drink before they have to ask. I do the best I can to keep the guests happy, that is what is most important to me."
Proof of work eligibility required upon hire date.
Magnolia Houston performs criminal background checks and is a drug free workplace.