Maintenance Technician
Company: Martin Preferred Foods
Location: Houston , TX
Category: Warehouse, Skilled & Trades
Job Type: Full Time
Posted: 11/23/2020
JOB DESCRIPTION:

Ensure that all mechanical and non-mechanical equipment in the meat processing room is maintained in a fully functional and operating condition during the afternoon and evening shift.

 

Organizational Relationships

Reports to: Maintenance Manager and Maintenance Director.

Internal Contacts: Indirect relationships with all Plant, Warehouse, and Management.

 

Primary Job Duties

  • Repair and perform periodic preventive maintenance on meat processing room equipment using hand tools and power tools in a timely manner. 
  • Perform preventative maintenance on production equipment and document as required.
  • Be able to trouble shoot all plant equipment.
  • Trouble shoot electrical and mechanical on all equipment and some utility equipment and able to complete repairs timely.
  • Be able to analyze equipment in order to determine parts list for repairs on equipment.
  • Cross-Training to be able to perform start-up procedures in the meat processing room each morning.
  • Ensure that all production is functional and running. 
  • Other duties as assigned.

 

Working Conditions

Must be able to work in conditions of extreme variations of temperatures.  Frozen, dry warehouse and office environments.

JOB REQUIREMENTS:

Position Pre-Requisites

Ability to repair and maintain production machinery.

 

Skill Requirements

Knowledge of machinery, and minor electrical and plumbing tasks as well as general handy man work.  Must be able to use a cutting torch and welding machine.  Must be able to use computers and have organizational skills.

 

Physical Requirements

High energy, lift objects of up to 75# and work different hours when needed.  Able to handle stressful situations

LOCATION:

Houston, TX
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