Cook
IHG Houston Medical Center
Houston, TX Posted 4/5/2021 Full Time Customer Service, General, Hospitality / Hotel, Restaurant / Foodservice

Prepare cold food items and assist in all kitchen activities to ensure that guests receive high quality food items in a timely manner.

 

Benefits:

Competitive financial and benefits package which may include healthcare support, dental, vision, disability and life insurance support, and a matching 401k plan. Hotel discounts worldwide are available as well as access to a wide variety of discount programs and the chance to work with a great team of people.

JOB REQUIREMENTS:
  • Basic reading, writing and math skills and some prior food preparation experience preferred. This job requires ability to perform the following:
  • Carrying or lifting items weighing up to 50 pounds
  • Standing up and moving about the kitchen
  • Communicating with other people
  • Handling food, objects, products and utensils
  • Bending, stooping, kneeling

 

Other:

  • Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff or supervisors.
  • Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agencies.
  • May be required to work nights, weekends, and/or holidays.
LOCATION:
6750 Main Street
Houston, TX 77030
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